Chapter 993

There are two waiters in the restaurant of Li Gui's family, whose names are quite grand - Li Jia five-star hotel.

In addition to cold dishes, the average dish price remained above 18 yuan.

Li Gui's father's name is Li Daxia. I heard that his son was taken home and rushed out of the kitchen.

Startled Yang Song, Li prawn grew very strong, with more than 200 kilograms. It looked like the black bear essence on the journey to the West. With a board inch, he ran out of the kitchen, and the whole ground was shaking.

"What's wrong with you, little rabbit?"

What a father.

Yang Song gave Li Gui a joking look. The boy bowed his head in shame.

Li shrimp stared at his son: "what have you done?"

Li Gui didn't dare to answer. Li prawn looked at Yang Song again: "this friend, I didn't discipline my son well and let him make trouble for you. Tell me what the boy did wrong. We should apologize and compensate."

He looks scary, but he's a good man.

Yang Song waved his hand: "it's not that serious."

To put it simply, Li Da shrimp slapped Li Gui on the shoulder and grabbed the person: "if there is a little scattered silver in his pocket, he dares to rob his girlfriend and block his little husband and wife. Little rabbit, do you believe me?"

Li Gui also wronged: "I haven't done anything yet."

"If you have such a bad idea, you should be beaten!" Li said, "I gave you 3000 yuan to buy a computer and study hard. When you are an intellectual, you take the money to do bad things. OK, I'll confiscate the money. From today on, you don't have any pocket money. If you want to buy anything, you can work for me to make money."

"I can't cook."

"Your boy wants to touch my stove. I'll agree? Wash the dishes honestly. It's 800 yuan a month. When it's done, I'll give you another 200 yuan for full attendance."

After sending off his son, Li Daxiao asked Yang Song and Meng Shihan to sit down and pour tea in person: "it's our fault. You two adults have a lot. Make a condition."

Yang Song looked at Meng Shihan. She shook her head and smiled at him.

"Boss Li, Li Gui did something wrong. You have a good attitude. That's it today." After drinking tea, Yang Song will take Meng Shihan away.

"How sorry?" Li prawns are ready to spend money to eliminate disasters. As a result, people don't care. He is a kind man: "why don't you two stay for dinner? It's my treat, and you can try my specialty."

Yang Songgang wanted to refuse. Suddenly he smelled a very special smell: "you are good at making chicken?"

"Yes, what I can do is stir fry rice, especially the chicken. I can do it best, you two and so on. I can do it soon."

With that, they couldn't promise and ran back to the kitchen.

After a while, prawn Li came out with two plates, two portions of rice, and the two waiters behind him each carried two plates.

The four dishes are stewed chicken with potatoes, spicy chicken pieces, Kung Pao diced chicken and lemon chicken feet.

In this table, stewed chicken is soft, tender and juicy, chicken nuggets are spicy and delicious with red oil and red sauce, kung pao chicken looks very bright and white, and lemon chicken feet are sour and spicy.

"Come on, you two."

Meng Shihan took the chopsticks handed to her by Yang Song, but did not eat them first, but waited for Yang Song to taste them one by one.

She thought Yang song would eat only one bite of each dish as before.

Who knows that Yang Song couldn't stop eating this time, especially the lemon chicken claw. He ate three in a row.

"Xiao Han, try it." Yang Song added chicken feet to Meng Shihan and filled her with a bowl of potato stewed chicken.

Meng Shihan was a little surprised. Her good upbringing made her say nothing. She picked up the stewed chicken and planned to have a sip of soup first.

"Wait, you've drunk water. Eat this lemon chicken claw first." Yang Song's eyes even have inexplicable brilliance.

"Are you making a bad idea?" She thinks Yang Song is very wrong.

"Just try it." Yang Song added another chopstick to her: "I promise this is the best lemon chicken claw you have eaten this summer."

"So high?" Meng Shihan didn't believe it very much. "Don't lie to me. My fiance is a great cook."

Yang Song was happy and pinched her nose: "eat quickly."

Li was sad and turned to knock his son's dog's head: "I can't read well. I can't even talk about a girlfriend. What's the use of me?"

"Huh?" As soon as the lemon chicken claw was imported, the sour and sweet taste was on the top. Meng Shihan couldn't help but bite it gently.

Creak, creak

The chicken claws are crispy and delicious, and people can't help breaking the bones.

"This is really delicious!" Meng Shihan couldn't help admiring. She couldn't help looking at Yang Song: "did you know it was delicious from the beginning?"

Yang Song smiled: "do you think this lemon chicken claw is no different from the one outside, so you don't want to eat it?"

"As like as two peas," I don't think I'm the same as what I sell on the outside cold dish stalls. "

Professional chefs are the basic of cooking, with complete color, flavor and taste.

This lemon chicken claw, but judging from the dish, it's really ordinary.

Yang Song's tongue is very sensitive. He can't even taste delicious food now.

"Otherwise, the smell will stay on the tip of my tongue all day. I have nightmares when I go home at night."

I had such a good taste of prawns today.

"How did you see that?" Meng Shihan said.

"I smell it. The lemon chicken claws are made of real materials. The lemons are the freshest. Moreover, boss Li specially picked out the lemon seeds when cooking. He is very careful. He handled the chicken claws very carefully. Look at the color and smell the taste. He will know that he must have made great efforts."

Some people praised his dishes. Li prawn was very proud. He came and asked, "my little brother is a colleague. Can you eat my secret recipe of lemon chicken feet?"

Lemon chicken feet are sour, spicy and slightly sweet. It's easy to say whether they are sour or spicy. Just put lemon and pepper. It's sweet. You can't rely on sugar alone.

Li said again, "my restaurant has a final dish every season. This lemon chicken claw, which I sell from summer to autumn, is a sign of the store. How many people come to eat, but I can't find a way."

Yang Song said to his colleagues, took another chopstick, narrowed his eyes and chewed, "your lemon is good. The best thing is to add passion fruit."

Ripe passion fruit is sweet and slightly sour. It is easier to use than honey in vegetables.

Li shrimp couldn't help but be surprised: "did you taste it so easily?"

He stared at Yang Song: "I don't know how many chefs have come to my small restaurant, and the food taster hasn't tasted anything after eating several kilograms. Why did you eat it in a few bites?"

Yang Song didn't mean to say it. In fact, he tasted it at the first bite. He just added passion fruit to the chicken feet, which was unheard of. He ate more to make sure.

Meng Shihan ate a few more mouthfuls, but still didn't taste the taste of passion fruit. He just felt that the sour, sweet and spicy taste of this dish was adjusted evenly, especially the sweet taste was soft and smooth, not as rough as sugar. It turned out to be the credit of passion fruit.

Fortunately, she had just been thinking about what was going on.