Chapter 120：

The four cubs came to Zhao Xianfeng's house hand in hand and shouted, "Uncle Zhao, Aunt Zhou, Xiao Yu'er, we are here to greet you!"

Xiaoyuer just got up to eat breakfast, when he heard the rice **** calling him, he threw his chopsticks and ran out to open the door: "Dabao Xiaobao Xiaobao Xiaodoubao! You are all here!"

The rice ball handed over the sponge cake in his hand: "This is for you, the sponge cake made by my mother, I wish you all the best!"

Zhao Xianfeng and Zhou Yuhua also came out, looking at the spirited child, they immediately smiled.

The four cubs clasped their fists in a loud New Year greeting, just like training, their voices were uniform, clear and powerful: "Uncle Zhao, Aunt Zhou, Happy New Year, all the best!"

This is the effect Zhao Xianfeng wants most, and it feels like the whole yard is alive: "Okay, everyone, happy new year, all the best."

Xiaoyuer stepped forward to present the treasure: "Mom, let you make the sponge cake, but you won't. Look at the sponge cake that my aunt Su made, it must be my aunt Su who knew I wanted to eat it and sent it over. It smells delicious!"

Zhou Yuhua looked at his son angrily: "Okay, okay, I know that your Aunt Su loves you, come here, children, Aunt Zhou will give you a red envelope."

Zhou Yuhua and Zhao Xianfeng smiled and distributed red envelopes one by one.

The cubs got red envelopes and said thank you loudly.

Xiaodoubao happily put the red envelope into his little chick bag. Zhou Yuhua couldn't help but hugged the beautiful Xiaodoubao and kissed it. He entered the house and grabbed a large amount of candy from the Eight Treasure Box and put it in his little bag. .

The sensible Xiaodoubao is a little embarrassed: "Aunt Zhou has too many, don't have so many, just one per person."

Zhou Yuhua patted the child's head: "I'm also polite to Aunt Zhou, your mother gave Xiaoyu'er a big sponge cake, keep it and eat it slowly."

Xiaodoubao shyly said thank you, Zhou Yuhua was so rare that he was reluctant to put him down.

Xiaoyuer brought the little friends into the house, and the children chatted together, Zhao Xianfeng sighed with emotion: "This is just like the Chinese New Year."

Zhao Xianfeng touched Zhou Yuhua's arm: "When will we have another one?"

Zhou Yuhua hit him on the arm and said in a low voice, "Why are you talking about this in front of your child when you are a New Year's Eve?"

Zhao Xianfeng said: "Which family in the entire military region does not have a few children? Just one child in our family, is it justified?"

Zhou Yuhua immediately gave him an example: "Isn't Yali from our military region? Don't they have a child? Anyway, I won't give birth, I have to give birth to you."

Zhao Xianfeng squeezed her chin, gritted his teeth and said, "You mother-in-law has turned against you, if I can survive, please?"

"It hurts!" Zhou Yuhua patted his hand and glared at him, "Let go!"

Zhao Xianfeng let go of his hand: "I'm not trying hard, does it really hurt?"

Zhou Yuhua reached out and pinched his ear, Zhao Xianfeng cried out in pain, "It hurts, let go."

The children looked this way, Zhou Yuhua let go of his hand as if nothing had happened, and touched Zhao Xianfeng's ear, smiling kindly at the children: "Children, go get something from the fruit bowl, take whatever you like. "

Zhao Xianfeng gritted his back molars hard, leaned over and whispered, "Let's see how I clean up you at night!"

Zhou Yuhua reached out and hit him again.

Xiaoyuer took the little friends to get food, the cubs were not greedy, just took a candy or a piece of cake, Xiaodoubao bent his eyes and patted his little chicken bag: "I don't want it, Aunt Zhou gives it to me. I wear a lot."

Xiaoyu'er still stuffed a biscuit into his hand: "There are so many delicious things in the New Year, and there will be none after the New Year. If you have to eat it, you have to eat it quickly!"

