Chapter 132

The first is the Mediterranean red shrimp. The system tells him that the taste of this kind of shrimp is the sweetest. It doesn't even need to add sugar.

Yang Song began to deal with the meat stuffing in a large pot of lively red shrimps. After the experience of processing the red shrimp with fried rice flour, now the red shrimp has been handled easily. A large pot of red shrimp is quickly processed, and the deep mountain white bamboo shoots are ready. The beef knife method is fast rolling and the bamboo shoots are cut into small pieces! The fat oil of Tibetan Pig is also quickly cut into diced meat and mixed in.

Add a variety of seasonings for simple seasoning, scraper quickly stir, quickly hit the strength, put into the refrigerator refrigeration, start processing crystal shrimp dumpling skin! Now Yang Song has a shrimp dumpling in his head, with how much skin, with how much meat stuffing, long cooked in the heart.

Soon, a crystal like dough appeared in the bowl. Yang Song covered it with a wet cloth and let it wake up for five minutes. At this interval, Yang Song filled with water, put it in the steamer, and opened fire slowly.

At this time, the room came to the sound of laughter, Yang Song heard, helpless smile, small four seems to be very interested, a slip of smoke ran out of the box, ran to the door of the guest room, began to bark!

"This boy is going to hook up with a little girl, you fellow!"

Seeing the appearance of Xiao Si, Yang Song was a little dumbfounded. The two girls inside obviously heard Xiao Si shouting at the door.

"Ah! Little four is calling for the door

"Let it in quickly. He's so cute!"

"Good, good!"

When the door opened, the little four looked back at Yang Song and went straight in. Then, the door was closed. Yang Song saw this scene and laughed and scolded: "you little guy, I won't give you any delicious food later!"

Time is up! Yang Song sprinkled a handful of flour on the kneading board and began to knead the dough. The waking dough soon turned into a smooth dough. Yang Song pinched out part of the dough, kneaded the long strip, squeezed into the same size of the preparation, and then began to make dumplings. Yang Song's hand was very fast. The number of this large dough was 50. He prepared to ask Mr. Meng to come and eat with him, so he simply made more!

Fifty dumplings quickly wrapped, although not steamed, but looks plump, shiny, looks very cute!

At this time, the hot water just boils, Yang Song will put the steamer on, open the fire, only need to steam for six minutes! He washed his hands, went to the door of the guest room, knocked on the door and said, "OK, OK, ready to come out and eat delicious food! Girl, you remember to ask grandpa Meng to come and eat too! "

"I see!" Inside came the voice of Meng Shihan, "let's go! Xiao Zhao, let's eat delicious food! It's delicious. Maybe Yang Song has figured out something delicious! "

"Well!"

After Shen Huaizhao's voice came from inside, there was no sound. Yang Song was too lazy to think about it. He estimated the time in his heart and went back to the kitchen and stayed by the steamer!

As time passed by, two minutes later, Yang Song heard a bright voice coming from upstairs!

"Ha ha! Xiao Yang! What's delicious today? Call the old man over to eat in the middle of the night

Yang Song put his head together and looked at it. It was really grandfather Meng who ran over with a smile and said with a smile, "today we have dumplings! Delicious dumplings

"Oh! Do you still have dumplings today? The old man hasn't been satisfied with dumplings for a long time! " Meng grandfather heard the word jiaozi, mouth immediately appeared a lot of saliva, can not help but swallow a mouthful of saliva!

In fact, they can't have a hot dumpling in the afternoon!

But now I don't want to say it directly. Yang Song thinks it's enough to say dumplings!

Soon, Meng Shihan and the two of them came out. As soon as he saw Meng Shihan, his face was surprised. He seemed to think of something. He glanced over his head and looked at Yang Song. He couldn't believe it and asked, "is this little girl... Yang Song's..."

"grandfather, her name is Shen Huaizhao, and she is an employee of Yangsong's store. It's not right for her to live alone in the store Well, just as there are so many rooms in my house, I just let her live in it! " Meng Shihan seems to have misunderstood his grandfather and explained it quickly!

Just then, grandfather Meng suddenly realized, and nodded with a smile, "yes, it's not right for such a little girl to live in the shop. It's also good to live at home, and it's lively."

At first, Meng thought the little girl was Yang Song's girlfriend. He was really shocked. After all, he was waiting for Yang Song to become his son-in-law! You can't just let him run! Now it seems that it doesn't matter. Looking at Yang Song's appearance, she seems to have no interest in Shen Huaizhao!

If Chen Ming hears this, he will surely laugh off his big teeth. Look carefully. Yang Song has no feelings not only for Shen Huaizhao, but also for Meng Shihan! This kid is only interested in the kitchen!

Before that, Chen Ming thought Yang Song was a strange person. He didn't feel any sense of Meng Shihan, a beautiful woman. He didn't even make any progress under the eaves. Is he really glass? Chen Ming didn't come to see Yang Song for several days, until he found out that Yang Song despised himself. It was clear that, according to the ancient saying, this guy was possessed by the devil in the legend!Yang Song takes out the red Zhejiang vinegar from the system, which is the perfect partner for Cantonese shrimp dumplings! Cantonese shrimp dumplings are not spicy or salty. Just a little red vinegar can stimulate all the delicious food!

Seeing the red vinegar on the table, Meng Shihan was surprised and asked, "what kind of vinegar is this? Smell vinegar, but the color is so red? "

In fact, dahongzhe vinegar is not really so red, just as vinegar, such a color can be called Hongyan!

"Dahong Zhejian vinegar is brewed according to the ancient method, which is different from that made by the unified technology on the market. The taste is more pure, and there is no astringent taste of general dahongzhe vinegar!" Yang Song explained briefly, then went to the kitchen and brought out the steaming crystal shrimp dumplings!

We all looked at the steamer excitedly. Although we were not so excited about the delicious food made by Yang Song, we could smell the sweet smell of shrimp, which made people salivate!

"Crystal shrimp dumplings! Let's eat while it's hot

Yang song suddenly lifted the lid, and the 50 shrimp dumplings, which were originally tight, burst into bloom at the same time. This scene shocked everyone. What's the matter? Will shrimp dumplings bloom?