Chapter 1236

First of all, Chu Xingyun went back to jiuxiao city and purchased ten thousand bottles of clear water wine.

This Bishui wine is made from the famous green rice. It is green in color, soft in taste and hot in spirit.

This green water wine is not the best wine, nor is it the most expensive wine. Among all the fine wines sold in jiuxiao City, it is only of medium and high quality.

The reason why he chose Bishui wine was not that he was cheap, nor was Chu Xingyun stingy.

If you are really stingy and really trying to be cheap, some are cheaper than this, or even several times cheaper.

The reason why we choose Bishui wine is that this wine is very clear, and it has no other special taste except the taste of wine.

The reason why those expensive drinks are valuable is because of their special fragrance. Once these flavors conflict with the flavor of ice pulp, they will be completely destroyed.

Time is short, Chu Xingyun has no time to test how to blend, in order to make the most beautiful liquor, so the best choice is clear water wine without special flavor.

Green water wine is not fragrant, so after dilution, the aroma of ice pith will be sent out.

And only to say the aroma of the words, other drinks together, also not urgent ice pith a corner.

Baicao, Baihua, Baiguo, after the complicated procedures of blending out of the wine, is not ordinary people can imagine.

After buying 1000 bottles of clear water, Chu Xingyun rushed back to Tiangong island.

Under the command of Chu Xingyun, thousands of craftsmen built a clean and incomparable pool in the morning.

After the pool was built, Chu Xingyun directly poured a thousand jars of clear water wine into it.

Later, Chu Xingyun took out a jar of ice pith and filled it with ten three meter high and two meter thick wine jars.

Next, Chu Xingyun one jar after another, will ice pulp wine into the pool.

Each time you pour it into a jar, you'll stir it thoroughly, then take a cup and taste it to determine whether the dilution is appropriate.

All the time, he poured all the ice pith into the pool, and Chu Xingyun came back to taste it fiercely. This kind of taste is meaningless at all.

The best ice pulp, of course, is not diluted ice pulp.

Every time a jar of ice pulp is poured into the pool, the alcohol content of the wine will be increased by one level. There is no limit to this.

even after pouring as like as two peas, Chu Yun Yun tasted it. Although there was no ice marrow, it was strong and sweet, but the taste was the same as ten.

Just like honey, it can be drunk directly into the mouth. The taste of honey is very strong.

But after diluted 100 times, it still has honey flavor, but it is not so strong and sweet.

Satisfied with the nod, the next, is the package.

But the container has become a problem, do you want to replace the original big wine jar?

Those big wine tanks are specially used to hold wine. They are all three meters high and about two meters in diameter. It's too cumbersome. Should craftsmen buy them from home one by one?

A voice called 36 days craftsman, said the problem, the next second was solved.

Wine jar? There is no need to

Wine jar? That's too much trouble

Isn't it a container? Tiangong island is full of bamboo. You can easily cut it into bamboo tubes. This is the best container.

As for whether the wine will be stained with bamboo flavor, I really don't know.

But how about it? No one knows whether it's good or bad. Maybe it's better?

At an order, 100000 craftsmen suspended the manufacture of the golden arrow, and each of them was responsible for making a bamboo tube for wine.

An hour later, 100000 green bamboo tubes with magnificent patterns on their surfaces appeared at the edge of the wine pool.

These bamboo tubes are the same size as the forearm of an adult. They are taken from the trunk of Fargesia fargesii, and they are just a complete node.

Although the appearance is not small, but because of the thick wall of Fargesia fargesii, so the capacity of the bamboo tube is not large, can only hold a large glass of wine.

Three meters high, two meters thick, a large vat of wine, enough to hold thousands of barrels of wine.

The green wine was put into the green bamboo tube. In the fragrance of the wine, the greedy eyes of the apprentices who were responsible for loading the wine were green.

After three days and nights, all the drinks were finally repackaged.

There are 1000 large vats of fine wine, each of which can hold 1000 barrels. Therefore, after the sub packaging is completed, there are more than 1 million barrels of wine in the warehouse. If the supply is open, everyone on Tiangong island can get one.

However, as luxury goods, how can we open up the supply?

If you want to drink, it's OK. If you work hard and earn more, you can buy it back.

Putting 10000 bottles of fine wine into the reincarnation space, Chu Xingyun found that he still liked a lighter taste.

Just like drinking honey, it's not impossible to drink pure honey directly, but if it's too rich, it will always feel a little greasy.

And this diluted wine, the taste is still that taste, but it is more elegant and pleasant.

Especially when mixed with green water wine, the color is green, and it is packed in a bamboo tube. When it is imported, it has a trace of bamboo leaf fragrance. It is better than ice pulp.What's more, the bamboo tube is of suitable size and elegant shape, and its surface is carved with simple patterns. It is absolutely tall no matter what occasion.

The diluted wine was named Zhuyeqing after collecting the opinions of all the people.

Before leaving, Chu Xingyun went to jiuxiao city's winery again and ordered ten thousand bottles of clear water wine.

Once ten thousand jars of clear water wine are brewed, Chu Xingyun will continue to dilute ten jars of ice pith and increase the inventory of bamboo leaf green to 10 million barrels!

If you want a horse to run, you have to feed the horse. The craftsmen have worked so hard and created such huge wealth. Naturally, they should get their due rewards.

However, ten thousand jars of clear water wine could not be brewed without half a year's time, so Chu Xingyun had to wait.

With ten thousand tubes of bamboo leaf green, Chu Xingyun summoned Taixu phage Ling Python and rushed back to the abyss canyon.

After taking out the buried mangzhu, Chu Xingyun took out ten tubes of bamboo leaf green, and again drove to the dwarf village.

Seeing Chu Xingyun coming, all the dwarfs rushed out again and intercepted him outside the village.

The reason for this is that human beings are too tall. Once they enter their villages, they will knock down their houses and trample on their chairs and benches.

In the face of the coveting dwarfs, Chu Xingyun did not talk nonsense, and directly put ten tubes of bamboo leaf green in front of them.

Although these bamboo tubes are only the size of an adult's forearm, they are about the same size as these dwarfs. Therefore, ten bamboo tubes standing there are absolutely spectacular to them.

These bamboo tubes are just packaged, and the surface of the bamboo tubes will inevitably be stained with some wine.

Therefore, when the bamboo tube is put on the ground, the indescribable fragrance of wine is diffused.

For a moment, all the dwarfs, with their eyes lit up, twitched their noses quickly, and their faces were salivating.

He threw down his crutches, and the white bearded dwarf pulled down a bamboo leaf green, and pulled off the bamboo plug at the seal. In an instant The aroma of the wine is more intense.

The fragrance of herbs, fruits and flowers, the indescribable fragrance of fresh air, permeated the whole village

Greedily licked at the mouth of the bamboo tube, and the sweet taste made the white bearded dwarf tearful.

"Ten tubes Give us ten more The white bearded dwarf, facing Chu Xingyun, compared his fingers.

Seeing this scene, Chu Xingyun couldn't help frowning.

What do you mean? This is a bit greedy!

In the meantime, the white bearded dwarf continued in a loud voice: "give us another ten barrels, and we will escort you to the village!"

www.novelhold.com , the fastest update of the webnovel!