Chapter 176

Shen Huaizhao saw the little book and was curious. He asked, "sister Meng, what is this little book, boss?"

"Don't you know by looking at it?" Meng Shihan had read it before, and of course she knew what it was. When she thought of this book, her face showed a trace of admiration.

Even Chen Ming, who was not serious in taste, showed a look of admiration. Shen Huaizhao was more curious. He picked up the small book and looked at it. The whole face showed a look of shock!

A thick notebook has a small half, all written things, all about squirrel mandarin fish notes! From shortcomings to solutions! have everything that one expects to find!

"Are these all recorded by the boss?" Shen Huaizhao asked in surprise as he looked over.

Chen Ming smiles with shame and asks, "Xiao Zhao, you have seen so much, have you found anything wrong?"

"These..." Shen Huaizhao looked at it carefully and asked in surprise, "are all the notes of squirrel and mandarin fish in front of you?"

"That's right. For this dish, Yang Song recorded more than ten pages of notebooks. From various shortcomings to how to deal with them, he handled them perfectly. Chen Ming and I really admire him. When we didn't have the gloves, Yang Song put his hands in ice water and soaked them for more than ten minutes before he began to treat them! ”When Meng Shihan thought of how he cooked food before, his face showed a trace of memory.

"This is him. Otherwise, how can I invest so simply when others ask me to invest? You see Yang Song, from his research on squirrel mandarin fish, I believe him, follow him, do not make money, where else can make money? " When Chen Ming talked about this matter, his face showed a proud look! As if Yang song can have such achievements because of him!

"You can do it! What's your expression? Do you think I have to thank you for this achievement? "

Yang song came out with a new dish of fried kidney! Looking at Chen Ming with sarcasm on his face, he said, "eat! Don't talk so much nonsense

After saying that, he saw Shen Huaizhao looking at his notebook. The latter saw it and immediately put it aside. He said sorry: "boss, I'm sorry, I didn't mean to peek at your notebook!"

Shen Huaizhao thinks Yang Song doesn't want to see his notebook. After all, it's all about Yang Song's cooking experience! It can be said that with this book, it is the experience of stealing the master. In some people's eyes, it is taboo!

But it is obviously not Yang Song such a person, he said: "you have a good look, if you can learn what is the best, you know?"

"I see!" Shen Huaizhao is relieved to see that Yang Song doesn't care about other people's reading his notebook!

Yang Song doesn't have so much thought. Anyway, this notebook is not a unique secret. There are many methods that can be learned. However, if you want to rely on such a notebook to make the same squirrel mandarin fish as himself, it's a complete fantasy. Most of the raw materials, wild mandarin fish, natural wild tomato and other things are provided by the system I can't buy it at all. Since there is no way to use it, it means that the taste must be greatly reduced!

In any case, there is also a plan to put Shen Huaizhao in the door. It's not a key point to watch it first and then to watch it later! What's more, Chen Ming and Meng Shihan have read this notebook, but they haven't learned it! This thing needs talent completely! Otherwise, if everyone can learn so many cooking lessons in the world, they are not all chefs?

All three stopped their work and began to taste Yang Song's stir fried kidney flower for the second time! Chewing for a long time, we found some shortcomings!

"Yang Song, there is something wrong with the taste of pepper this time. Is it over fried? It's a little bitter! "

"And more! I don't know why. I don't think it's so fresh. We all know that you don't like chicken essence in your cooking. But every dish before is very fresh. Why is this dish so bad? "

"Boss, in fact, I haven't tasted those, but I think, is this knife flower too big to affect the final taste?"

Each person has one defect. Yang Song records it in his notebook with great interest. He hears Shen Huaizhao's shortcomings and suddenly looks up at Shen Huaizhao.

The latter thought he had said something wrong and apologized: "sorry! Boss, I'm talking nonsense

"No, no, no! You are right Yang Song was surprised and said excitedly: "I felt this problem before, but you didn't put it forward, I didn't put it in my heart. I didn't expect you to eat it now! Not bad, not bad! "

Yang Song wrote the last word, then stood up and ran to the room again!

"Is that really OK with the boss?" Shen Huaizhao asked in a low voice of uncertainty.

Chen Ming picked up a pair of chopsticks to stir fry the kidney flower. He said: "I don't care about him. We're used to it. But this kidney flower is much better than the outside one. It's a little bit of Yang Song craftsmanship!"I feel the same way. Why don't I get some food and let's have some?" Meng Shihan took a look at the time, it is already 12 o'clock, several of his people have not eaten yet!

Huaizhao looked at it and said, "it's not enough for us to have a little fried kidney."

"It seems to be the same. Forget it. Let's just cushion it like this! We won't be hungry later, Yang Song! " Chen Ming also nodded and agreed with Shen Huaizhao!

Yang Song is now in the room, not only to solve the problem, but also to write down all his experience. This notebook should be able to become Shen Huaizhao's learning materials in the future. Yang Song has such a feeling in his heart, so he began to write.

Yang Song wants to test the system to see if he can give a knife flower with the most suitable thickness of waist flower.

"System, what do you think is the most suitable thickness of this kidney flower?"

"Please host your own test, the system is not query software! Query is not supported! "

I've already guessed it! Yang Song is not discouraged, ready to leave the rest, so waist flower began to test the thickness above! Of course, the thickness is still a little bit. Another drawback they put forward before is the same, that is, the stir frying temperature of sauerkraut is not the same as that of the hot pepper. If there is a difference, it will lead to problems. For example, the pepper in the dish just now has a problem and sends out bitter taste! Then Yang Song has to light up the little one, and then continue to test!