Chapter 347： Resolutely resist!

I learned that the mysterious female Horcruxian will be broadcast live again tonight. It's still dark. Almost everyone who watched the live broadcast yesterday in the live broadcast room entered the live broadcast room and waited.

In addition to yesterday’s audience, a large number of new audiences have poured into the live broadcast room today.

In this live broadcast platform, there is a live broadcast room where a mysterious female Horcruxian will broadcast the news of making Horcruxes for everyone. After a day of fermentation, more and more people in the empire know about it!

I heard that the female Horcrux has been broadcasting the production of low-level and intermediate-level Horcruxes for two consecutive days.

Will she make advanced Horcruxes tonight?

Everyone is waiting and looking forward to it.

When the screen of the live broadcast room was turned on, it was still a pair of white and slender hands, appearing in the eyes of everyone.

Then the hands lifted a knife...

a knife? ? ?

Why is it a knife? !

Under everyone's puzzled eyes, other things appeared in the live broadcast room again.

The mysterious female Horcrux hands used to make Horcruxes grabbed a fish weighing about seven or eight catties.

The other hand holding a knife neatly cut the fish scales and the skin together. The powdery white fish flesh that was exposed was then skillfully sliced ​​and placed on a plate on the side, sprinkled with several unknown seasonings. Grab well and marinate for preparation.

Seeing this, who else in the live broadcast room would not understand that the mysterious female Horcruxian is going to live broadcast today, but she has not said that she will continue to live broadcast and make Horcrux~!

So she fulfilled her promise to broadcast live, but such a live broadcast made almost everyone who came to watch the production of Horcruxes feel dissatisfied!

——Did I enter the wrong live broadcast room? Didn’t you say that some Horcrux masters want to make Horcrux live?

--what's going on? ? Why don't you make a Horcrux live? Is it because my rewards are not enough?

——I waited for more than ten hours, just show me this? ? ?

——Master Horcrux, no one wants to watch you make food, you should go back and make a Horcrux!

--resist! resist! I don't watch, I will definitely not watch!

...

Lan Jiao didn't pay attention to the situation in the live broadcast room, but put oil in the pot, preparing to make a sweet and sour fish first.

After the oil temperature was 70%, she sliced ​​a fish with its head removed from the middle along the back bone, removed the fish on both sides, and then slanted the knife to slice the fish into thin pieces, and evenly drizzle the egg with starch. liquid.

Seeing her behavior, the audience in the live broadcast room was a bit resigned.

——It seems that Master Horcrux is really planning to cook for us live broadcast today. T0T...

——Well, since the result is unable to change, then I also recognize it, but why do you want to make fish such a cheap and unpalatable thing?

——That is, fish that smells bad, what's so delicious? ! How could Master Horcrux like this kind of thing?

——Only I am curious, why did Master Horcruxist cut so many knives on this fish? I always feel that these knife marks look unusual!

——Just a few more cuts, what's so strange? But you are reminding me that Master Horcrux Master is going to be on the fish, cut out a Horcrux array? ?

For the mysterious female Horcruxes who do not make Horcruxes, but cook dishes, there are still many viewers who have resentment, and they are also tricky in their words at this time.

But then, all the viewers in the live broadcast room who had a prejudice against the fish, after the fish was drenched in hot oil, slowly fried to the golden surface, and the whole body was "fried hair", finally they knew why the Horcrux Master wanted to Cut so many knives on the fish!

Because of Lan Jiao’s special knife-cutting technique, the fried fish is like “fried hair”. Strips of uniformly thick thornless fish are erected under the support of the crispy starchy egg liquid on the outside, like a fried hair. squirrel.

So after this sweet and sour fish is done, there is another name called Squirrel Fish.

Studio.

——I was stunned! Why would anyone make fish into this shape? From the appearance, it doesn't look like a fish at all!

——I was also shocked. It was the first time I saw someone fry fish in a frying pan!

——Same shock! It turns out that fish can not only make soup and drink, but also do so! ?

Although the people of the empire admired gourmet food, most of them were mainly beef and mutton, and they hardly studied the direction of aquatic products, which created a blank in this area of ​​culinary art.

In the kitchen, Lan Jiao pours out the oil in the pot, saves a little, adds ginger, sugar, tomato sauce, salt, water, and starch to make a colorful orange-red sauce.

Lan Jiao likes to eat sweet, so there is no vinegar in the sauce, but the sourness of the tomato juice is used to enhance the sauce.

The hot sauce is poured on the fried fish, sprinkled with some finely chopped chives, a bright color, shining orange-red crystal luster, and the "squirrel fish" with translucent sauce is ready.

In order to let the audience in the live broadcast room see this dish clearly, Lan Jiao deliberately lifted the plate with both hands and showed this squirrel fish to everyone for a while.

The audience in the live broadcast room saw this dish, and they couldn't calm down one by one!

——Why do I think this fish made of it looks so attractive? I can't help but swallow. w(?Д?)w.

——I don’t know how this fish tastes, but looking at the appearance, it really exceeds all my imagination of fish! !

——I think it should be delicious! As the three-star chef of the empire, I want to try to restore this dish, but I just didn’t see clearly how the Horcrux Master cut fish T0T...

—— Ten minutes ago, I was still resolutely resisting! Said I don't want to watch Master Horcrux cook cooking, but now! ! I really want to eat...

——What should I do, I suddenly felt that the Horcrux Master’s cooking attracted my attention more than making Horcruxes? ? ?

...

The squirrel fish is ready, and the next one will use the fish fillets she previously marinated.

Blanch the fish fillets in a pot of boiling water until they are half cooked, remove them, and place them on a plate.

Add a proper amount of oil to the oil pan to heat up, add a kind of chili, and another kind of dry food that Lan Jiao brought from the alliance, which can replace the numb flavor of pepper, put it in and fry it until it changes color, and then pour the oil on the fish fillets.

Originally, there should be some soybean sprouts under the boiled fish as pad dishes, but Lan Jiao didn't have time to soak the bean sprouts this time, so she had to do this first.

A boiled fish looks very simple, but the color is red and white, shiny and tender.

The fish fillets were slightly curled by the hot oil. In the live broadcast room, everyone saw the shimmering fish trembling, and the saliva flowed down uncontrollably.

——Is this made from the sliced ​​fish in the first place? ?

——Why is it fish again? ! Why do I think this fish should be very delicious when it is completely different from the last fish? ?

--learned! It turns out that fish can still do this!

——I really want to eat! I really want to eat! I really want to eat!

——I just want to know, why does Horcrux Master cook? ?

——I think the Horcrux master cooking is better than the Horcrux!

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