Chapter 31

The whole autumn harvest lasted more than half a month before it was over. Not only the men of the Yang family were tired, but also the women were nearly exhausted.

Mr. Yang watched the whole autumn harvest come to a perfect end. Although there were some unpleasant things in the middle, it didn't hurt anything on the whole. Moreover, God also gave his face. So many days, there was no rain at all, and the sun was shining brightly every day. He ordered that the family should have a good meal today in order to reward everyone for their hard work.

For a moment, the whole family was in high spirits.

This time, he not only killed a chicken at home, but also took some money to buy two catties of meat. It's really amazing if she doesn't have a look of pain on her face.

Even Wang always only like to eat ready-made, do not like to work, all help to kill chicken hair.

It seems that Wang has been greedy for a long time. Although after that incident, the food at home has been greatly increased, but it is only limited to "oil and water". Meat is very rare. Even people like Lin Qingwan who have never attached importance to the appetite of the stomach can not help but be greedy for meat.

Lin Qingwan went back to the back garden and pinched some beans, green peppers and cucumbers. He picked them with Yao and took them to the well for washing.

Today, the children at home did not go out running, but stayed at home very honestly. I guess I know my family is going to eat meat. I'm waiting for meat.

After that incident, Yao became more silent.

But these are all aimed at he. She no longer takes the initiative to talk to him. She always has a stiff face when he tells her. Although the effect is the same, but it is also a kind of progress.

Lin Qingwan washed the dishes and took them to the kitchen. Yao's cooking sorghum rice for her.

Because of his rare generosity today, the ingredients, oil, condiments and so on are open to use, so Lin Qingwan is ready to make this meal.

She first washed the pork and put it on the chopping board, sliced into thin pieces.

People here like to eat fat meat. They think fat meat is rich in oil and water. Therefore, the pork he bought is a piece of big fat, which means there are two thin layers of lean meat at the edge.

Usually at home eat meat is cut thick piece by piece, put in the pot to fry two times, and then put some potatoes, white song and so on into the burn. The food has a meat flavor, but the meat is very greasy. Lin Qingwan can't eat this kind of fat at all, so she is going to do it in her own way today.

She sliced the meat and set it aside. Then she took the washed chopped chicken. After processing the meat, she began to deal with the curly end of the meat. Cut the potato into small pieces, cut the green pepper into pieces, wash the scallion, ginger and garlic, and wash the fungus and mushroom with water.

After processing, she was ready to go to the pot.

First of all, put the chicken in cold water and blanch it in the pot. After blanching, the chicken will be ready for use.

Wash the pot clean, she put the pork into the pot to refine. Until the fat refining yellow, a little burnt, and then quickly put the onion, ginger and garlic, pepper, small pepper into the pot fried, fried until the flavor, then put some soy sauce in. Stir fry the meat with a spade for several times, and then pour some water into it to submerge the meat. Cover the pot.

The meat was burning in the pan, and the smell permeated the whole kitchen. Yao said as he lit the fire. Second sister-in-law, what do you put in it

The children who were playing in the yard all smelled the fragrance and ran over and looked inside from the door.

"Second auntie, what are you cooking?" Yang Dalang asked with saliva.

Lin Qingwan said with a smile, "the second aunt is cooking meat for you." He turned to Yao and said, "third younger sister, I didn't put anything in it. It's just different from the way you usually do it. "

After getting married, she cooks at home every day. Lin Qingwan finds that there are not many seasonings and condiments here. Of course, there are no such things as monosodium glutamate, chicken essence, etc., but most household condiments are available. Like green pepper, small red pepper, star anise, cinnamon and so on have, including pepper, pepper have. It's just that the usage is different from that of her last life.

Anise, cinnamon, pepper and Zanthoxylum are medical herbs here. No one can eat them. Green pepper can be fried, but the use of small red pepper is the same as that of green pepper. It is fried as a side dish, rather than as the world in her last life, which is used for frying after drying. The usage of pepper is even more unusual. It is not dried and ground, but when the whole herbal medicine is boiled into a soup and given to the patient, so is the pepper.

The reason why she knew that anise cinnamon, pepper and pepper was used as a medical herb here, or when chatting with Yang Tiezhu, she asked. Yang Tiezhu used to hunt in the mountains all year round. Sometimes he would pick up some herbs that could be sold to medical centers. It's just that the price is so low that he seldom picks it. So as soon as she described it, he knew what those things were.

After listening to this, Lin Qingwan was impressed. Before cooking this time, she asked Yang Tiezhu to buy some from the village doctor for a trial.

Pepper can be used, that is, pepper did not dry mill, today is not used.

Lin Qingwan stir fry the meat in the pot twice, then put some star anise and cinnamon in. Stewed for a while, put the beans in and put salt. After cooking for a while, she saw that the color of beans should be cooked, so she put the pot into the plate.After the chicken is cooked, Lin Qingwan puts the chopped potatoes and mushrooms into the pot together.

