Chapter 52

The reason why Gu Zheng is called poisonous tongue is that he has principles, but in the end, Gu Zheng uses evidence to fight back one by one and finally proves that he is right. Many chefs commented by him are speechless. Because of this, Gu Zheng won the name of poisonous tongue. It is also because of this reason that Gu Zheng's royalties are higher than those of other newcomers.

In recent months, Gu Zheng has been much quieter. He seldom writes such vicious comments, which gradually makes people forget. Today's article makes people feel the sharpness of Gu Zheng again.

Fifty nine points, more than one point, how can you pass? Ancient struggle is ancient struggle. If you fail, you will never be given.

"Send it, arrange it right away, front page, send it to me before five o'clock!"

Wood wood quickly issued orders, and the ancient competition was awesome, so she handed the manuscript so quickly. She was not vague. She immediately rearranged the plates and squeezed the manuscripts of the ancient competition in a hurry, so that his manuscripts could get online today, and it was the golden time before supper.

Although Gu Zheng didn't introduce more delicious food, it was a poisonous comment. Such a comment website has not been available for a long time. It just gives you a change of taste. Moreover, the one Gu Zheng commented on is a very famous chain store, and the public reputation has always been very good.

For such a manuscript with good reputation and food criticism, it will inevitably attract higher attention.

Sure enough, as soon as Gu Zheng's manuscript appeared at 5 p.m., the reading volume rose rapidly, 1000, 2000, and soon broke 10000, with a very strong momentum.

The reading count of the website is calculated by IP. A reading is equivalent to a user. Before long, tens of thousands of people have seen Gu Zheng's manuscript.

Soon, the comment area of Gu Zheng's manuscript became lively. There was Gu Zheng's iron powder there to support him. He said that he had eaten this duck blood vermicelli soup before and felt good. Now he knows that several materials are not good.

Some readers don't believe Gu Zheng's words, saying that Gu Zheng is deliberately grandstanding, jealous of other people's good business, or they don't give red envelopes to deliberately discredit, and some familiar customers of this store are even fiercely fighting back.

Comments are lively, attention is high, and the number of hits is also rising rapidly. After breaking 10000, it quickly broke 20000, then 30000, 40000, and broke through 50000 at dinner. It seems that today's reading volume can directly exceed 100000.

For news manuscripts, it's nothing to read more than 100000. A comment on a popular news can break 100000. But here is a food channel with strong local color. Few manuscripts read more than 100000.

Gu Zheng's manuscript can be predicted to be a fire. It can be hung for several days. The longer it is hung, the greater its influence will be.

Advantages must have disadvantages. This manuscript is hot, and the debate about this manuscript must be hot. A verbal battle is inevitable. The network management supervisors of the website have to work harder. Although the website comments have a screening system, there are always some fish that have escaped the net. What they have to do is to find and delete the fish that have escaped the net.

For example, those advertisements, or low-quality swearing words, or even some disharmonious remarks.

There are more arguments, and many certifications and VIPs have emerged, both supporting and opposing. The fish that likes eating cats also appeared. It is indisputable that he basically opposed the previous comments, but this time he supported them.

His support is very simple, but very powerful. He said: it is indisputable that there are only 59 points, then there are only 59 points. No more point is possible.

"Sister mu, look!"

After work in the evening, the company organized a dinner party. While eating, a small editor suddenly shouted and took the tablet in his hand.

Today, Gu Zheng's manuscripts are so lively. There are more than 3000 comments, and they are all watching.

This is a reply from a certified chef, and the reply was quickly pushed to the top. He is the executive chef of Gu Zheng criticizing the duck blood vermicelli soup. He is challenging Gu Zheng.

The comment was very long. Mumu couldn't help reading it out with a flat plate: "No dispute, I know you. I've heard about your previous style. I don't care what you do to others, but you can't do it to me. I'm not the one you can knead if you want. Since you criticize the main food in our shop so badly, it's better to compare. After I know you're a famous chef, it's not humiliating for you to compare. You can choose the place, you can Take the good raw materials you think. I only use those in my store. Let's make one together and see how much better you can make than me who failed! "

Challenge, absolute challenge, no wonder there are so many tops. Now it has been shown in the first place in the reply. There are hundreds of replies to this comment.

Moreover, most of the replies to this comment are supportive, so that he can teach Gu Zheng a lesson.

"Is it still after famous chefs? I really don't know, but the chef has gone too far. He shouldn't challenge his cooking skills!"

Mu Mu shook her head slightly. In fact, her view is also the view of most editors on site.

Of course, website editors are on the side of their authors. Food critics have a good taste bud and pen, and most of them can cook, but they are much worse than professional ones. This professional chef puts forward cooking challenges like a non professional person, even if he uses a famous chef to cover it up.

"What should we do, delete this comment, or give him a warning not to do so?"

The little editor asked, Mumu shook his head again and said, "no, deleting such a hot comment will only be more troublesome, and the warning doesn't have much effect. This small chain store doesn't have much business with us, and we don't have much control over them. The warning may not be useful. Let's ignore it. Let's dilute it with something else!"

They are just a food website, not a health bureau. They really have little deterrent to such small restaurants. Mumu won't do such useless work.

"Sister mu, look, I can't argue. He accepted the challenge. It took three days to compare it in their head office!"

The little editor didn't contact Gu Zheng yet. He exclaimed again. When Mu Mu was talking, there was a new comment in the comment area, and it was directly at the top. This comment was Gu Zheng's reply. He accepted the challenge of the chef.

On their website, authors have the right to top their own comments and delete adverse comments.

As soon as Gu Zheng commented, it was too late for Mu Mu to stop him. He had to take out his mobile phone and send Gu Zheng a message to ask him what he thought. He actually had a hot head and agreed to a professional chef or the challenge of the chef.