Chapter 1032

Who makes people so tall? On the huge square along the flat Chang'an Street, it is decorated with semi arc buildings. The crystal clear lake around the venue is surrounded by the main guild hall, making the National Grand Theater as dazzling and radiant as a pearl floating on the water.

Coupled with the surrounding shade of trees and flowers, the National Grand Theatre has become one of the 16 famous landmarks in the new capital.

Even if it is on the west side of Tiananmen Square, it will not be lost by the contrast of this famous building.

It is a very elegant and beautiful building full of artistic flavor and modern charm.

This made Gu Zheng, who had never entered it, look forward to it inexplicably.

However, in his mind now, he just reviewed the map of the building in his mind. When the car started, he just thought about what to eat around Tiananmen Square.

The first thing that jumped into Gu Zheng's mind was Laijin Yuxuan, a time-honored brand located in the west gate of Zhongshan Park and not far from the main gate of the Chinese Grand Theater, which is located in the center of a century old architectural community.

Whether it is the large door with classical characteristics or the viewing platform used to talk about tea in the hospital, it is particularly full of artistic conception.

In addition, the dishes operated in Yuxuan are also very unique, because it is the only old craft restaurant making Honglou cuisine in the inner ring of the capital.

It has been opened here since 1915. With a hand of winter steamed stuffed bun, it has become the name of the red chamber, which has been talked about and praised by the people living in the capital.

Maybe we'll be here at noon.

Although it's a little extravagant, it's called qihuo lunch to have a eggplant that grandma Liu praised, and some winter steamed buns that sister Lin ate, together with a bowl of Royal eight treasure porridge.

Thinking of Gu Zheng here, the water was splashing, and the accelerator under his feet was pounding. However, after a while, he rushed to the location of Laijin Yuxuan.

But the hearty host, after the enthusiastic etiquette lady welcomed him into the door, suddenly found that, hey, how did the restaurant be changed into a teahouse?

Looking at the tea inside, it's very close to the people. There's 25 cups of green tea and a snack plate from Daoxiang village, but what I want to eat is steamed stuffed buns with rice porridge.

You return my red mansion!

It's a pity that Gu Zheng's fantasy was broken by the words of serving his little sister.

The restaurant changed hands three years ago because the boss was old and there was no successor.

The one who took the offer didn't intend to open a restaurant at all. He directly changed the Yuxuan into a high-end club and teahouse.

The part sold outside the lobby is set up only after watching the large flow of tourists here and making a sum of money for individual tourists.

As for the original master?

How many years have passed? Where can I get Gu Zheng back to make a steamed stuffed bun?

Hearing this, Gu Zheng burst into tears. There was only one voice roaring angrily in his heart!

Give me back three yuan and fifty cents of steamed stuffed buns with winter vegetables!

I fought with you.

You know, Yuxuan's change of career has broken the original historical heritage and the inheritance of the first Honglou cuisine in the capital.

Zeng geometry, how many scholars and scholars gather here, the cane chairs in the courtyard sway, the Pu fan under the Sophora tree tremble, and the Guqin in the side corridor is faint. It was once the most common scene in Yuxuan today.

With the ancient paintings and photos on the side wall of the courtyard, countless poets who once left a blank here have been permanently sealed up with the closure of the restaurant.

This cold and miserable teahouse has really become a Grand View Garden copied by the family, which makes people feel desolate.

Gu Zheng turned his head and left.

He was afraid that he would be late, and that discontent would burst out.

He still has business to do in the afternoon. Now the time is running out. I'm afraid he'll find a place to make do with some food immediately.

To say that Gu Zheng is also single, he called President Tan when he ordered some food. He knew that he couldn't open a small stove. It's always right to go to the unit leader.

No, Dean Tan, who said he attached great importance to it as soon as he received the call, asked Gu Zheng to come straight to the fourth floor of the Grand Theater.

There is a cafeteria here. It is absolutely no problem to deal with two people simply.

But when Gu Zheng regained his spirits and came to the restaurant with a little expectation, he found that in this high-end, luxurious and high-grade Italian western restaurant, his share of food was sandwiches with soup, not to mention more insincerity.

This makes Gu Zheng feel inexplicable grief and anger when he sees here.

This is today's double blow. How can he spend this noon except for the pursuit of food.

But one side of President Tan touched his pocket. The expression on his face was even more sad than him. He hated him and said angrily: "be content with you!"

"Do you know I have to buy you an Italian restaurant out of my own pocket just because you're late?"

"Do you know the accompanying staff of our Academy of drama, whose lunch was settled in the staff restaurant of the Grand Theater on the second basement?"

"Do you know how much the sandwich you eat, oh no, it's called Italian Panini?"

Dean Tan, who wiped a handful of nonexistent tears, seemed to spend a lot of money to invite Gu Zheng to a luxurious meal. However, he subconsciously glanced at Gu Zheng on the menu, but only saw the price of 58 yuan in the soup of the Italian Panini set meal.

Your feeling is that the sky is going to fall down. It's only worth fifty-eight, and the weight of Gu Zheng in your mind is still a friend's friendship price within 100 yuan!

Gu Zheng, who wanted to understand, didn't dare to be a demon. Instead, he took up the Panini on the dinner plate like a vent of anger and took a big bite.

This bite, that is called a force, is from the outer bread crust to the inner meat sausage, which has never been let go.

Who would have thought that it was this mouthful that made Gu Zheng, who was still unable to swallow, his eyes lit up.

His whole state was like a dying man in the desert who saw a clear spring and came back to life.

Then, Gu Zheng's mouth chewed faster and faster, so fast that he could compete with the squirrel.

And he kept moving under his hands. After he swallowed this big mouthful of Panini, he hurriedly matched it with a bowl of mushroom soup in the set meal, and then gave a quite comfortable "Hoo" gasp.

It's so delicious. There's a reason why Italian sandwiches are unified in the Jianghu.