Chapter 130

Meng Meng, what an iron man he is, no matter whether he is wearing military uniform or not, he never takes off his military nature.. The waiter came in with a black fish, which is the custom of the fish farm. He told the guests that the fish is alive. But Qiao Wan Xi saw that the fish was more than four Jin, and they could not finish it“ Is the fish too big? "“ But black fish... No small ones. " Said the waiter in embarrassment“ That don't change individual fish, smaller... "" don't change, "Jing Hanfeng interrupted Qiao Wanxi's words:" I want this. "“ All right The waiter took a shy look at Jing Hanfeng, and then backed out. After all, Jing Hanfeng is a handsome and noble man, who can disturb women's heart most“ But we can't finish it. It's a shame to waste it. " Qiao Wanxi said seriously“ You just like it. " One might as well, Qiao Wan Xi is lifted carefully dirty straight jump. When he was embarrassed, Meng Meng gently pushed the door open with his toes and came in with a steaming stone pot with boiling soup in it. At this time, his long sleeves rolled up. Qiao Wanxi saw that his arms were full of ferocious scars. No wonder he had to wear long sleeves in such a hot shop. Meng Meng put the stone pot in place, lit the gas, and then turned on the air conditioner: "after a while, the room will be a little hot." With that, he put the air conditioner remote control in Qiao Wanxi's hand and was about to go out“ Mungo, let's eat together. " Qiao Wan Xi knew why Jing Hanfeng ordered so many things. Meng Meng was stunned for a moment, looked at Qiao Wan Xi and said with a smile: "OK, but you wait a moment, I'll go and bring the fish and vegetables." After a while, Meng Meng pushed a three-tier small cart in, which put a large plate of cut fish, and Qiao Wanxi's previous dishes and flour. And two bowls. Meng Meng put the bowls in front of Jing Hanfeng and Qiao Wanxi, then picked up the plate and put a small part of the fish into the pot“ Fish cooked fast, to eat while cooking, or eat less rotten in the pot Meng Meng put the rest of the fish back on the cart: "let's cook the dishes and flour later, otherwise it will taste delicious. On the contrary, we can't eat the delicious fish." The stone pot is boiling. Qiao Wanxi looks at the cooked fish in the pot. He can't wait to pick up a piece, dip it in the seasoning in the bowl, and bite it off“ It's so hot... "Qiao Wan Xi's little hand was fanning around his mouth, but he still swallowed the fish in his mouth and exclaimed:" it's so fragrant. " Meng Meng looks at Qiao Wanxi with a smile on his face. It's always a pleasant thing that his craftsmanship is affirmed by customers. Jing Hanfeng handed a glass of water to Qiao Wanxi: "eat slowly." Then he also fished a piece of fish, ate a mouthful, elegant and expensive, but slightly frowned - too spicy. Jing Hanfeng usually doesn't eat spicy food. At most, he eats medium spicy food. However, the soup is very spicy at Qiao Wanxi's request. Meng Meng of course knows the taste of Jing Hanfeng, but if he wants to show off his ability, Meng Meng will not stop him. At this time, he frowned and gave him a glass of water. And Qiao Wan Xi is not happy to eat, did not notice Jing Hanfeng discomfort. It's just that this man is really elegant, more elegant than his own woman. Some men even eat this kind of food with bare arms, but Jing Hanfeng can not change the past.