Chapter 791

In the north of Beijing, there is a kind of tool for pounding garlic, which is called garlic jar and garlic mallet.

It's a perfect combination.

But compared with the mortar and pestle, they are different in material, size and depth.

"Garlic jar and garlic mallet are actually evolved from stone mortar and stone pestle!"

Huang Sanshi took over the conversation and continued: "you don't see that in those ancient costume movies, in some traditional Chinese medicine shops, this kind of thing is used to pound medicine."

"It's like Oh, I remember!" Wu Lei suddenly realized: "it seems that there is a drug mill in the movie, right? It's thinner than a pestle. "

"There's no way. We don't have a hand grinder or a medicine mill, so we can only use earth."

Liu Zixia sat under the straw shed and said, "but really, I've never lived such a life when I drink coffee in the countryside."

"Don't you live like this now?" Huang Sanshi laughed and said, "by the way, Xiaolei, I think you can go to break corn now."

"Didn't you say... Let the guests break corn?" Wu Lei was stunned for a moment and said, "if I go by myself, if the guests come, won't there be nothing to do?"

"No, Ray!" Liu Zixia pounded the coffee beans and said, "if you want to think this way, except for the crayfish needed for spicy crayfish, other ingredients need to be replaced with corn."

Speaking of this, Liu Zixia said to Li Zhengyu, "Zhengyu, how much corn do you need for crystal shrimp dumpling skin, meat stuffing, prawns and streaky pork

"Give me a specific number. I can't count it myself. Math is taught by PE teacher!"

Li Zhengyu also hated the awning. When he heard Liu Zixia's words, he threw him a special formula.

Anyway, you either give me a specific number, or you don't cook these meals!

Netizens certainly know what is going on, and they make complaints about it.

"Ha ha ha, it seems that I am miss by director Li Zhengyu."

"Is the director team too careful? It's just a shelter. Attitude changes too fast. "

"Leave me alone, I say the same! If you don't give me a specific number, I don't know how much corn I want... "

Netizens' indifference to Li Zhengyu has become more true.

After all, in the previous two episodes of the program recording, they all had a specific number of ingredients.

Now directly throw out seven or eight people's food, want to come out two and Li Mengyi same big stomach king?

At that time, when six people eat seven or eight people's food, it's really not enough.

Mushroom house.

Hearing Li Zhengyu's words, Liu Zixia's face was bitter. He knew that the goods obviously hated him.

As the chef, Huang Sanshi calculated in his heart and said, "give me 100 pieces of crystal shrimp dumpling skin, then 3 jin of fresh shrimp, 2 jin of meat stuffing and 2 jin of pork."

"300 corn!" Li Zhengyu soon gave a number.

"Cheaper." Liu Zixia said, "is 200 corn OK?"

"No way!" Li Zhengyu's face was still a little black. He said, "these 300 corn grains are reasonable. If you think the price is high, don't eat these dishes."

"It's so impersonal Wu Lei muttered in a low voice, "by the way, it seems that we broke some more corn last week?"

"76 corn left!" In the directing group, there was a female voice.

"Then we only need to break 224 pieces of corn!" Wu Lei said naively, "I'll break corn now, or it will rain soon."

"224 is not enough!" Liu Zixia said: "beer with Ma Xiao is a perfect match! We'll have to change some beer and juice, or we won't have a good evening! "

"Then I'll go and break a little bit first, and then when the guests come, we'll continue to break it together!" Wu Lei found a job for himself.

"Wait a minute, Zixia and Xiaolei. What shall we have for lunch?" Huang Sanshi stopped Wu Lei and asked, "can't you still eat noodles?"

"Have noodles!" Liu Zixia said, "teacher Huang, do you know noodles?"

"Noodles, I know that, but I haven't done it yet!" Huang Sanshi touched his chin and said, "you can try it once."

Wu Lei heard the name for the first time and asked, "brother Xia, what is noodles?"

"Noodle dish, noodle dish, as the name suggests, is a dish made of noodle!"

Liu Zixia said: "first, make a paste with ground flour. You can put coriander, green onion or five spice powder in the paste according to your own preference... Of course, you can not put it."

"Isn't that pancake?" Wu Lei put in a word and said, "I always eat pancakes."

"Pancakes are not the same as noodles!"

Liu Zixia shook his head and began to introduce the way of making noodles to them

"But at the beginning, it was the same. First, it was like spreading a pancake, spreading the batter into a piece of dough. Not long after the piece was on fire, the clear fragrance would come out quickly and make people salivate.

Take advantage of the shape of the dough, quickly take the dough out of the pot, and then quickly roll it into a long stick. Take advantage of the heat, cut the stick into pieces of dough flowers of the same size as longan, so that the cut dough flowers will not spread when frying.

