Chapter 161

Wang Dong turned the plate slowly, and turned it sideways, so that all judges could see the fried rice with eggs on the plate more clearly.

When turning, Wang Dong was very careful for fear that he might accidentally slide the fried rice with eggs inside. In that case, Gu Zheng's game would be destroyed by him.

As soon as he was half turned, the rice grains in the plate suddenly moved. His hands trembled and almost threw the plate away.

But the next moment, he stayed there and stood there completely foolishly.

The plate has been at an angle of 30 degrees. The egg fried rice originally placed on the plate flows slowly downward. Wrapped in egg liquid, the golden egg fried rice grains flow down like sands. Instead of flowing onto the table, the rice grains gather again under the plate.

The gathered rice grains slowly took shape, first the dragon body, then the five claws, and finally the dragon head. A living Golden Dragon took shape in the plate, which is more than that. The formed dragon also raised its head, seemed to roar up to the sky and was ready to take off.

This magical scene shocked everyone. Even the host opened his mouth and didn't know what to say.

"What a golden dragon flying!"

Gao Lao in the jury suddenly gave a big drink. Soon, all the judges puffed up their palms. The original name came from here. It's very appropriate. This is Jinlong Feitian.

Different in appearance, the meaning of this egg fried rice is also different. It is like being given a soul and has its own name.

Jinlong Feitian will even become a classic and representative of egg fried rice in the future.

"This, this makes us how willing to separate!"

The staff stood on the stage and said in embarrassment. In the early stage, they just showed and let the judges look at the appearance first. The color, shape and meaning are related to the appearance. Therefore, the famous chefs who can participate in the finals attach great importance to the appearance of the dishes, and can add points if they can shine.

There is no doubt that Gu Zheng's golden dragon flying into the sky is very brilliant, even beyond the scope of brilliance. No one knows how he did this magical scene.

"Yes, I'm not willing to share it!"

Seeing the beautiful and stereotyped Golden Dragon with its head held high, many judges also laughed with goodwill. Such works with shocking beauty are really not willing to be divided, but it's impossible to do so. The most important thing in food is taste, which accounts for the most points.

In the end, the staff member insisted, dismembered the golden dragon, divided it into 30 small portions and quickly sent it to the judges.

Gu Zheng also came out and smiled at the judges preparing to taste egg fried rice.

Previously, the tool Spirit said to guzheng that after the tiexian Jue of guzheng is advanced to the second level, you can freely choose three low fairies.

In order to eliminate the tension of Wang Dong's previous competition, Gu Zheng chose the lower fairies to calm the nerves on the second day of the competition, and there were two kinds of fairies left at that time.

Last night, he chose both kinds of magic. One of them is called "gathering sand into a tower", which is a low-level magic that can change the shape of fine granular objects.

This kind of magic can not enhance the combat effectiveness, and it is not of great help to itself. The ancient struggle for today's magic can only condense some simple fine particles. When his tiexian formula reaches the fifth or higher level, it can really gather sand into a tower, and even use dust to recreate a small house.

Top cultivation like tie Xian can even create a castle.

But these are things that the ancient struggle can't do in the future, but what this magic can do is enough for the ancient struggle.

At present, the effect of magic is very good. Each grain of rice fried with eggs is dispersed. The grain itself is fine and scattered particles, which can be used to "gather sand into a tower".

This is also the reason why Gu Zheng chose this magic.

The egg fried rice is not cold yet. After the previous shock, the judges are more looking forward to the taste. They pick up spoons and put them into their mouths.

With one mouthful, everyone's face changed. Many people still pay attention to the look of the judges and want to judge the taste of food from their look.

The final is different from the preliminary, that is, the judges' scores will not be published directly, but only after the competition, and the last 20 do not show their scores at all.

If you don't get into the top ten, you're just the finalists. No one knows who's better. It's equal to ranking side by side.

People in front of the TV also saw the scene of Jinlong taking shape and preparing to take off. Although the photographer was shocked by this scene, his instinct made him record all this from the best angle.

In front of the TV, countless people were stunned.

"Is this fried rice with eggs?"

"The cliff is magic, and the cook is also a magician!"

"It's amazing. Can egg fried rice still be made like this?"

"Jinlong Feitian, the cook seems to be flying in the future!"

"I really want to eat such egg fried rice. Where can I sell it!"

"I thought egg fried rice was a child's play before. Now I take back my previous view. This egg fried rice can afford magic!"

In front of the TV, people, whether with friends or watching TV alone, are whispering their feelings. The director has also received new good news. Just that moment, the ratings are soaring.

It's really soaring. The ratings are 30% higher than when they were the highest before, completely exceeding everyone's expectations.

Originally, the live broadcast was just a political task to help Hangzhou city to publicize the food competition, and even to help Hangzhou city to publicize. People didn't expect too much for the live broadcast ratings here. In fact, it was the same. After the broadcast, the ratings were just the same as usual, and after the broadcast, the ratings decreased a lot after the freshness passed.

It is estimated that the ratings of such a live broadcast can only be improved in the end.

But no one expected that the declining ratings suddenly soared after the first cooked dish. Now the ratings exceed the programs at the same time, which is an absolute surprise to the TV station.

Outside the venue, the number of people increased to more than 3500. There were not enough projectors outside. The organizing committee quickly transferred two more.

They also saw the scene of the golden dragon flying into the sky. They all opened their mouths and sat there foolishly.

At that moment, the outside became very quiet. The original noise was like being muted and disappeared in an instant.

Until the staff came to the stage and said that they couldn't bear to separate with a bitter smile, the outside roared like a bomb detonated. More than 3000 people clapped violently, and some people shouted loudly, looking very excited.

This is the people they support. It's worth their waiting outside in the wind. As soon as they came up, it gave them a big surprise. A considerable part of the more than 3000 people are chefs participating in the competition, and even many chefs rushed into the fourth day of the preliminary competition.

They all have certain strength and better understand the significance of the ancient struggle for Jinlong Feitian.

It is no exaggeration to say that even if the egg fried rice made by Gu Zheng is the same as that made by Wang Dong, his score will not be too low. This is the bonus item brought by shape and meaning to Gu Zheng. The shape will not be said. Who can make such a realistic and dynamic Golden Dragon?

As for the meaning, the name Jinlong Feitian has expressed everything.