A few cubs ate snacks and talked, and seeing that it was almost time, the little rice ball said: "Xiaoyuer, go to my parents for New Year's greetings, and eat at our house at noon, what kind of Luohanzhai is my mother going to do? , sounds delicious, we haven't eaten it before."

Xiaoyu'er looked envious: "Aunt Su is delicious, what is Luohanzhai?"

A few cubs shook their heads: "I don't know, it's our first time to eat."

Xiaoyu'er turned to ask Zhou Yuhua, "Mom, what are we having for lunch?"

Zhou Yuhua is still secretly competing with Zhao Xianfeng: "Today I will eat radish and cabbage."

When Xiaoyuer heard this, he immediately held his little friend's hand: "Then I don't eat radish and cabbage, I'm going to my Aunt Su's house to eat Luohanzhai, let's go, let's go!"

Zhao Xianfeng picked up his son and held it in his arms: "Don't go, the house is so lively after all, Dabao and Xiaobao rice **** and Xiaodoubao, you all stay for lunch before leaving. You still have Xiaoroubao and Xiaotangyuan at home, you all stay. Come down and accompany Uncle Zhao."

The four cubs looked at me and my eyes, shook their heads in unison, and the rice ball said, "Uncle Zhao, my father is going to be on duty today, and only my mother is too busy at home. We have to go home and help take care of our younger brothers and sisters."

The other three cubs kept nodding, that's right, it's not that they don't want to stay and eat radish and cabbage and want to eat Luohanzhai at home, but because they want to help bring their younger siblings!

Zhou Yuhua smiled and said to them, "Luohanzhai is radish and cabbage, it's the same wherever you eat it."

The three big cubs didn't want to hurt Aunt Zhou's heart, so they kept their mouths shut. Only Xiaodoubao, who didn't know what it meant to be human, seriously disagreed and expressed his opinion: "My mother's cooking is the best, what does my mother do? The best of all!"

Zhou Yuhua bent down and pinched his pretty face: "You haven't eaten Aunt Zhou's cooking, how do you know it's not delicious?"

Xiaodoubao blinked: "Aunt Zhou, I didn't say that your cooking is not delicious, I have never eaten it, but I just like my mother's cooking."

Zhou Yuhua: "…"

Okay, Su Xiaoxiao's cooking skills are indeed much better than hers.

Zhao Xianfeng, who originally planned to abduct Hancheng's cubs over to the hot spot, didn't lose enough money to steal chickens. Even his son was abducted by four cubs. He and Zhou Yuhua were the only two left at home, and it was even more deserted. No, the couple will be more reckless when they pinch, but it is quite lively.

Before leaving, Zhou Yuhua also stuffed four red envelopes into Xiaodoubao's little chicken schoolbag, saying that she and Uncle Zhao gave the dragon and phoenix fetus, and asked Xiaodoubao to help bring it back.

The customs here are generally like this. If there are several children in the family, if one of them gives a red envelope during the New Year, he will be asked to take it back to other brothers and sisters in the family, otherwise he will be said to be partial.

According to the practice of Qingfeng Town, if the relationship is not very good, under normal circumstances, it is not allowed to go to other people's houses to eat on the first day of the new year. Zhao Xianfeng has a good relationship, and the children of the two families eat the same meal, so they don't care about it.

Xiaoyuer learned the way of a rice ball and greeted Su Xiaoxiao for the New Year. Su Xiaoxiao gave him a big red envelope. Since her six children got red envelopes, they naturally had to give Xiaoyuer a big red envelope, although Zhao Xianfeng and his wife were not accountants. Compared to these, but it has to be done.

Luohanzhai is actually not all the radish and cabbage that Zhou Yuhua said, but it is actually a mix of vegetarian vegetables. You can stir-fry any vegetarian vegetables at home, so every household makes it differently, but usually there are radish, cabbage and mushrooms, it depends on what you have at home. anything, or what you like to eat.

