Chapter 629： : Before the top of the mountain (below)

In any case, the collaborative work of Zhu Qing and Cai Bocheng Ichiro has gradually taken shape with the cooking time. Xia Yu is no longer optimistic and can only watch it off the court. Bayi Chinese W=W≠W=. ≤8 = 1 ≤ Z ≥ W =. ≤COM

He vaguely regretted how he hadn't asked and guided him in the past few days.

Hey!

Until now, Xia Yu's head is still the shadow of "Four God Seafood Eight Treasure Soup Buns". It is true that this supreme recipe in the field of dim sum has really designed too much knowledge. Kneading and rubbing the dough are just the basis, a deeper yin and yang preparation He seems to understand.

In an instant, an hour and a half passed.

"clang!"

Suddenly ringing the bell, Xia Yu got out of the kitchen space and opened his eyes, "Cooking is over?"

Hearing his dreamlike whispers, Jintian Shuan said in the back: "I really believe that you are calm, such a tense cooking showdown, you can fall asleep, powerful--"

He thumbs up.

Tulips, Harumi Ishino and several guests nearby also couldn't help but endure.

"It's not over yet, but someone has submitted in advance—" Someone said to Xia Yu that he shook his head and woke up, "Premature submission? Which combination?"

He couldn't help but hang his heart and fixed his eyes on the stage.

"Eh!"

He was surprised that it was an unexpected combination. Akiyama Hiroshi and Shinhara Masato joined the stage and presented their cooking work to the jury.

The lens focused on the past. When the food in front of the five judges was displayed on the screen, Xia Yu was more surprised and even exclaimed as many audiences ——

"Chicken steak rice?"

On the judging table, there are five ordinary chicken steak rice.

The chicken thighs are arranged on the white rice grains, decorated with carrot slices and broccoli. The thick and fragrant teriyaki sauce is half-drenched with rice. The chicken steak meat is very good at first glance, and it is mouth-watering. .

"Our cooking is... teriyaki chicken cutlet rice!" Akiyama Hiroki introduced the microphone delivered to the hostess very calmly.

"Well, the combination of rice and chicken chops is ordinary. Does it seem that you put the center of gravity on the "intention"? Nu Liang, the judge in the center, chuckled.

He did not rush to eat with chopsticks, staring at Akiyama Hiroshi and Kamihara Masaru: "Can you talk about your understanding of the topic of "goodness, Ruoshui" first? "

The two chefs stared at each other.

Shinhara Masato replied: "Hainagawa!"

Stop when you finish speaking.

"Hainanbaichuan?" Most foreign friends are dumbfounded. This group of words still needs to be translated by interpreters, but Asian-Pacific chefs who are influenced by Chinese culture have their eyes lit up.

If you are good at water, like the nature of water, it is a kind of generosity.

Nu Liang nodded, and Furukawa Shinichiro, who was the master of ceremonies, also nodded, and even the dragon-level giants Xia Qing and Yaqi Xian Zuoweimen who were watching the live broadcast also nodded. This idea is correct.

"So..."

Therefore, the chief judge led the other four judges and began tasting.

The old Nuliang chopsticks, picked up a chicken steak with teriyaki sauce, and sniffed near the nose.

The sauce and meat flavors are tangy, vaguely, like the sound of wings flapping fans.

"It turns out so!" I knew something in an instant. Nu Liang murmured, tearing off half of the chicken steak with his mouth open, and the smell of chicken and sauce rose from the tip of the tongue. Even if I was mentally prepared, the old man could not bear it. Live said: "Floating, floating!"

"I'm floating too!"

The second red judge opened his mouth and swallowed the whole chicken chop. When chewing, he even sandwiched several **** of rice and stuffed it into the mouth. The sense of drift in the brain was slightly weakened: "This chicken is not an ordinary ingredient, and It's some kind of fantasy poultry!"

"Well, the chicken is boned, pierced, and marinated with spices for at least 2o minutes. I will see what spices are used..." The third Doujia monk closed his eyes and said.

"The key is teriyaki sauce!"

