V1.Chapter 654

"How is this possible!"

Tojar saw that Chen lie's every knife was so uniform and perfect, standing on the spot.

"Every deer is as like as two peas!" This is amazing! "

"My God, what is this Dao skill?"

"Worthy of being the kitchen god of the East."

Chen lie's Dao skill has long been recognized by the whole oriental food industry, but it is different abroad.

It's amazing to see today.

At this moment, they all have a feeling that there are no empty scholars under the high reputation.

"Your Sabre skill was good just now, but it can only be regarded as OK in the East."

"Because Dao skill is the basic skill of Oriental chefs. Your skill is similar to that of our ordinary chefs in the East."

Chen lie took the opportunity to step on tojar's face.

Without giving tojar a chance to refute, Chen lie continued: "originally, this dish would be better conditioned with aged Shaoxing yellow rice wine. But you only have cooking wine here. I can only make do with it. "

Chen lie rubbed the cut deer leg meat evenly with cooking wine and salt.

Then it will add a little soup, boil it with soy sauce, cooking wine and salt, and pour it into the bowl containing venison to make the venison just soak in the soup.

At the same time, put the onion and fresh ginger on the venison, and then steam in the drawer for 40 minutes to dissolve the soup flavor, Ding flavor, onion flavor and ginger flavor into the venison.

"Here is the key."

Chen lie actually removed all the spices of the venison, leaving only the venison in the bowl. Then he drained the juice from the drawer, buckled the venison in a dish, and covered it with green coriander.

Then boil oyster sauce, monosodium glutamate, starch, soy sauce, cooking wine and salad oil to make a thick juice, and then pour it on the venison.

Finally, the platter is presented.

Chen lie wiped his hands and compared them.

Tojal stabbed a piece of venison eagerly.

Stop.

Others don't want to miss it and rush for food.

As a result, they couldn't eat and nodded.

"It's delicious and mellow. It's not greasy."

"I'm not tired of eating. That's what I'm talking about."

Chen lie's clove venison won high praise in the audience.

"To be honest, this clove venison is just passing in my eyes."

Chen lie looked at tojal and said, "in my eyes, real clove venison makes people crazy and unwilling to share it with others. Don't be surprised, I can do it, but I don't have enough materials, and I don't want to share some quintessence technology with you outsiders. "

Chen lie's words were very clear, which made tojal look pale.

"How's it going?"

Chen liexiao looked at tojar.

"Convinced?"

"Didn't you just make a high profile? Why are you mute now? "

A lot of people are pressing tojar.

It is estimated that many people have long been unhappy with him.

Tojal turned around and left.

"Ha ha, does he dare to be arrogant?"

"I have taken the video and am ready to upload it to the Internet."

"The top chef of the so-called Michelin 3-star restaurant is actually chew on the kitchen floor by the kitchen god."

The atmosphere of the scene was very happy.

It's completely one-sided.

It can be seen that this tojardo is unpopular.

Chen lie wondered and asked quietly, "golden spoon, what did this tojar do, even chefs in other countries?"

The golden spoon replied, "before you came, he refused to accept the evaluation of the judges and was making trouble."

Silver spoon added: "it's just trouble, but the problem is that he still talks nonsense. He said that the food that has been successfully promoted is not half as good as his food, which angered many people."

"You deserve it."

"But his IQ is so low, no wonder he will provoke me in public."

Chen lie guessed the character of tojal.

It's a pity.

They basically don't have a chance.

Tojal suffered such a bitter blow that he probably has no face to continue the game.

"Do you have any comments?"

"Now that I'm here, I don't mind taking a few challenges."

Chen lie said to the thief, "there are not many opportunities to challenge me. You have to take good advantage of it."

Many people look at me and I look at you.

Chen lie's words stimulated many people, and even the chefs in the East were very excited.

"Mr. Chen, I want you to comment on my porridge."

A middle-aged cook with glasses came out.

Chen lie frowned.

It's not because he is strange, nor because he is Oriental, but because he wears glasses.

You should know that there are many smoke and steam in the kitchen, which is easy to blur the lens, thus affecting cooking.

So most chefs don't wear glasses.

Even those who are short-sighted will choose to wear contact lenses to make cooking mistakes due to blurred vision as much as possible.

But the middle-aged chef explained to himself, "Mr. Chen, I'm from the ancient east gate of Macao and now in charge of the porridge palace in Macao."

"Congee palace?"

Chen lie asked excitedly, "who are you from the porridge king?"

"Porridge king is my father."

The middle-aged cook replied calmly and picked up a bowl of porridge with both hands.

Porridge palace, a restaurant founded by porridge king of Macao, is famous throughout South China.

However, because the king of porridge has died of illness for nearly ten years, the king of porridge's house has lost the sign of the king of porridge, and its fame has gradually disappeared. In recent years, there has been no fame.

It is said that.

King congee's residence is about to be acquired because there is no successor.

But now it doesn't look like that at all.

"Since you dare to stand up, it proves that you have the determination to revitalize the porridge palace."

Chen lie took over and scooped up a soup.

He gently put the porridge with many materials into his mouth and chewed it slowly. It tasted like an elephant. There was a slight spicy of shredded ginger, but this slight spicy suddenly filled his mouth with a sense of happiness.

"It's the unique skill of the porridge King - ginger shredded lean meat porridge!"

"Congee King's Ginger thin meat congee is known to make people feel happy."

Chen lie said excitedly, "good guy, you did it and perfectly restored this feeling!"

The world.

Making delicious food can achieve spiritual infection, but few.

Unexpectedly, a good middle-aged Cook made it today.

This is a surprise.

"What! The porridge King sign is born again! "

"Try it for me, too. I've eaten shredded ginger lean meat porridge many times before!"

Both gold and silver spoons looked very excited.