Chapter 181

There are a lot of ingredients in the fresh-keeping cabinet. In short, after picking and picking, they set fillings such as radish filling, potato beef, minced meat and beans, celery beef, crab meat and grasshopper meat.

In the process of filling, she only moved her mouth and didn't do anything. The result of hand-to-hand teaching is that the filling tastes perfect.

After pots and pans of stuffing were mixed, simply seeing that it was still early, he directed Tang Zhen and them to stew soup with chicken, duck and beef bones, so as to cook noodles in the evening.

After the chicken, duck and beef bones were put into the pot, they were taught to make sauces for topping and fried sauce noodles.

Five big men were arranged neatly by her.

When cooking beef sauce and worm meat sauce, the kitchen is full of the strong smell of sauce.

The fragrance went away with the wind, so greedy that the soldiers who had no task in the base drooled. Smelling the fragrance, they drank the nutrient solution that tasted normal or wonderful or difficult to swallow.

As time went by, the fermented dough was ready. Josh, who went to the medical center to deliver food to big head, came back excited.

Even a full set of kitchenware customized by the maintenance center according to the brief requirements, including 20 sets of super large, large, medium, small and minimum sizes, was sent over.

Looking at those familiar kitchen utensils, Jian Yan was not happy. First, he sincerely thanked Zhou ye and others personally, and then invited them to dinner at dinner time.

The purpose of Zhou Ye's personal delivery is to remind Jian Yan to keep his promise and save them a dinner.

Hearing the sound, he said happily, "is there any worm meat?"

Jane is embarrassed. There are so many delicious foods. Why should she compete with insect meat.

"Yes."

She smiled and said, "but it's not the way I ate earlier. I'll give you some new tricks today."

They are not interested in a variety of industries. The only thing they are interested in is——

"Is it delicious?"

"Be confident and remove that word. It must be delicious!"

Who is she?

A person who won a world-class food challenge individual event Grand Slam at the age of 18.

It's not delicious. It doesn't exist with her.

"Then we'll wait and let us know the dinner time."

The short answer is no problem.

So Zhou ye, who got a satisfactory answer, left happily with a brief polite farewell.

Back in the kitchen, Jian Yan tried the feel of all kinds of kitchen utensils and smiled happily.

Now she finally understood what Tang Zhen meant by saying that maintenance soldiers are special talents. They are indeed talents. It's not too much to say genius.

Twenty sets of kitchenware, including all types of kitchenware, were completed in a few hours with the help of drawings, which was extremely efficient.

We must have a good relationship and find them to make a full set of knives for Tang Zhen in the future.

The knives in the kitchen were really difficult to use, and the use of each knife was not subdivided. She observed that Tang Zhen and they basically walked the world with one knife.

Cutting vegetables is a kitchen knife, cutting meat, cutting pepper, onion, ginger and garlic. It's the same knife, and the kitchen board is also one piece. It's all delicious.

Leisurely and leisurely, he came to the busy Tang Zhen and examined them. In short, he nodded with satisfaction.

Yes, progress is obvious.

The stuffing of the steamed stuffed bun is not exposed, because the dosage is simply pulled, and the steamed stuffed bun skin is rolled by her, and there is no situation where the skin is thick here and thin there.

In addition to the imprecise grasp of stuffing and unskilled flower pinching, which leads to a little ugly appearance and slight difference in size, it can be said to be a qualified steamed stuffed bun.

"Good, keep trying."

After a compliment, Jian Yan ignored Tang Zhen's happy expression and joined the team of baozi after washing his hands in front of the sink.