Chapter 150

What did Gu Qianxue think of? Answer: hot pot.

Modern people have eaten it, but Nanyue has not. It would be really hard for her to cook some famous dishes of the four major cuisines in Shandong, Sichuan, Jiangsu and Guangdong. She would only eat but not cook.

As for barbecue, Nanyue people must have eaten it. She is not sure that she can make Mongolian barbecue and Korean barbecue. So, hotpot.

Hotpot is a good solution. Although the most authentic copper hotpot can not be found, shopkeeper Su found a very similar copper pot, but there is no hollowed out part in the middle, and the temperature may not be as hot as the copper hotpot.

There is a stove under the stove, which is burning good charcoal. In a short time, the hot charcoal will make the copper pot red, and the soup inside will boil and roll.

Chicken soup and beef soup are used in the soup, with oil, white wine, mash, ginger, garlic, pepper, Douchi, rock sugar, chili powder and green onion.

For seasoning, baikou, caokuo, Sannai, clove, Amomum villosum, cumin, cinnamon, licorice, Gansong, tangerine, Xiangmao, star anise, fragrant leaf, thyme and fennel are put in.

The base material is like this, followed by dipping.

Considering Su Lingxiao's physical condition, Gu Qianxue didn't give him any abnormal spicy. He used the most classic and conservative sesame paste as the base, which was mixed with fermented bean curd, garlic paste, coriander and leek flower.

A large house in the backyard of Haolan academy is the place where Su Lingxiao lives in the capital. It is called nameless residence. Although it seems low-key, it actually covers a large area. Su Lingxiao has one of these houses in the capital and big cities of every country.

The dining place is located in the house where Su Lingxiao lives on weekdays.

There is a cellar in the house. There are many huge ice cubes in the cellar. Gu Qianxue asks people to put beef and mutton in the cellar. After a while, the meat will be frozen. Then let the excellent knife cook cut the meat thinner than paper, and then carefully placed in a pure white porcelain plate, pink meat in the shape of flowers, next to the green leaves for decoration.

In addition to the basic meat, Gu Qianxue also ordered people to prepare many small dishes that can be cooked, such as tender bamboo shoots, vegetables, fish, melon slices and so on.

It is worth mentioning that Gu Qianxue personally operated the knife and made the fish and shrimp slides. Before the pot was put into the pot, the fresh and tender flavor overflowed.

"Miss, how did you bring the pot to the table?" Yucui asked curiously.

In the country of Nanyue, there is no reason for the pot to enter the house. It should be put in the kitchen.

Gu Qianxue replied, "this thing is called hot pot. You should eat it while you rinse it. Today, you can stop eating it. When you go back home, I will make it for you alone."

Yulian even busy way, "Miss, don't be like this, the slaves should not have dinner with the master. Before, it was the young lady who was good to the slaves, but the maids could not forget their duty."

Gu Qianxue chuckled. "You misunderstood me. I don't think it's wrong to eat together. But this hot pot needs to stick chopsticks into the pot. I'm afraid it's not hygienic to have more people. Besides, Mr. Su is weak. It's better to pay attention to hygiene."

"Yes." Yulian and Yucui are warm in their hearts. With such masters, they are worth their lives.

After everything is ready, Gu Qianxue asks Su Lingxiao to come.

The main hall is spacious, with numerous antiques placed on the side of the ancient shelf. The round table placed in the center is also made of sunk wood with exquisite materials and exquisite carving. In the center is a boiling copper pot with various dishes on the side.

Su Lingxiao took a look, a faint smile, "Miss Gu, this is to prepare food for me personally?"

Gu Qianxue said with a smile, "it's half right, and half is - you have to do it yourself."

Su Lingxiao is a little surprised. The gentleman is far away from cooking.

Gu Qianxue saw Su Lingxiao's serious struggle at a glance. He went to Su Lingxiao, picked up a piece of meat and put it in the pot to rinse it. The thin piece of meat turned white immediately. Then put the meat slices into the dipping bowl in front of Su Lingxiao. "It's not impossible to let others serve, but it's a lot less fun."

Su Lingxiao was surprised to see this way of eating for the first time Can I eat it?

"What are you looking at? Have a taste." Gu Qianxue said with a smile.

Su Lingxiao hesitated, and finally picked up the meat pieces and slowly put them into his mouth.

How to describe the taste?

It is exaggeration to say that there is nothing in the sky or in the earth, but the taste is extremely delicious. In addition, this practice is really novel, so it has a different flavor.

Su Lingxiao took a light look at Gu Qianxue beside her, and saw that she focused on putting all kinds of vegetables into the copper pot. When the dishes were cooked, she put the vegetables in the dipping bowl in front of her. The tip of her nose seemed to smell the fragrance of her body and smile gently.

"It's really delicious."

Gu Qianxue was also very happy, "if you like, eat more if you like. These beef and mutton are rich in a variety of amino acids, which are very beneficial to human body, especially beef. You must eat more at ordinary times."

Su Lingxiao nodded and dipped a piece of tofu skin into the material and put it into the mouth.

"You must try this. It's my fish slip." Gu Qianxue thought of her masterpiece, and hurriedly brought it excitedly, "just now I have tried it. Although it is not authentic enough, it is also smooth and tender. Try it."Say, scoop out a few small pieces with a spoon and put them in the hot pot. When they are cooked, they take out the dipping bowl put into Su Lingxiao. "Try it." Pretty face, by the heat of the hot pot smoked slightly red, but there is a kind of unspeakable enchanting.

"Yes." Su Lingxiao clip up, slowly put into the mouth, taste carefully, "really good."

"If it's good, eat more." Gu Qianxue continued her voluble explanation: "you must eat more fish. Some studies have shown that eating fish several times a week can significantly reduce the risk of sudden death caused by heart disease or other related diseases. People who often eat fish are 81% less likely to die of a heart attack than others. The fatty acids in fish help heart cells calm down when the heart beats too fast. Therefore, it can be said that fish is against your heart disease. Even if other meat is not eaten, fish must be eaten. "

"Yes." Su Lingxiao nodded and ate another piece of fish.

"The benefits of eating fish are more than that. Besides, fish contains vitamin A. do you know the benefits of vitamin A?" Gu Qianxue asked.

"I don't know." Not only do not know, Su Lingxiao has not even heard, but did not ask questions, just quietly listening, with his superhuman ability to understand quickly.

"Vitamin A can maintain the health of conjunctiva and cornea on the surface of the eye. Once vitamin A is lacking, it will cause dry eye disease, night blindness and so on." Gu Qianxue explained, while sliding a few pieces of fish into Su Lingxiao's bowl again, "you can listen to these, I'm too lazy to tell you. You just need to remember that people like you who often read books and use eyes often eat fish."

"Good." Su Lingxiao will not refuse, in the blink of an eye, and eat a lot.

Manager Su finally couldn't help it and said, "Miss Gu, the little one is guilty, but the little one must say it! Miss Gu, don't let our little Lord eat too much. Last time in the dining hall, the little master ate too much and his stomach hurt for a long time! "