V1.Chapter 339

Mr. Li replied in a really regretful tone: "it's a pity that all the information we have is superficial. We only know that this mysterious man is related to a local five-star restaurant. You must be very disappointed?"

"What restaurant?"

Chen lie asked him, because he thought of a man.

Lao Li recited his name.

"Sure enough."

Chen lie showed a sudden look at the bottom of his heart and said, "I knew this guy wouldn't give up."

"It seems that Xiao lie has found a problem."

Chen lie wanted to do it by himself. He didn't want Li Lao to be so sharp. He just whispered. Unexpectedly, he was also heard into his heart.

So he told the identity of Nie long, the master thief, and that he was the chef of the five-star restaurant.

"What!"

"His master is Nie long who steals his master?"

Old Li was surprised.

Chen lie replied, "the mysterious man may not be Nie Long's Apprentice. After all, with Nie Long's urination, the probability of accepting disciples is very low. This mysterious man is probably just Nie Long's chess piece. "

"I see."

"I will not target maliciously, but I will not condone."

Li Lao left this and quickly ended the call.

"It's only bad luck for you."

Chen lie is too lazy to think about whether he will wronged each other.

If you dare to burn badgers at each other, you can be sure that the other party is not a good person.

Such a cook, even if it is a coincidence, Chen lie will not have the slightest regret.

……

……

Kitchen God.

It's really a group of top chefs struggling.

36 top chefs broke out and fought fiercely for six places in the knockout.

There are only 10 names in the knockout.

After removing 4 seeds, only 6 can be competed for by these top chefs.

6: The promotion rate of 1 can be said to be the cruelest of all kinds of TV programs.

But it also implicitly illustrates one thing:

What a terrible foundation of Oriental cuisine.

You know, each of these 36 people can be the chef of a six-star hotel or the sign of a large food association. In some institutions with weak food culture, such a top chef can even be the food signboard of the institution.

It is in this atmosphere.

The historic ratings of Pengcheng radio's Kitchen God struggle for hegemony broke 3.

In the past, Pengcheng radio bought big dramas and invested in big variety shows. As a result, the ratings have not broken 3 because it is a municipal radio station.

little does one think.

This historical record was created by a miraculous envoy.

The most important thing is that this is just the beginning.

Pengcheng radio station seemed to see a very bright future. The whole station was full of fighting spirit and was ready to brush a wave of cruel.

While Pengcheng radio station is full of fighting spirit, the atmosphere of super pet store is also hot.

"Did you see that? Leng Wushuang is so domineering that he won the highest 91 points in the game with a cold dish. "

"To tell you the truth, cold food is unparalleled. Is this a talent bonus? How can a cold dish get such a high evaluation? "

Neither Liu Yifeng nor Gu Xiaoyu can accept the result.

But Ren Qing was an exception. He analyzed it in a regular way: "although cold dishes often take the first course, because of this, they pay special attention to shape and color."

"Look at the unparalleled cold platter. It looks so exquisite. It's just a work of art."

"Exquisite food to this degree makes people feel relaxed and just, and their interest increases sharply."

Speaking of this, Ren Qing asked, "suppose you are a referee, will you have an appetite when you see such delicious food?"

"Yes, yes."

"But no matter how beautiful it is, it must be delicious."

Liu Yifeng and Gu Xiaoyu are still stubborn.

Ren Qing sighed, "can the chef behind the seal be a bargain? Look at her spice treatment. The spice directly penetrates into the meat. The more you chew, the more delicious it tastes, and the more you chew, the more you feel. "

"Elder martial sister, stop talking. We all want to run over."

"I seem to be a food judge."

Liu Yifeng and Gu Xiaoyu were persuaded to change positions.

Just as they were discussing enthusiastically and completely forgetting the passage of time, a faint fragrance of oil came.

"How fragrant!"

"What is the boss going to do for us today?"

"Eh, ah lie, this dish looks a bit like fried spring rolls."

Enthusiastic Ren Qing, they were quickly attracted by a strong smell of oil and looked at the kitchen one after another.

Chen lie is frying things.

The vegetable oil is rolling and the oil fragrance overflows, but Chen lie doesn't have anything.

But the strangest thing is that he is frying things like spring rolls.

He fried the spring roll like object, and the golden skin with a mixed fragrance quickly penetrated into Ren Qing's Qiong nose.

But this is not the end.

The next step is to drain, the kind that needs to drain all the grease.

Then Chen lie brushed the fried dough with a layer of sauce, and then rolled it into the oil pan again.

No other process is needed, just double fry.

This time, it took very little time, even less than 10 seconds. After that layer of sauce was fused with the dough, Chen lie fished it out just right.

"It seems to be studying new dishes. It looks a little strange."

"I haven't heard of fried dough before. I have to drain the sauce and continue to fry."

"What are you thinking? How can ah lie cook ordinary things? If you don't eat later, don't rob me. "

Ren Qing is the most firm front. He arranges things at the first time and waits for Chen lie's delicious food.

Da!

Chen lie brings up the new snack that has cooled for a while.

Ren Qing tries it right away.

As a result, she took one bite and began to be suspicious, and then took a second bite. As a result, the suspicious color on her face became more intense.

Chen lie asked, "how do you feel?"

"Very strange, really strange!"

"I know it's not a spring roll, but let's call it a spring roll for the time being."

Ren Qing wondered and asked, "this spring roll tastes like meat at the first bite, but it's not meat; Second, it tastes like fish, but it's not fish; The third bite is even more suspicious. It's gluten. In short, I doubt it once every time I eat it, which makes me think I have a taste disorder. "