As Lin Qingwan turned over the dishes in the frying pan, he explained to Yao, "I see that you and sister-in-law usually cook, and the dishes are also fried, but the pot is not hot. The spicy pot is the smoke of the oil in the pan. And every time you cook, you put it in and fry it twice, then add water to boil it. Some dishes don't need to be cooked. After the pot is hot, stir fry quickly, and the fried food is delicious She tried to make it clear to Yao in simple language, but it seemed that Yao accepted incompetence.

There are also stir fried dishes in Daxi Dynasty, that is, the frying method is not as comprehensive as that in her last life. The dish is also fried, but it's no different from cooking. It's just the procedure of putting oil first.

Lin Qingwan pounded the potatoes with a spatula. Seeing that the potatoes had been burnt to pieces, and the chicken meat was also crispy and rotten, Lin Qingwan put the fungus in and stir fried it for a while. After a while, he started the pot and put it on the plate.

I stir fry the leek soup, stir fry the cucumber, and make another egg. There are six dishes in total. Each dish is divided into two parts, one large and one small.

"Why did they come?"

At this time, Yang Dalang, who has been drooling at the door of the kitchen, murmured in a low voice outside.

Lin Qingwan wiped her hands on her apron and looked out at the kitchen door. The visitor was a woman in her twenties, with three children, two boys and a girl. The woman was not very well dressed. The dark blue coarse clothes and trousers were patched on the children.

Yao also looked at it from behind and said, "that's elder sister."

Elder sister? Lin Qingwan remembered that there was also a younger sister, Yang Tiezhu, Yang tiegen and Yang Xuezhang. Their elder sister was only two years younger than Yang tieshuan and had been married for many years.

Lin Qingwan did not see her, because when she married Yang Tiezhu, elder sister Yang did not seem to come.

The faces of the children in the big room were full of depression and resentment. Looking at the people coming, Wang's face was not very good-looking standing in the yard.

He is happy to welcome out, but his mouth can not help complaining, "you dead girl, so long have not set foot on the door, your brother married to send you a letter, you do not come."

Elder sister Yang took her little son's hand and murmured, "I can't help it. My mother-in-law is ill. I will wait on her in the house. No, as soon as my mother-in-law was ready, I came here. "

Lin Qingwan found that elder sister Yang and he's still long and true, the face shape is narrow at the top and narrow at the bottom, and the middle is wide. Her eyes are single eyelids. Sister Yang is now young and can be called Danfeng eyes. When he gets older, his eyelids are loose and become triangular eyes. The mouth is thin, it seems that he is also a eloquent master.

Wang's mother-in-law is always sick? Your mother-in-law is sick when the second brother is married. Your mother-in-law is also sick when our eldest brother is 10 years old. The third brother and their two daughters are still sick at the full moon. Your mother-in-law is sick every day. She can pick the day when others do things. "

Lin Qingwan almost didn't laugh and covered her mouth. This Wang family really dares to say, also can say.

Yao couldn't help but smile on her face. Like Lin Qingwan, she stood at the door of the kitchen to watch the excitement.

Elder sister Yang's face was suddenly full of chatting, "sister-in-law, you can't think of me like this. I don't want to be such a sick mother-in-law. But who calls her my mother-in-law? Can I leave her alone? " He said with tears in his eyes.

He quickly stood out to help her daughter out of the siege, and glared at Wang's one eye, "the boss's family, will you shut your mouth if you can't speak, and you don't have to help to cook." He turned his head and called his daughter's grandson into the room and sat down waiting for dinner.

Yang Erlang was so angry that he called out to Wang, "Niang, Dahu erhu, they want to rob me of meat!"

Wang Shi gave his son a white eye, "what can I do with that old woman? I didn't see your grandmother as rare as a baby. The tiger and the tiger's mother are going to rob your mother of my meat. "

Wang angrily walked into the kitchen and muttered, "every time she has a good meal, her mother-in-law is ill every time someone else does something. What kind of person is she?"

Lin Qingwan and Yao did not dare to speak. They looked at each other and took the dishes and chopsticks to the main room.

Lin Qingwan is looking back to bring the rest of the dishes. Who knows a kitchen room to see Wang side carrying a pot of vegetables with his fingers to twist a chicken to his mouth.

Eating in his mouth, he still said to Lin Qingwan, "second younger sister, your chicken is really delicious." There was no shame of being caught stealing.

Lin Qingwan felt sick as if she had swallowed a fly. She closed her eyes and pressed her diaphragm. He picked up the remaining two pots of vegetables and went out of the kitchen.

"Sister in law, please hurry up. My mother is urging you."

Wang quickly rubbed the oil on his mouth with his sleeve and followed up behind.www.novelhall.com , the fastest update of the webnovel!