Thinking for a moment, Li Yifan picked up the knife and sliced along the texture of the meat very skillfully.

This move surprised Jiang Chi.

"He knows how to change the knife from the texture?"

Most chefs cut meat at random. The size of the meat is different, not to mention the thickness.

Hotel chefs know to cut along the texture of the meat, so that it will not damage the meat fiber, but also maintain a good look.

It can be said that this is the most basic requirement of a chef. If a chef can't even cut the dishes well, it will make people laugh.

Li Yifan naturally knows the basic skills of cooking, and his cooking skills are not bad. Now he has used some skills in medicinal food, and he has just watched the cooking of ginger pond, and he has directly realized the essence.

"There doesn't seem to be any difficulty."

Li Yifan thought, fortunately Jiang Chi didn't know what he thought, otherwise he would have to cry to death.

In order to practice his basic skills, Jiang Chi was scolded by his master.

Half an hour later, Li Yifan served the same dish of fish flavored shredded pork, which was also very attractive in terms of appearance, but it was a little different from the ginger pool.

"It looks like a failure," Jiang Chi's first feeling was that he failed.

Tao Hong and others went up to have a taste, and their expressions were all frozen.

"It looks terrible," said Jiang Chi. He was amused, thinking that they thought it was too bad. However, the next second, they were directly shocked by him.

"Too How delicious

"Yummy, yummy!"

"The taste is not inferior to that made by chef Jiang!"

"And there is a special aroma, which makes people feel comfortable all over!"

Several people said excitedly while eating.

"What?" Ginger pool obviously Leng, he went up to pick up a chopstick clip into the mouth, expression on the spot frame.

Seeing his expression, Li Yifan knew that he had succeeded. He said with a smile, "how about it?"

"Gulu!"

Jiang Chi wiped his mouth water and looked at him strangely. "This fish flavored shredded meat is as fresh as a peeled shrimp, and it has a kind of jelly like elastic taste. The shredded carrot is very soft when it's ripe, but it's crisp and refreshing. What's more strange is that I seem to have a mellow feeling like milk. How do you achieve such a rich taste? "

Generally, the taste of a dish is fixed.

The Magic Chef's strong point is that it can make a dish with multi-level taste, and all kinds of taste in a piece will not conflict, and will not make people feel bored.

"It seems that I should be able to meet the standard of chef?" Li Yifan looked at his surprised expression and knew that his skill must be good.

"Can reach, can reach!" Jiang Chi exclaimed and couldn't help laughing bitterly, "I thought you were joking before. I underestimated you."

"It seems that the days when I used to rent a house by myself were not in vain," Li Yifan said with a dumb smile. "I don't know how many levels of chef I can be rated as at my level?"

There are nine levels in total, the lowest level and the highest level.

"I'm a second-class chef. The skill you showed just now is no less than me, so at least I'm a second-class chef. If I'm lucky, I should be a third-class chef." Ginger pool heart estimated next, reply a way.

"Second class chef? It's OK, "Li Yifan was not very satisfied with this level, but he was not specialized in this field, anyway, as long as he could be certified as a chef.

"I think if you can give play to that special taste, you should get a higher level of certification," Jiang Chi recalled the taste he had just eaten, and found that it had a taste like medicated food, which was really amazing.

"It's almost OK," Li Yifan pondered. You can show me one or two more hands and I'll observe them. "Boss Tao, you can inform the Chef Association later and let their people come over."

"Mr. Li is going to be certified so soon? Is it too anxious? " Tao Hong thinks that he is a little impatient.

"It's very slow. After all, you're in a hurry, aren't you?" Li Yifan said with a smile.

Tao Hong was embarrassed and nodded: "I'm going to arrange it. It's estimated that tomorrow or the day after tomorrow, someone from the Chef Association will come here for certification."

"OK, I'll practice more these two days to make sure I can pass." Li Yifan grinned.

The next day, Li Yifan soaked in the kitchen and learned all the skills he could learn.

For a martial arts master level master, doing these things is overqualified.

"Mr. Li, are you sure that you have just learned the skill of the chef? I'm afraid it's not me? "

In the end, Li Yifan didn't doubt life. Jiang Chi began to doubt life.

He found that Li Yifan's learning speed is too fast, fast to his numbness!

Basically, as long as he demonstrates it once, Li Yifan will be able to master it. Even if he makes a small mistake, he can correct it immediately.Such learning speed and savvy can be called terror!

Li Yifan said with a smile, "I just have a better understanding."

In fact, the memory is too bad.

"Well, now I finally understand why you are confident that you can fight back with the magic kitchen method," said Jiang Chi with a wry smile. If he also had this talent, he would have been above level 5.

……

One day later, Jiang Chi finished receiving guests and was just about to leave. A luxury car stopped, and then two people got off the car.

They are dressed in suits and shoes, and they have a good style. It's not easy to see their identities.

Soon, they walked into the splendid restaurant.

"Who is the chef here?"

Seeing the visitor, the busy manager came forward quickly, "Hello, are you..."

"Tao Hong informed us that there was an unregistered chef who wanted to be certified. Is that the case?" One of them asked gravely.

Chef certification?

The manager quickly nodded, "yes, yes, there is such a thing!"

"What about the certified chef? Let him out The man said coldly.

The manager ran to the door of the kitchen and said to Jiang Chi, who was packing up: "where's Mr. Li, chef Jiang? The Chef Association is here. "

"The Chef Association is here?" Ginger pool a Leng, come out from the kitchen, see the person, "it's you!"

"Ginger pool?" The other side also recognized him, "is it you who want to be certified as a chef?"

"No!" Jiang Chi shook his head and waved his hand, "it's another person, but he just went out. I'll call him and he'll come right away."

He took out his mobile phone and made a call to Li Yifan.

In a few minutes, Li Yifan came in from the outside. "Are you the examiners of the Chef Association?"

"Yes! You are the one to be certified? "

"So young?"

The two examiners frowned when they saw Li Yifan.

Generally speaking, those who can reach the level of chef are over 50 or 60 years old. Few people can reach the level of chef before 30 years old. After all, the standard of chef is very strict.

Li Yifan is 25 years old.