Chapter 458

Ginger soup will be ready soon! Wang Haiwen is sure not to send, or let tongqianshu send it! Tong Qianshu is really acting as a big sister in the program. She is older, but she can be a person. Teacher he Gaoyi likes this little girl very much. When Yang Song watched the program before, why did Tong Qianshu become the same as a handlebar in the program was her high Eq. now she can't say that she has super good resources, but at least she has become a front-line girl Stars still have a chance! Unfortunately, for the sake of this program, I'm grateful that I haven't received too many resources. I just choose some TV dramas that Mr. He thinks are good. However, because of this, the works of Tong Qianshu are also very good, and the popularity is increasing all the time!

After seeing Tong Qianshu upstairs, Yang Song said to Ye Yun, "let's forget about the others. Just try to clean these bamboo shoots! I'm going to deal with the fish now! "

"I see! got it! Go and do your work

When watching the program before, Yang Song knew that teacher he liked to drink a little wine, so he saw a sack of peanuts next to him. He saw someone coming by. He saw that ayguli was playing with his fourth. Originally, he wanted to ask Ye Yun outside to do this. He just called her here!

Aiguli with small four jump jump over, looking at Yang Song smile: "master Yang, what's the matter?"

"Peel the peanuts for me! A plate is good, a person is more tired, ask Wang Haiwen and they come to help together! " Yang Song put the dishes and peanuts in the backyard and explained to ayguli.

"I see!" In response, ayguli went to ask Wang Haiwen to go with Guge!

Back in the kitchen, Yang Song will be stabbed by his own fish all done! These fish must be done, put for a long time, afraid of taste, pickled, Yang songshun hands into the refrigerator.

The refrigerator is quite big, double door, but there are too many fish, and some of them can't be put down. Yang Song simply tidied up the refrigerator and put it in anyway!

The rest of the small crucian carp, must be the best soup to drink! It's not soup! Normal braised, put some sour radish, this is the most appropriate! A little more soup, soup, the pig's feet soup at noon is still some, make a fish ball soup!

First of all, Yang Song opened the intestines and broke the stomach of a large grass carp that had been left before. After boning, he began to chop the fish meat. Yang Song got two kitchen knives out of the system space, and then his hands were like a phantom and began to chop on the chopping board madly! After a while, the mashed meat began to look like shredded meat! But Yang Song didn't dare to go too fast! Otherwise, the taste of the fish will be destroyed after it gets hot. There is no way to turn it into fish mud. You can't make fish balls!

Fish is a very fragile food material. If you don't pay attention to it, the fish will be cooked, and it can't be boiled for too long. Generally speaking, fish fillets and the like are made according to hot, not boiled! You have to use a perm to slide slowly, that's OK! If you cook it a little longer, it will make the fish rotten!

Yang Songhua took ten minutes to look, as for the fish paste chopped well, adding onion and ginger juice, and cooking wine and starch, he began to let his hands cool down, slowly kneaded up, and when he got strong, he began to squeeze fish balls. After a while, Yang Song made a pot of fish balls, boiled water, slightly shaped, and began to deal with small crucian carp!

Small crucian carp is very simple, but it needs to be careful. If you deal with small crucian at home, if you don't have the right knife, you can use scissors. Yang Song is different. His way of handling small crucian carp is very fast. In a short time, all the viscera and gills are cleaned. Finally, a small brush, steel brush, which was prompted by the system before, can be used It's specially used to brush fish scales. This brush can clean out fish scales without damaging fish meat. It's very convenient!

As for all of it! The flower knife of small crucian carp has also been dealt with! Yang Song began to prepare ingredients, all kinds of onion, ginger and garlic, according to different methods, sliced or chopped garlic and so on, in short, began to deal with it! When Yang Song is ready, I see everyone is ready! A plate of peanuts and bamboo shoots are ready! Ye Yun brought it over, put it on the chopping board and asked, "is it about to start? It's more than five o'clock now. Are you ready to eat? "

"It's time to start. It's better to eat earlier! If you want to have a snack at night, I'll do it again! " Yang Song is very familiar with eating snacks. After all, several mouths at home will eat it every day!

Ye Yun nods with satisfaction! When she was at home and before going to bed every day, ye Yun would eat some things, such as biscuits or snacks. The main thing was that he was hungry fast. What's more, he couldn't make food himself, so he had no choice but to have some snacks!

Yang Song began to make all kinds of food! Carp is very simple, braised fish! There are three grass carp, one into a fish ball, one to get squirrel mandarin fish, although not mandarin fish, but this grass carp can still! Crucian carp soup! Fish tail all got out, fried fish tail, if used for wine is the best, this is Yang Song Nong to prepare for teacher he to eat, and a pile of peanuts!

Grilled fish also need to get one, and a grass carp will be made into roast fish, I believe many people will like to eat! Crucian carp, to make a braised crucian carp, this with braised fish pieces or not the same, first of all, the species of fish is not the same!Now that he has decided on these dishes, Yang Song immediately has a plan in mind! Here we go! First is to start small crucian carp, these things need to cook more, not rely on ironing can do well! Yang Song had a pot of cold oil, and began to toss peanuts. He liked peanuts very much. This time, he had to fry slowly in the cold pot and fry slowly in the low fire. Yang Song was not sure about such a heat in the wood stove, so he had to go to the natural gas stove to make it!

After making peanuts, sprinkle white smoke while it is hot, and a plate of fried peanuts is ready! A must have snack for drinking!

At this time, Wang Haiwen came in and saw Yang Song busy: "master Yang, do you want to help?"

"Well, you'll get a carbon furnace! There's a barbecue next to me. Use this one! " Yang Song saw someone coming, and he just ordered to make a carbon stove. He needed to roast fish!

On the market, the grilled fish are generally electronic oven, more convenient, and the speed is very fast, but the lack of a trace of fireworks, Yang song does not like the taste, or use carbon furnace charcoal burning more fragrant! With a trace of smoke, Yang Song's favorite feeling is this!