Chapter 1349： Cool!

"How, compared with your thorn-stricken pig-baked pig's trotters?" Steve looked at the plate and asked Garni to add a clean Tony smile.

"If you told me that there are such delicious crayfish here, then there is no **** roast trotters." Tony looked a little complicated.

"It seems that for you, that is not a wonderful experience." Steve shrugged, and the abyss of the Devils was above the top, although Tony was famous in the food circle, but for those who rode big For the abyss of the pig, it is not a guest who needs to be taken seriously, otherwise it will not be necessary to stay there for five days before eating the trotters.

"I think I have fallen in love with the shell island, the salty sea breeze, the beautiful and courteous waiter, and the delicious garlic crayfish, is an incredible wonderful experience." Tony praised, put down the bowl, and still have some meaning.

Steve looked at the remaining spicy crayfish and thirteen crayfish and looked up at Meg Dao: "Boss, spicy and thirteen incense, which one is heavier?"

"This is still asking, the 13 fragrances put so much seasoning, the taste is definitely heavier, of course, it is spicy first." Tony chuckled, some speechless to Steve's question.

"Personal advice to eat thirteen incense." McGonagall answered.

"Well?" Tony stunned.

"Okay." Stephen replied, grabbing the thirteen fragrant crayfish, and looking at Tony: "You don't want to underestimate the sultry of the boss, it will make you regret it."

"Oh, what's there, I have tasted the volcanic peppers of the volcanic island, roasting the whole sheep's demon, and a spicy crayfish can't be dealt with in the area." Tony looked relaxed and did not put Steve's words on his mind. However, hesitated, but also chose to start with the thirteen lobster crayfish.

Compared with the mild and specific aroma of garlic, the flavor of the thirteen crayfish is more complex and layered. It is a combination of many kinds of spices, which are actually mixed into the same shrimp.

The chef cooks, the most taboo, not only will destroy the taste of the food itself, but also the taste of the food becomes strange because of the smell.

In the Devil's Islands, most of the spices used by chefs are only three or four very common ones. They are used to remove the astringency and simple seasoning, so that the seafood from the sea and the wild animals produced on the island can maximize their own. A delicious taste.

But such a crayfish, McGonagall added thirteen or even more spices and spices, which is incredible.

Tony sniffed the smell and frowned. In addition to making sure that there was sea salt on the side, he couldn't smell any of them.

For a food critic who claims to have a good sense of smell, this made him a bit frustrated.

However, the large number of spices does not make the fragrance confusing and unacceptable. If you feel it carefully, there will be a wonderful layering that is attracted by it step by step.

“It’s hard to tell if the chef is a casual combination, or is it intended to create such a wonderful taste, and whether it is guaranteed to make the same taste every time, it will test the chef’s ability.” Tony is thoughtful and deep. After being smashed, the shrimp skull was removed, and the shrimp shell was removed, revealing the full shrimp yellow, and then took a sip.

The full shrimp yellow has been soaked in the soup, the delicious shrimp yellow, collided with the complex aroma, the taste buds have a slight discomfort, it seems that for a time do not know what should be fed back to the brain, then the seasoning and spices seem to A certain kind of agreement was reached, and all kinds of tastes began to appear on the scene, and began to bloom their wonderful taste.

Hemp, spicy, fresh, fragrant, sweet, tender... There is a surprising battle in the mouth, no suspense, Tony lost all the way.

At this moment, he finally admitted the boss's words, there are absolutely no less than 13 spices added, and the number will only be more.

Moreover, this rich taste and surprising layering show the chef's extraordinary memories of the use of spices.

After swallowing, the fragrance is endless, one bite after another, the delicious can't stop!

This intoxicating thirteen incense, Tony has been completely stunned.

"The thirteen fragrant crayfish, not weaker than the garlic crayfish, on the Devil's Islands, no one can beat it." Tony erected a thumb, then skillfully peeled the shrimp shell and ate the quilt The shrimp meat soaked in the thirteen fragrant soup, after eating, the lips and teeth are fragrant, and the fragrance is endless.

After eating the thirteen crawfish, Tony’s eyes were on the last spicy crayfish, garlic crayfish and thirteen crayfish have brought him too many surprises, mild garlic crayfish, The thirsty spiced crayfish has satisfied all the imagination of his shrimp.

And what about this spicy crayfish?

In fact, his heart has not had much expectation. After all, it is not easy for a chef to have an amazing hand-made dish. If you want to do everything well, such a chef often does nothing.

"Sure enough, Ma Xiao is my favorite." Steve has been holding the spicy crayfish to eat with relish, screaming, finding a gap in a cold beer, and then a long sigh of relief, his face The satisfaction of the people who watched can not help but smack the corners of their mouths.

"Is there such an exaggeration?" Tony was suspicious. He also reached out and grabbed the crayfish. He peeled off the shrimp directly, took out a piece of shrimp, licked it in the red broth, and took a big bite.

Ma and spicy bloom on the tip of the tongue. It is more exciting than the thirteen lobster crayfish. Let the taste buds that have been active for a long time, and take off quickly, and start to madly cater to the spicy taste.

Tony’s face was suddenly red, and there was little hot demon race on the Devil’s Islands, so he was not good at eating spicy food, but as a professional foodie, ordinary spicy taste did not make him react too much, but this It was a numb and spicy feeling, but it was like a needle that suddenly broke into the buttocks, giving him a spirit.

The numbness on the tip of the tongue didn't last long. After the shrimp meat that absorbed the spicy soup was chewed, the delicious scent began to appear on the scene, bringing an unparalleled experience.

"Oh... call... oh... call..."

A lobster meat swallowed, Tony screamed, except for the delicious, spicy is his strongest feeling, and the fine sweat on his forehead is a strong taste that he has never experienced before, compared to yesterday. The **** roast trotters are stronger.

"At this time, a cold beer is the best." Steve raised his glass and gestured, and then he took a big sip.

"Right, wine!" Tony's eyes lit up, and it was also the wine glass on the table. The black stone texture of the cup was cold, which made him feel a sense of spirit and couldn't wait to drink a big mouth.

"laugh"

There was a sound in his mind.

"Shuang!"

Tony praised!