Chapter 156

"I'm not as experienced as you in running a restaurant. Let's do it. If you need the support of the grocery store, you can do it." The grocer said, "in addition, don't worry about the noodle shop. The owner over there is the owner of the whole spicy cabbage. He is also a member of us. "

The shopkeeper breathed a sigh, "brother, if you don't tell me, I really have this plan. Thanks to my brother's reminding, otherwise I don't know how I offended people."

"I've only learned about it today. Let's do it well."

There is no reason for those below to disobey the orders of the top.

The shopkeeper of the restaurant started to make preparations after he went back. Every two years, the shopkeeper of Qian Ji's restaurant would rotate. He wanted to move to the capital. I don't know if he could add firewood to his move.

Three days later, although Xiaohe's face is a little pale, his fever has completely subsided. He can eat and drink. He looks energetic.

Qi Zhen Zhen these three days also not idle, in addition to help in the noodle shop, also take time to lead the horse with a carriage.

"Uncle Erniu, the business of fumanlou is not so good these two days. Everyone has gone to Qianji restaurant." Dajiang is a green gray short fight, clean and neat, where is there a little bit of a little beggar's downfall?

Clothes is Qi Zhen Zhen with to buy clothes, fit very well.

Zhang Erniu was very puzzled, "Qian Ji, is this the guest who robbed Fu Man Lou?"

Qian Ji restaurant? Isn't this Qian's restaurant? These two restaurants are among the best in the county. They are safe and sound. How can they suddenly rob customers? But the enemy of the enemy is a friend, this truth Qi Zhen Zhen is still very clear. Originally scheduled to return to Apricot Flower Village, listen to this thing son, Qi Zhen Zhen Zhen decided to stay two days.

"Qian Ji had a lucky draw for the third day in a row. The prize was amazing. If he won the lottery, he could go to the second floor and have a free meal for a month. The food on the second floor is for those rich people. It's not something that ordinary people can afford. " Dajiang some excited hand, "as long as it is in the first floor to eat people, can draw."

It's interesting. She's worried about how to topple Fu Man Lou. Now it's much easier to keep money in mind.

Qi Zhen Zhen quietly observed a day, the next day to find the money to remember.

Qian Ji's shopkeeper's face looks at Qi Zhen in surprise, some can't believe, this delicate and quiet little girl is the Qi girl with spicy cabbage? It's too young, isn't it? It's very eye-catching for a girl of this age to have outstanding sewing skills. Good guy, the girl has directly started business. The business is not small, and the average man can't match her.

"Miss Qi, come and sit down." The shopkeeper's greeting Qi Zhenzhen, "say, we are also a family, you come to the county to open a noodle shop, how do you know it will sound? Take care of anything. You are so silent, when you come back to my boss, you must blame us. Said that we neglected Miss Qi. "

Qi Zhen Zhen laughs, "the shopkeeper said it's serious. It's just a small noodle shop. Besides, the original intention of opening a noodle shop is to make two younger brothers have a foothold in the county. Otherwise, when the academy is resting every month, there is no place to go. It's also the people in the county who give face and love to eat the noodles from our noodle shop. That's why the noodle shop has a firm foothold. "

The shopkeeper Qian Ji said, "is it Songhe academy? This college in our county town is very impressive. Many students come here with admiration. If Miss Qi's two younger brothers can study in the Academy, they must have a very good knowledge. There is no limit to their future. "

"Two boys study hard." Qi Zhenzhen said modestly, "I come here today to send the menu. I know that before Qian Ji, we entertained all the big guests. The ordinary home dishes are not brilliant. Over the years, people in the county are used to fumanlou. If there is nothing to keep people's dishes, after the lottery boom is over, this part of the guests will slowly return to fumanlou."

Qian Ji shopkeeper listened to the words of Qi Zhenzhen, the silk that remains in the heart despises disappear without a trace. He is also aware of this problem, so he is thinking about countermeasures, but where can countermeasures be so simple to come up with?

Qi Zhenzhen pushed the recipe to the shopkeeper -

spicy dried tofu, spicy dried radish and Mapo Tofu.

In addition, there is a convenient way to eat, pancakes and fruit with crispy.

Dried tofu restaurants are always available, but they are basically served as side dishes, so are radishes, which are generally not served as main dishes.

As for pancakes, fruit and crispy, the shopkeeper thinks he is well-informed in this business, but he has never heard of the name.

"The shopkeeper took me to the kitchen?" Qi Zhen Zhen also does not ink.

The shopkeeper immediately led people to the kitchen, and asked several chefs on the stove to come and watch.

They are all chefs who have been employed for many years and have their own ability to look after their families. At the beginning, they still have the idea of looking down on them. As soon as Qi Zhen makes a move, he immediately puts away the contempt.

As soon as an expert makes a move, he will know if he has one.

Besides, the chefs at the scene think that they can't compete with this skill.Tofu is cut into squares. The size and thickness of tofu are similar to that of a ruler. There are radish strips with uniform thickness and the same length. Some people can't practice tofu in their whole life.

Spicy tofu and spicy radish are not instant dishes. After using various ingredients, Qi Zhenzhen ordered an open jar and put things in it. "After five days of pickling, she can take them out and put them on the plate. Now it's cold and can be preserved for a longer time. If it's hot, it's better to put it in the ice cellar when it's pickled, and sell it as soon as possible. "

"These two methods are simple, the ingredients are the most common, and the cost is low."

Low cost means low price.

Good taste, low price, after the launch will certainly attract people.

The next is Mapo Tofu. In Qi Zhenzhen's hand, one side of tofu turns into a square inch of tofu. Stir fry the pot with onion, ginger and garlic, stir fry the meat with soy sauce and chili powder, and finally put in the tofu. Simmer for a while, and let the sauce wrap the tofu. This dish is even finished. It's Qi Zhenzhen's own idea.

It's very simple. After the cooking, several chefs from the shopkeeper taste it in turn. The tofu is fresh and tender, the soup is spicy, and the meat foam is chewy in the mouth. It's very appetizing. With a bowl of white rice, it's simple and full. It's much better than the tofu they usually make!

Wait for a person to finish eating, Qi Zhen Zhen starts to make pancake fruit again, basically is to make this dough, a heat two layers of dough to be able to drum up, can spread the egg in. As for crispy, simple, hot fried dumpling skin cooked. The side dishes are seasonal vegetables, with a few pieces of crispy, a little soy sauce, chili powder for spicy people, and pancakes folded up on all sides. Take a bite. It's crispy and fragrant. If there's something urgent, take one with you and eat as you go. There's no delay.

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