"Why? Deji, why are you back so early? "

"There are some little chefs who want to challenge me. I'll leave the grassland to the limbus to watch for me Come on, tell the kids who want to be machin and the people who want to watch the fun. In the afternoon, I'll be in my old place and have a "cooking duel" with them. "

Deji, with Liu Pleiades and others, returned to the stockade and spoke in Tibetan with several other people who didn't go out.

Although Liu Pleiades and others did not understand, but looking at other people looking at their eyes, can also guess a probably.

"Uncle Deji, when shall we start..."

"Ha ha ha, don't worry! You look like you're still hungry, right? I'll have lunch at my home at noon, and then go to the "catering competition platform" in the stockade in the afternoon. " Said dejee with great air.

Painted in Nai and other women immediately eyes light up, see them this pair of not reserved appearance, Liu Pleiades star even polite two words can't say!

"Thank you, uncle Draghi."

"Go ahead, my house is in front of me. I'll talk to you about the rules while eating."

Although Deji refused to step back in the "machin" rules, but in addition, he was very generous and hospitable.

From the outside, Deji's house is a typical Tibetan blockhouse. It's made of stone and looks like a blockhouse.

At first glance, it seems that the interior decoration is a bit crude, but it also has national characteristics. As soon as Deji enters the house, he pours a bowl full of slightly yellowish "butter tea" for several people.

Liu Pleiades noticed that there was a sound of mechanical operation in the barrel where Deji picked up the ghee tea, and it was still two parts of machinery. It seemed that the appearance of the barrel was very retro, but in fact it was still mechanically stirred!

And after Deji made ghee tea, he added something in it, and then brought it over.

"This is our specialty" ghee tea ". It has high calorie, can delay your hunger and relieve altitude reaction, so as not to eat meat directly for a while, which is bad for your stomach. However, although I have made some improvements to take care of the appetite of your countrymen, I don't know if you are used to it

Since you are all caterers, I won't be polite to you. I'm the only one in the family. I have to help you make something. If you want to drink, I'll take it myself. There's Zanba on the table. " Said dejee, and went to the kitchen first.

According to Tibetan etiquette, when inviting a guest to drink "butter tea", the guest must drink it while the host keeps adding it. Moreover, even at the end of the day, the guest can't drink it all in one gulp to show the host's "atmosphere".

However, Deji doesn't have time to chat with Liu Pleiades and others now, and since he is a "peer", Deji also thinks that the other party can understand. Besides, he is preparing lunch for Liu Pleiades and others

"Please, uncle Deji!" Liu Pleiades said thanks after taking the butter tea in both hands.

Then Liu Pleiades put a plate of food in the middle of the table, which looks like "cookies" but has a random shape

Liu Eryuan is obviously not. Although they told Deji the name before, Deji searched for the picture of "shaving and drawing Rina" to be on the safe side.

Looking at the blonde girl on the website, Deji exclaimed: "Oh! So you are the taste master who is known as breaking through the limit of human beings

"In fact, you can also feel that this improved dish is made from alcohol, red wine, highland barley wine, ginseng It's hard to reconcile the proportion of these aspects to the best, isn't it? "

"Yes, if the proportion of highland barley wine increases, the alcohol will be too strong, and if red wine is reduced, its flavor will be insufficient, and if the status quo is maintained There are some deficiencies in the unique flavor of ginseng. If ginseng is added to chicken soup, the integrity will be destroyed!

The present ratio has been the result of my deliberation for a long time, but I'm still not very satisfied. " Draghi nodded.

"Why not try grape juice?" Painted in Nai light smile way.

At this time, a confident look like a queen of taste will appear on his face. However, Deji is not dissatisfied. Instead, he thinks carefully about his opinions.

"Grape juice? But that and red wine... " Draghi wondered.

"Not directly with grape juice, of course! In the highland barley wine soaked with ginseng, according to the ratio of 1:8, add grape juice, 80 hours after cooking, should be able to achieve the best taste and taste! Of course, after adding grape juice, the shelf life of highland barley wine will be greatly shortened, and the longer the better, so it must be highland barley wine that has been soaked with ginseng. " Drew in Nai to remind again.

"Is barley wine used to ferment grape juice for three and a half days? Sounds like thank you! I'll try Well, wait! There will be a "cooking duel" later. " Deji said helplessly.

Liu can't help but say: "it doesn't matter, or uncle you..."

"No, no, rules can't be broken! By the way, I haven't explained the rules to you in detail, have I Draghi is very stubborn in this respect.On the one hand, I am very grateful for the advice of drainet, but on the other hand, I must implement the "code of conduct".

And we can all feel that Deji's "fighting spirit" is more abundant than before!

Before, it was more like "playing" with Liu Pleiades, but after seeing the strength of Hua Linai and knowing their identity, they seemed to face it squarely

Although it's not drainet who wants to fight against him, in his opinion, he is "the world-class taste master's valet Chef" (Liu Pleiades:?) Even if you look young, you should have some strength, right?

At this time, Deji and Liu Pleiades also talked about the rules of cooking duel!

Normally, in full accordance with the rules, if Liu Pleiades wants to take any food, he must use the food as a topic to fight with Deji.

However, considering that Liu Pleiades are still in a hurry, Deji also relaxed the rules appropriately, using only the most important "yak" as the topic. As long as Liu Pleiades wins, he can take one yak, one Tibetan chicken and one Tibetan Pig away.

Later, in the "cooking duel", the elders in the village will act as the arbitration. The two people will take a whole yak as the main ingredient to prepare any amount of food. After four hours, they will be handed over to three arbitrators for tasting

The order of tasting is not "first come first taste", but after the time, the arbitration will decide which party's food to taste.

As for accessories Normal should be prepared by both sides, but Uncle Deji specially said that the ingredients of his family and what Liu Pleiades needs can be taken directly.

There's no limit to the cuisine and the utilization rate of yaks

You can roast whole beef, whole beef feast, or just make a piece of steamed beef tongue!

The arbitration committee will consider all the dishes prepared by both parties as a whole. If the cooking skill is really high enough, it is not impossible for a cow to have its tongue on the whole cow!

"Oh! By the way, the most important thing to pay attention to is that there is really only one table, such as pot and grill, on the other side of the duel table. I can prepare it for you, but the pressure cooker and oven can't be used any more. Let alone other equipment, we can only use the original bonfire, charcoal fire and stove fire as the heat source! " Said Draghi.

Liu Pleiades was a little surprised when he heard that there were a lot of modern cooking equipment in Deji's kitchen. He didn't expect that he could only use "fire" for cooking in the competition

"How's it going? Are you ok? " Asked Draghi.

After all, many young caterers, especially academic chefs, are used to constant temperature stoves, ovens and other heat sources, as well as various kinds of equipment. It should be very disadvantageous for them to "raise the fire" directly.

"I come from authentic Chinese cuisine. Chinese cuisine is also" fire "cuisine. No matter how I look at it, this rule is very beneficial to me, right?" Liu said confidently.

Not to mention bonfire and charcoal fire. Even if there is no heat source, Liu can also demonstrate what it means: a real cook can make his own heat source

"Oh? As a Tibetan Maqin, how dare I say that I am proficient in fire cuisine? I'll see you on the stage later! Eat while it's hot first... "