Chapter 2062

Soon, the players began to draw lots one by one.

Su Li looked at herself and drew a little bit. It said "an egg".

Shen Ruiyang also got the title, while ye Rou got a bowl of noodles.

How about making egg noodles? Su Li can't help but think, clearly has eaten a round, these judges are still hungry?

In particular, eggs and noodles are easy to eat, and there are 40 contestants on the court, but only 15 judges Even if you eat a little bit of each serving, it's easy to be full.

That is to say, once you do it slowly and wait for the judges to eat your eggs or noodles when they are full, you will not get a good score.

It seems that, among them, we should not only test the taste of food, but also choose to be the first to serve as soon as possible.

Many people naturally think of this.

Eggs and noodles are simple foods, but they are difficult to make because of their simplicity. How can the judges like something that everyone can eat? And we have to consider that we can't collide with other players, or we will know who is really bad.

The competition started soon. Su Li looked at a small basket of raw eggs in front of her, and suddenly knew what she was going to do.

In fact, just think so much can not compare to the flash of light now.

She lit an open fire. In this world, when cooking, it is generally not necessary. After all, it is dangerous and inconvenient.

But Su Li is still a 21st century person, and she also likes to cook with open fire. Naturally, she has prepared alcohol and a lighter.

She lit the alcohol stove, the pale blue flame slowly burning.

Then she took a pan with several prototypes in it, dripped a few drops of fragrant vegetable oil and roasted it on the fire.

When the pot was almost hot, she immediately beat an egg, and then put the yolk in first. She made four eggs, and there were four golden cakes in the pot.

The heat of the pan slowly roasts the egg yolk to make it solidify.

When the yolk is slightly cooked, she puts the remaining protein in again, and before that, she has put a little salt in the egg white.

The flame produced by alcohol roasts the four eggs evenly and solidifies slowly with the naked eye, like four little suns.

Su Li took the pot down and covered it with the lid so that the rest of the temperature continued to cook the eggs. Then she cut a little coriander and sprinkled some black pepper on it as soon as the lid was opened.

At this time, Shen Ruiyang has already rung the bell to show that he has finished.

He made a unique recipe for scrambled eggs, golden color, with just cooked and still emitting hot thick tomato sauce, looks ordinary, but the aroma is pungent.

Su Li looked up. The judges had already started to eat. They were very satisfied with each expression.

She continued to concentrate on the final set of dishes, placing four eggs on a blue plate, like four suns in the sky.

She used her own fish sauce to decorate each egg, and then rang the bell.

It's just that she rings the bell almost at the same time as a chubby middle-aged woman. The woman has always maintained a haughty face, as if she did not see everything in the eyes. She frowned at the fact that someone seemed to ring the bell a little faster than her, and looked at her in a bad way.

Su Li thought she didn't notice her eyes. She just smile and give it to the staff in the Qipao.

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