v2 Chapter 823： Before opening for business

After 　　 was welcomed, Lin Ruifeng also hurriedly packed up the things he brought back.

Then he also put aside the idea of ​​sending Shen Qingluo off his head, and immediately went to the back to change into clothes, and began to prepare with everyone.

When Shen Qingluo saw Lin Ruifeng in a blink of an eye, he plunged into work and couldn't help laughing.

Feng Yifan said: "Don't rush to do it, don't you send Xiao Shen back first?"

Lin Ruifeng just remembered now, and quickly raised his head to look at Shen Qingluo.

The latter waved his hand: "No, I will go back by myself. I have to go back to make up my sleep, and then I can set up the stall in the evening. If the restaurant is officially opened today, it will definitely attract a lot of people in the evening. I will also take the opportunity to solicit more business. ."

Seeing that Lin Ruifeng didn't say that, Shi Jiahui still collected the things in his hand and pushed him out directly.

"Go, wear it like a restaurant chef's uniform to deliver it, and it will give Xiao Shen a face."

Su Ruoxi asked again: "By the way, Qing Luo, why don't you go to our house to sleep? Will it be uncomfortable if you sleep in your shop?"

Shen Qingluo said with a smile: "It's okay, my aunt, I always sleep on the second floor of the shop, I won't be disturbed, and I will lock the door, surely no problem."

Su Ruoxi didn't force it, but pushed Lin Ruifeng out: "Go, send Qing Luo, help hold things."

Lin Ruifeng and Shen Qingluo said immediately: "These are all brought back for everyone."

Lin Ruifeng then explained: "My parents and sisters and brother-in-law have bought a lot of things and said they are for everyone."

Everyone looked at the big bags at the door, and they were all dumbfounded.

Feng Yifan finally said: "It's all right, it's something from Xiaolin's family, Xiaolong, Chen Xu, Hans, Tom, you can help move to the Lin's shop, put it there first, and wait for the evening, everyone. Divide one point and don't let others down."

The men named also moved quickly.

Lin Ruifeng also sent Shen Qingluo out.

Except for the door of Ruo restaurant, there are already a lot of people on the ancient street outside, all of them come to visit the ancient street in the afternoon.

And Lin Ruifeng is wearing a chef's uniform like a restaurant, not a traditional Chinese chef's uniform.

The clothes are mostly white, but the cuffs and neckline will have gold edges, and the front of the clothes has an irregular diagonal line closure, and the buttons are also stitched with different colors of fabrics, so this body The chef's clothes will be very stylish.

Plus the chest of the chef's uniform, embroidered with silver thread, Ruo restaurant's name, a small flower, and the chef's name.

Therefore, Lin Ruifeng walked out of Ruo's restaurant in such a suit, and instantly became the focus of many people on the ancient street.

Lin Ruifeng didn't feel much at first, but the more he walked, the more he found that everyone's eyes were wrong.

Finally he realized it later, everyone was staring at his clothes.

and also vaguely heard some people discussing him and Ruo Restaurant.

"Look, look, that seems to be the chef of Ruo restaurant."

"Yes, if the chef's clothes in the restaurant are so handsome."

"Really handsome, and the chef is so handsome."

"Should be set off by clothes, right?"

"What I saw last night is really different from what I see with my own eyes now."

"Well, I saw it with my own eyes if the restaurant chef's clothes are really more beautiful."

"I am envious, that girl can have a boyfriend like a restaurant chef."

"How do you know that someone is a boyfriend or girlfriend?"

"Look, they all hold hands."

...

Shen Qingluo naturally also heard the discussion on the street. She was also a little bit happy when she heard it, and she unconsciously squeezed Lin Ruifeng's hand.

This feeling of swaggering through the market really satisfies Lin Ruifeng's vanity.

It was the first time he was on the street, with his head held up high, even walking with such a little arrogance.

Along the way, too many people cast envy eyes.

Finally, the two of them walked outside Shen Qingluo's shop.

Just as Shen Qingluo opened the door, a voice rang behind him: "Hahaha, I thought it was who swaggered through the market and attracted so many people to watch. It turns out that it is Qingluo and you and Xiaolin who are back? Xiaolin is very handsome."

Hearing the sound, Lin Ruifeng and Shen Qingluo looked back together.

saw Liu Wanhua coming from outside the crowd.