Put the cut flour flowers on a plate and set them aside. Then heat the oil in the pan and fry them with scallions. Add your favorite vegetables, such as green vegetables, bean sprouts or carrots, and pour the flowers on the pan. Add some seasonings, such as soy sauce, vinegar, etc. and stir fry them together. Then the aroma of the house will float away.

Stir fry for dozens of seconds. After the seasoning is tasted, you can start the pot. After that, pour sesame oil and mashed garlic on it. In this way, you can eat the noodles which are full of color, fragrance and satiety! "

"Ah, Zixia, how do you know so much?" Huang Sanshi asked strangely.

"We went to the Liu family in Shanghai. Our ancestral home is Xiong County, Zhili City, Hebei Province. Noodles are the special food of our ancestral home."

Liu Zixia said with a smile: "now every year on the first day of the sixth lunar month, my family will make noodles to eat!"

"So it is!" Wu Lei nodded and said, "it sounds like pancakes."

"Whether it's pancakes or not, you'll understand after eating them."

Liu Zixia said with a smile: "noodles can be smooth and smooth in the mouth, the kind of warm and moist that you dare to swallow after a few rounds of chewing is irreplaceable by other pasta. I believe that after you have eaten, you will fall in love with noodles!"

Liu Zixia has this confidence because he has been eating this kind of delicious food for more than 20 years.

In fact, when I heard Liu Zixia's detailed narration, the netizens who stood in front of the two clients and watched the ground attentively and listened attentively also began to drool:

"666, I've never heard of this food."

"After a while, I'll let my mother cook it for me. My saliva has turned into a river."

"It turns out that Xia is from Xiongxian County, so am I. We are villagers..."

Netizens are particularly interested in Liu Zixia's practice and explanation of noodles.

After all, not everyone has ever eaten noodles, even like Wu Lei. They have never heard of it. Now when they hear what Liu Zixia said, they all want to try it.

It's so simple that it sounds like a delicious food that makes people salivate. It's especially attractive.

Mushroom house.

"I'm starting to drool!"

Listening to Liu Zixia's story, Huang Sanshi exaggerated his saliva and said, "I'm going to prepare now! But we don't have any stone flour. Let's make do with some ready-made flour. "

Liu Zixia laughs: "it's OK, just eat some, what kind of stone mill..."

"Miss Huang, Miss Liu!"

Liu Zixia was interrupted before he finished speaking.

The voice came in from outside the door. Liu Zixia and Huang Sanshi all looked at the door.

But the middle-aged man with a black Lapel business short sleeve T-shirt on his upper body, a pair of blue jeans on his lower body and a pair of white sports shoes on his feet walked in with a small bag.

Followed by a tall young woman with long hair and a face full of beauty.

"Oh, brother ChangLei!" Liu Zixia took the lead in shouting.

Huang Sanshi was wearing gloves. When he saw the middle-aged man, he was also surprised and said, "ChangLei!"

Chairman of Zhongyi media, Wang ChangLei!

I bought five places from myself, but I didn't expect to use one of them first.

No matter Liu Zixia or Huang Sanshi, they all went up with a smile, with a look of surprise on their faces.

"ChangLei, are you here?" Huang Sanshi opened his arms and hugged the past. At the same time, he muttered: "isn't it a big sister? Why are you here? "

Wang ChangLei also gave Huang Sanshi a friendly hug and said, "elder sister is the one behind me!"

Unlike Huang Sanshi, who welcomed Wang ChangLei, Liu Zixia welcomed the tall beauty behind him.

"Hello, I'm Liu Zixia!" Liu Zixia very gentlemanly extended a hand to the beautiful woman.

Tall beauty also held out her hand to hold Liu Zixia, and introduced herself: "Hello, Miss Liu, I'm an artist from Xingsheng film and television, my name is Lin Zhiyin!"

Oh, originally, netizens didn't feel much about the two people who just entered the mushroom house.

Wang ChangLei, I've heard before that the boss of a media group once made such famous films as "no thieves in the world", "big shot"... But in recent years it seems to have been quiet.

This woman looks familiar. She has a good figure and is beautiful!

Beauty, who is not willing to see more?

But after the woman spoke, all the male netizens' bodies were crisp.

So it triggered the second episode of the program, the collective coverage bombing of the barrage:

"Lying trough, did I hear you wrong just now? How crisp is the sound? "

"It's so special. It's crisp. It's clearly whine. I have goose bumps all over me."

"What's the name of this voice? Baby voice, yes, it should be called baby voice! "

"How do I think this baby voice is pretended? Who is born with baby voice?"

"Damn, I love the face, the figure and the voice..."

Otherwise, good-looking skins may not be the same, but people's aesthetics are quite the same.

Although not all netizens may like Lin Zhiyin, it doesn't affect their shooting.

The character of "appreciating beauty" which was hidden very well before was fully exposed.