Chapter 131

However, seeing that Jing Hanfeng took two mouthfuls and stopped eating, he just drank with a glass of ice water. Qiao Wanxi, no matter how stupid, guessed that he couldn't eat so spicy“ In fact, drinking beer can relieve the hot Qiao Wan Xi said in a low voice“ Really? " Jing Hanfeng picks his eyebrows“ Really, really, "Qiao Wan Xi nodded hastily," I like to eat spicy food, and drink beer at the same time, beiershuang. "“ Would you like a beer Jing Hanfeng saw through Qiao Wan Xi's careful thinking at a glance“ Hey, hey... "Qiao Wan Xi nodded with a embarrassed smile:" well. "“ But didn't you have red wine tonight? Drink beer again, not afraid to be drunk? " Jinghanfeng road“ "I'm not afraid," said Qiao Wan, shaking his hand. "I just drank half a glass of red wine. Besides, it's been several hours. I'll drink while eating. I can't drink much."“ OK, "Jing Hanfeng nodded to Meng Meng. Meng Meng got up, went out, and came back to pick up a box of beer. Qiao Wan Xi almost choked: "so much, can't drink?"“ It doesn't matter. We can finish it. We drink in boxes. " Meng Meng said, hit a punch on the side of the box, the original strong carton directly split, and then he grabbed the split place with both hands and tore, the box directly in half. Qiao Wan Xi can't help but secretly praise a, good strong hand strength. Jing Hanfeng saw the praise in Qiao Wanxi's eyes and said, "this is very common in the army." The meaning of words - he can. Meng Meng laughed, took out three cans of beer, opened them and put one in front of everyone“ Come on Meng Meng lifted the beer to the center of the table. Qiao Wan Xi and Jing Hanfeng also took it up, and three people touched it. Meng Meng drank about half a can of wine in one breath before he put it down. And Jing Hanfeng only took a sip, then he took another sip of fish and a sip of beer. Light tunnel: "as expected solution spicy." Qiao Wan Xi chews the fish and looks at Jing Hanfeng with pride -- look, I'm right. Jing Hanfeng returns to Qiao Wan with a smile. There was a knock on the door. Meng Meng stood up and opened the door. Two waiters came in with the fish stove and the grass carp in an iron plate. Meng Meng took the oven and put it on the table, lit the alcohol in it, then took the iron plate and put it on the oven“ How's the soup? " He whispered to the waiter“ It's ready. I'll take it now. " The waiter answered in a low voice, and then took a shy look at Jing Hanfeng before going out“ I'm sorry for the lack of staff at night, Miss Qiao Meng Meng apologized to Qiao Wan Xi. Qiao Wanxi mouth stuffed with fish, busy shaking his head said it doesn't matter. Soon, two waiters came in with fish head soup, a plate of cold okra and a plate of cold jellyfish“ I'll add the cold dish. You can try it Meng Meng put the fish head soup and cold dishes on the table, and then cooked some fish. The grilled fish has made a sizzling sound, giving off a fragrance. Jing SaiFeng seems to like this roast fish very much. He gives a piece to Qiao Wanxi, and then he takes some to eat himself. Fourth master Jing brought himself some dishes. Qiao Wanxi was flattered and quickly tasted them. The skin was crisp and the fish was tender. It was really delicious. In fact, Qiao Wanxi likes to eat fried and roasted food very much, but she often goes to her uncle's house. The Lu family is a family of traditional Chinese medicine and pays attention to health preservation. She thinks fried and roasted food is unhealthy, so she never eats it, so Qiao Wanxi seldom eats this kind of food.