"Cancer, a rabbit, is so much fun. The zodiac of rabbit itself is a mild zodiac, but the mild rabbit also has its own stubborn and unexpected ability.

For example, in the face of the eagle's attack, the rabbit will feign death, and when the eagle approaches, it will kick the eagle with its feet and give the eagle a heavy blow. "

Rabbit looks gentle and unconquered with the world, but in fact, he has a keen mind, smart and brave, so that later netizens call our country my rabbit.

Kang Ying left aside and continued: "as for cancer, this constellation belongs to the family type. It is nostalgic, simple and persistent. Cancer likes to be attached to the same thing, and likes to collect any old and valuable things and memories. Even if he has never been rich in money in his life, he will never show poverty in spirit."

Because of these characteristics of cancer, when Kang Ying saw that shijiangyuan ate food with similar taste every day, she thought shijiangyuan should be a cancer. Later, she saw that shijiangyuan took her to the same restaurant every time, and she even thought shijiangyuan was a cancer.

Although she is not particularly superstitious about constellations, it seems that everyone who corresponds to constellations basically has some characteristics of constellations.

At this time, the theory of constellation has not yet become popular, only some fashionable magazines have spread, Shijiang yuan should not read that kind of magazine, so he is ignorant of constellation.

"Yes? It's just as interesting as fortune telling. " Shijiang Yuan said with a smile.

This is a snack topic, and neither of them will take it seriously. But they didn't realize that they were more interested in talking nonsense than they were in business.

Kang Ying popularized the knowledge of constellations to Shi Jiangyuan, saying that in foreign countries, people's birth is divided into 12 constellations according to different years, and each constellation has a corresponding date of birth, and then each constellation has different personality characteristics, just like the Chinese zodiac.

When Jiang Yuan understood, he said: "yes, I am. I was born in mid July. That corresponds to cancer."

When Jiang Yuan's date of birth confirmed his idea, Kang Ying said with a smile: "so you like to eat in the same restaurant, because of your personality."

Then Kang Ying had another sentence, but suddenly stopped, sorry to say it.

That is: cancer's special infatuation, like a person will not easily change.

But when she said this to Shi Jiangyuan, it was a little too ambiguous, so she didn't tell Shi Jiangyuan about this feature.

At this time, Shi Jiangyuan ordered some tea in the dining car pushed by the waiter. Kang Ying saw that what he subconsciously ordered was the same kind of cream bag as the other day, and his mouth rose slightly.

With this kind of cancer man who likes repetition and nostalgia, it seems that there is less fun to try new things, but there is also less careful thinking to deal with sudden and wonderful ideas. Kang Ying doesn't think there is anything wrong.

The men Kang Ying contacted in his previous life were all business elites. No matter they were calm or flexible, none of them seemed as interesting as Shi Jiangyuan: there was a deep nostalgia under a young face.

What makes Kang Ying most moved by Shi Jiangyuan is that when she tells him to have something else in a different way, he doesn't look unhappy at all.

If you change to your best friend, if you order something you like but Kang Ying refuses, maybe you will have an unhappy look.

This makes Kang Ying feel free to be with him. He can say what he wants and do what he wants.

She thought that this was one of the important reasons why she was able to get along with Shijiang yuan although her psychological age was much older than his physiological age.

Kang Ying, with a heart of promoting narrow mindedness, introduced a dry steamed balsam pear to Shi Jiangyuan to give him a new taste.

Shijiang yuan saw that this snack had bitter gourd on the outside and steamed with meat stuffing inside. He said bitterly:

"I'm afraid of hardship. I didn't like this kind of bitter food when I was young. For example, there is a kind of wild plant called Kucai in LV county. My mother always says to clear away the heat and let us eat more.

Every year after the production season of bitter vegetables, she will stew the large intestine soup of bitter vegetables when she sends them from her hometown. Then the whole yard is filled with the smell of smelly socks, and she forces us to drink a big bowl. "

Speaking of this unpleasant experience, Shi Jiangyuan can't help but frown, as if still immersed in the "smelly socks" bitter vegetable soup.

Kang Ying imagines Shi Jiangyuan's face when he was a child. He looks like a noble young man, but his mother forces him to drink Kucai large intestine soup. He can't help laughing. His eyebrows and eyes are curved, just like the moon.

When Jiang Yuan raised his eyes, he immediately got rid of the "smelly socks" mood. The beauty was in front of him, and even the unpleasant childhood memory was diluted a lot.

Shi Jiangyuan continued: "so I don't like bitter food, such as Kuding tea, Kuluo, and this bitter gourd."

"Try it. It's a good dish. It won't embarrass customers. It's not bitter."

Kang Ying advised, and forcibly picked up chopsticks, the bitter gourd clip to the river when the far bowl.

When Jiang Yuan hesitated for a moment, he finally picked up the chopsticks, picked up the bitter gourd inlaid with meat, carefully put it into his mouth and bit it. After the entrance, Shi Jiangyuan found that the bitter gourd meat was not as bitter as he expected. The bitter gourd stewed rotten, but also absorbed the fresh taste of the gravy. The bitter taste was much lighter, soft and glutinous. The entrance was melted, and the light bitter taste was followed by the fragrant meat taste. After Shi Jiangyuan found that it was not as bad as he thought, he happily ate the whole bitter gourd, The proud little look on his face was like asking Kang Ying for praise. Kang Ying did what he wanted and said, "how's it going? After a try, you won't be so resistant, will you“ It is When Jiang Yuan nodded, he took the initiative to clip a piece into his mouth. I don't know why, he suddenly fell in love with such a light bitter taste. Why does he feel that every day with Kang Ying is so fresh? Even a bitter gourd with meat! It's a great feeling! In his 20-year-old life, everything went smoothly. All the way was calm. He didn't encounter too much setback in school, work and business. However, such a life, always let him feel dull, lack of something? He thinks that if other people's youth is bright and colorful, and he is just a moderate tone, no personality. Until one day, an unexpected light colored his life. Before he knew it, he was daubed with colors by Kang Ying. He was even willing to adjust the taste of her diet. When Jiang Yuan thought of this, he suddenly felt that his heart beat faster. He took a deep breath, suppressed the feeling of excitement in his heart, and quietly put another bitter gourd meat into his mouth to chew.