Chapter 355： Scrambled Eggs with Tomatoes

Unexpectedly, at this time, Christine suddenly ran over and said that he would cooperate with them and let them give them rice.

Although some of the Korean students were a little depressed, they still agreed in order to get rid of the rice.

Christine was excited to let people carry the big bucket of rice left over there. These Korean students seemed to have confidence in themselves. The rice they prepared was almost like a mountain. Originally, Yuan Jingchu only wanted to make the leftovers. Of those two dozen people in the line, I didn’t expect such a big bucket of rice to come suddenly...

But the person in front of her looked expectant. She listened and took a deep breath, turned out the remaining ingredients, and made a tomato scrambled egg.

She made simple scrambled eggs with tomatoes, but she made them delicious, delicious, delicious. Professor Stephen in front of him had just finished his experiment and passed by here. He was a little hungry. He just found a stall and planned to have something to eat. At that time, the noodles were gone. He was hungry all night and was not in the mood to look for other things. When he saw that there were ingredients behind, he didn't want to leave.

But to be honest, the ingredients are all vegetarian except for the eggs. Stephen actually didn't have much hope, but now most of the stalls still have to line up. There is no need to line up, such as the stall next door, which is definitely not delicious. It was hard to get to him here, so he didn't want to leave.

How delicious can vegetarian dishes be? It’s just to fill your stomach, I hope the chef is good at craftsmanship, at least worthy of his time in line!

Stephen thought so, looking at the girl in front of him without any hope.

I saw that she washed a few tomatoes, quickly blanched them in boiling water, and then quickly peeled and cut them and placed them on a plate next to them. The girl next to her had already beaten the eggs for her, and Yuan Jingchu quickly added them. Pour the egg on the oily hot pan, stir fry to form, and quickly remove it when the egg is half cooked...

Mobile phone, barrage has been flying all over the sky.

"The 2333333 anchor is planning to make tomato scrambled eggs? Hahahaha"

"A certain anchor live broadcasts making tomato scrambled eggs and earning millions every day!!"

"Go to the anchor, use tomato scrambled eggs to conquer everyone in S big!!"

"I don't believe this, hahahaha..."

"Just make a tomato scrambled egg? Is this really good for the anchor? Spaghetti is at least a more advanced-sounding dish name..."

"Before, what inferiority do you feel about the traditional cuisine of our great Chinese country? Spaghetti is just a piece of pasta! Where is it high or not?"

"Yes! At first glance, it's fawning to foreigners!"

"Your anchor doesn't woo foreigners? Why does she go abroad to study?" The person was angry.

"My anchor went with a sacred mission! She wants to conquer the world with Chinese cuisine on our behalf!!"

"Conquer the world +1."

"I want to see how a tomato scrambled egg can conquer the world!"

...

There was still noisy in the barrage. On this end, Yuan Jing made a dish in less than five minutes, quickly added tomato scrambled eggs to the rice, and handed it to Professor Stephen in front of him.

Stephen raised his eyebrows, and muttered a little dissatisfiedly, "Such a simple ingredient is really random..."

But he didn't pay much attention to anything for $5. He walked to the side and took a disposable spoon to take a bite. Stephen's face suddenly looked a little weird, and he took another bite. The warm taste, the tomato juice was soaked in the rice. Inside, some warm white rice is immersed in a strong tomato flavor, the eggs are soft and smooth, and the taste when paired together is simply...Rebirth Space: Mu Shao, spoil the sky!