Lin Ruifeng and Shen Qingluo quickly turned to say hello to Liu Wanhua.

Shen Qingluo stepped forward and hugged Liu Wanhua all of a sudden: "Grandma, Xiaolin and I are back. By the way, we brought you things, but they seem to be in Ruo's restaurant. Would you like to eat in the evening? No, I will let Kobayashi send it back to you."

Liu Wanhua hugged Shen Qingluo and said happily, "Okay, you guys are interested."

Lin Ruifeng also came over and greeted Liu Wanhua on the initiative: "Hello, grandma."

Liu Wanhua looked at Lin Ruifeng and said, "Well, the chef's clothes in your Master's restaurant are really handsome. When I asked me to help show your name, I didn't expect that the effect of your upper body would be so good."

Lin Ruifeng was a little embarrassed to be said: "Thank you, grandma."

Liu Wanhua smiled and said, "Well, you don’t need to be so polite. You should go back as soon as possible. Your master may be very busy today. As an apprentice, you must follow along and help your master."

Lin Ruifeng hesitated and looked at Shen Qingluo.

The latter said with a smile: "You fool, go back quickly, I'm at the door, and there's a grandma, what are you worried about?"

Liu Wanhua joked: "Xiao Lin, do you want you to give a farewell kiss, right?"

After being said so, Shen Qingluo was shy and got into Liu Wanhua's arms.

"Oh, grandma, why are you saying that too."

Seeing Shen Qingluo's shy look in her arms, Liu Wanhua smiled and said: "Okay, let's not talk about it, Xiaolin, you go."

Lin Ruifeng was also a little embarrassed to be said, he said goodbye to Liu Wanhua again, quickly turned and rushed out of the crowd, and ran back to the restaurant.

Naturally, Lin Ruifeng ran so much, and it also attracted the attention of many people on the street.

After Lin Ruifeng left, Liu Wanhua patted Shen Qingluo, who was shy in his arms: "Alright, people are leaving."

Shen Qingluo raised her head in embarrassment, looked at Liu Wanhua, and was a little embarrassed: "Grandma, don't laugh at others."

Liu Wanhua said: "Oh, why are you shy? Grandma was also young. Knowing how you feel, don’t be shy. Besides, you have been abroad for so many years, shouldn’t it be like this?"

Shen Qingluo blushed and said, "I'm not open like that."

Liu Wanhua said: "Well, you can open the door and go back to rest for a while.

Shen Qingluo thought for a while and said, "Grandma, I'll go to your shop to rest."

Liu Wanhua laughed: "You go to my shop, can you still rest? Your two senior sisters are busy in it."

Shen Qingluo pouted as a little girl and said, "Oh, well, I won't bother the elder sisters. Grandma, I'll go to sleep for a while."

Liu Wanhua patted her and said, "Well, let's go, get a good night's sleep, and open business at night."

Watching Shen Qingluo enter the door, Liu Wanhua also turned back to her shop.

Lin Ruifeng ran back to the restaurant quickly, and when he entered the door, he panted and said, "Outside, there are so many people outside. Everyone is looking forward to the opening of our restaurant."

As a result, Lin Ruifeng shouted so, only to find that no one in the restaurant paid any attention to him.

Then he saw that everyone in the restaurant was preparing intensively, and everyone was busy with their own affairs.

At this moment, Lin Ruifeng suddenly realized that he seemed a bit redundant?

just when he didn't know how to deal with himself.

Feng Yifan walked out of the back kitchen and saw Lin Ruifeng stunned at the door saying: "What are you doing? Don’t we know that many people outside are looking forward to opening? You go in quickly and clean up all the dust on your body. Put on your hat and start working."

Lin Ruifeng heard Master say this, and his whole body suddenly recovered.

At this time, he finally felt the majesty of Master as a chef.

did not dare to hesitate at all, Lin Ruifeng rushed to the back, then quickly cleaned up the dust on his body, put on the chef hat, and then seriously washed his hands.

Everything is done. Walking out of the inside, seeing everyone busy, Lin Ruifeng fell into confusion again, wondering what to do?

After a short stun, Lin Ruifeng saw Ning Cheng, guarding the soup bucket with Ma Xiaolong, and he hurried over.