Nu Liang swallowed the chicken and rice grains in his mouth before staring at the combination of Akiyama Hiroshi and Kamihara Masato and asked, "I will not mention other materials for cooking the sauce here. I can say that the core of the sauce is Honey... what's the secret?"

"secret?"

Akiyama Hiroki laughed and said: "There is no secret. This kind of honey is taken from the beehive of the Miracle Garden at our Igo headquarters. The bees there taste the honey dew of the flowers and plants of the Miracle Garden. Therefore, there is a very important'float' taste."

"Wu Piao, with the flesh of the ten-winged bird, you taste it for a moment, I am afraid that it seems to have wings, and come back to swim in the sky?" he said, observing the facial expressions of several judges, but he felt a bit stunned.

Starting from the jury Chang Nuliang, the five judges chose to put down their chopsticks after tasting a chicken cutlet and a few bites of rice.

Unexpectedly, Da Qiao Duo Yi, seeing this, Akiyama Hong's eyebrows flickered, and the Godhead Masato next to him also sighed lowly and asked the judges, "Where are the deficiencies?"

"The vast sky really creates a sense of generosity."

Nu Liangshi paused, "However, I only saw Chef Lin's "Gone with the Wind", but the signature of the special chef did not. This is a collaborative work, and the creation of the conception needs to be completed together. "

"and……"

"The quality of the cuisine has not reached the "Lin Level One Star"!

God Yuanzheng was shocked, and his eyes were helpless.

The mark of the special chef? If you want to put this kind of food at the heart of the kitchen in the same dish as Lin Kitchen's food, it's a fool's dream.

A simple heart mark is definitely not good.

"It's too floating!" The fourth black female judge who claimed to be'Yan Luo' said indifferently, "You hurriedly use this rare and precious honey to make teriyaki sauce. It's a bit foolish. The taboo ingredients are not so easy If you control and use it to create a gourmet mood, if it is ordinary fantasy honey, the result will be better."

After she finished speaking, Nuliang nodded to Furukawa Shinichiro.

"So, please rate!"

Beep.

The scoreboard above the stadium popped up with numbers:

"15 points, 16 points, 16 points, 15 points, 18 points!"

"Congratulations! The final score of the two chefs is 8o!"

8o points!

This is a score that can reach a good line. Akiyama Hiroshi and Kamihara are sighing, regretting this, but not many are not reconciled.

"I lost too many points in the special kitchen." Shen Yuan reviewed.

"I propose to use Qizhen Baihua Honey Brew of Miracle Garden, but it's still too hasty..." Akiyama Hiroshi patted his shoulder and took the initiative to stop the second round of the pan that was eliminated.

That's right, when they learned the score, the two knew they were hopeless to advance to the final.

The Nuliangs called Akiyama Hiro: "It’s a good idea to work hard, and the Qizhen Baihua honey brew is used to cook teriyaki sauce. If you have a higher degree of control, this "Taoyao chicken rice" is really Lin-level dishes! "

Akiyama Hong thank you respectfully.

The audience watched as the group stepped down and retired with a deep fry.

Especially Dongying's audience, covering his head is hard to believe.

Akiyama Hiroshi and Kamihara Masato are well-known celebrity chefs in Dongying, and it is because of their understanding that powerful chefs have been eliminated early in the eyes of the people. That psychological shock is huge.

"Your Excellency Akiyama, Minister Shinbara... actually only 8o points!"

"Oh my God!"

The whispering continued for at least 1 minuteXia Yu and Jin Tian were communicating.

"Do you see where their dish defects are?" Jintian flickered a topic.

"The right to food is the key, the key is to control the ingredients!" Xia Yu's eyes emerged with the color of thinking and comprehension. In the past, he was very vague with the concept of Lin-level dishes, just like he was with special kitchen dishes, his head was blank.

But now, on this blank piece of paper, there has gradually been a mental text.

"Yes, control!"

"The special class needs to say control, the key to assessment is "control", and the level is not so mysterious, the key is also control!" Jintian Jidao said, "After all, comprehension of food meaning does not mean that you can control tens of millions of ingredients. ."

clang!

At this time, another bell rang.

The two-hour cooking session is over.