Su Xiaoxiao soaked dried mushrooms, fungus, bamboo shoots and dried daylily one night in advance. Yuba was soaked in the morning, and also picked a little snow peas. These six ingredients were put together to make a lunch. The six kinds of vegetarian dishes of lotus root are combined into another dish to eat at night.

Su Xiaoxiao first added a little oil to fry the water of dried mushrooms, fungus, bamboo shoots and day lily, and fry the snow peas in another frying pan for later use.

The soul of traditional Luohanzhai is red fermented bean curd. Put oil in the pot, first sauté the red fermented bean curd, then pour in the dried mushrooms, fungus, bamboo shoots and dried daylily and stir-fry until fragrant, add the boiling water that has not covered the ingredients, and cook for ten minutes before adding Put the soaked yuba in the pot, then add soy sauce, salt and sugar to taste, then cover and simmer for a few minutes, finally put the green snow peas down, and finally pour a little cornstarch water to hook a thin gravy, stir fry evenly, open the lid and collect the juice , it will be ready to serve when you receive it.

Eating vegetarian dishes is not enough to fight hunger, Su Xiaoxiao has tried to add as much oil as possible, and fry a large plate full of it.

Han Cheng arrived home just in time for dinner. This was another new dish. When he entered the kitchen, he couldn't help but swallow when he saw the various combinations.

Xiaoyuer didn't see his Uncle Han in the morning, so he first said New Year's greetings to Uncle Han, and got a big red envelope.

During lunch, this Luohanzhai with all its flavors and aromas captured the taste buds of all the cubs as expected, and they couldn't help but give Su Xiaoxiao a thumbs up!

Rice ball: "Mom, you are amazing. This dish is better than meat. Can you serve it often in the future?"

Su smiled and said, "That's because you ate too much meat last night, and it just feels good to eat this today."

Xiaobao disagreed: "No aunt, this is really delicious, I don't change the meat!"

As soon as Xiao Yu'er took a big bite, her cheeks bulged: "Aunt Su, the vegetarian dishes my mother makes are not delicious. She lied and said that Luo Han Zhai is radish and cabbage, which is not true at all."

Xiaodoubao said: "Brother Xiaoyuer, I'm right, my mother's cooking is the best, I know it before I eat it!"

Su Xiaoxiao rubbed the head of Xiaodoubao and said, "The radish and cabbage is also right. We plan to make it with radish and cabbage for dinner. Xiaoyuer will know when he stays for dinner at night."

Xiao Yuer, who has always wanted to live in Su Xiaoxiao's house, can't stop nodding: "Well, I have to stay for dinner at night!"

Han Cheng found out that his mouth was really slapped by Su Xiaoxiao. This was not the first time he had eaten Luo Han Zhai. It was indeed the best combination he had ever eaten. The dry food was only paired with a little crispy snow peas. He used to eat all kinds of food. Dried mountain food is paired with raw and soft vegetarian dishes. The hardness and softness are different. Not to mention the taste, the taste is not so good.

When I eat the combination of fungus, carrot, vermicelli, Chinese cabbage and calla lotus root in the evening, it completely subverts Hancheng's cognition. It is not that the combination of dry and wet is not delicious. Smile is delicious no matter what you do.

In fact, Su Xiaoxiao said a long time ago that the most important step in cooking delicious food is how to match the ingredients reasonably. As long as the taste of the ingredients is compatible, no matter how you fry it, you can make a mistake, but you make the two tastes completely different. If the ingredients are cooked together, it will not taste good for anyone who cooks it.

Xiaoyuer's good wish to stay for dinner at night was shattered. Zhao Xianfeng came to arrest people after lunch and carried his son back directly.

Before carrying the person away, he drooled with envy at the longer and better looking baby dragon and phoenix. If it wasn't for Han Cheng's anxiety with him, he would like to take it back to his own home to support him. He doesn't have extravagant hopes of having a baby, and it's okay to add a little cub or a little girl, but unfortunately it's too difficult for the mother-in-law at home.