When Ma Xiaolong saw Lin Ruifeng coming over, he threw the soup ladle to him and said, "Come on, watch with Ning Cheng, knowing that the soup in the bucket is going to be used at night? Remember to sweep the soup after it’s cooked, so make sure the soup is cooked. It's clear enough."

Lin Ruifeng finally entered the state: "Okay."

handed the soup bucket to Lin Ruifeng, and Ma Xiaolong went to work with Master.

Feng Yifan is preparing several appetizers at this time.

Because there may be a group of diners coming together in the evening, Feng Yifan needs to prepare in advance.

Perhaps in some orthodox western restaurants, this kind of preparation is often not done very well.

But what Feng Yifan learned in Su Ji is rigor, so he must prepare himself, and he can't make the back kitchen become messy because of the sudden arrival of a lot of guests.

This is also the reason why, after being hosted by Feng Yifan, Pervence Restaurant has never had any problems.

Because of Feng Yifan's rigorous style, deviations in the back kitchen are not allowed.

At this point, Perovence Restaurant is still very grateful to Feng Yifan.

After a series of preparations, basically all kinds of dishes are prepared.

The rest is to wait for the guests to arrive, and then go to do some final cooking work according to the guests' orders.

Feng Yifan looked at everyone in the back kitchen, everyone was ready.

Even Lin Ruifeng, who has just returned, is well integrated into the overall atmosphere.

Seeing such a situation, Feng Yifan is still very satisfied.

glanced at the time, it was already half past five by now.

Feng Yifan clapped his hands: "Everyone, there is still half an hour left. As for you, those who need to go to the toilet should solve it now. Then go drink some water and eat something. Don't let yourself be too tired. You can sit down and take a break. .

You must remember that today is our official opening, but you must also understand that this is only a very ordinary day, so you don’t need to be nervous, as long as you do everything you need to do, there will be no problems.

Okay, in half an hour, I won't say more, let's solve it. "

After that, everyone went to solve personal problems individually.

Shi Jiahui, Catherine and Luo Yu went to the next door Su Ji together.

Several men here went into the toilet in the dining room to solve the problem.

After 　　 came out, I washed my hands and started to prepare something to eat.

After all, from six o'clock, the restaurant may need to be open until late. In a few hours, there may be no time for everyone to eat.

So I have to eat something and try my best to save my energy in order to be able to cope with the next business hours.

Feng Yifan also took some food and sat in the restaurant and ate very quickly.

"Well, all sit down and eat, no need to stand. I have a lot of time for you to stand tonight."

When Feng Yifan said that, everyone suddenly laughed.

After Shi Jiahui, Catherine and Luo Yu came back, they all sat down together and ate some simple meals. Everyone chewed slowly, and no one spoke.

Feng Yifan felt that the atmosphere was a bit bad, so he smiled and said, "Don't be bored, just say something, you won't start to get nervous just because you want to open business, right? I didn't see you nervous yesterday? Are you nervous when facing customers today?"

Everyone looked at each other first, then everyone laughed.

Su Liancheng first said: "Chef, everyone, don't talk, you want to save your energy."

Chen Xu immediately agreed: "That's right, save your energy."

Hans said, "Chef, before, you were not like this."

Tom nodded in agreement.

Now these two can speak a little Chinese.

Feng Yifan smiled and asked, "I was not like this before? Then what was I like before?"

Ma Xiaolong said: "Before the chef opened business, UU reading did not allow us to talk nonsense, let us eat honestly, and then prepare all kinds of things, and treat every business as a war, and It is a war that cannot be lost."

After Catherine translated Hans and Tom, she nodded in agreement with them.

Luo Yu asked: "Is the chef so serious before?"

Shi Jiahui laughed: "In fact, if you look at it now, you can also see that Yifan is a harsh and demanding person. Of course, it is an exception to Ruoruo's children."

Lin Ruifeng said: "I don't think Master is harsh."

Ning Cheng said immediately: "Master is really strict, and he didn't plan to teach me at the beginning."

The completely different statements of the two apprentices also amused everyone.

Ma Xiaolong said: "You two, you have never seen the chef of Perovence restaurant. At that time, even Rodney could only be trained with his head down."

Feng Yifan saw everyone open the chatterbox, and all the topics and spearheads were directed at him, and he was helpless.

He could only say in the end: "Okay, I've finished eating, let's prepare to open the door."

Then everyone immediately responded in unison: "It's the chef."

After a serious response, everyone couldn't help laughing again.

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