Chapter 215

In the early morning of Lunar New Year's Eve, the happy farm was busy. Ye Zhou, the manager of the farm, never came out when he got into the kitchen. Pan Xianghe and Dong he were both chicken killers and sheep killers. Ye Zuo of Dong Fang contracted the cleaning of all the side dishes. Pan Beibei was the only adult in the family who didn't join. The factory was still in operation, so he had to supervise the work in the field.

Erhuzi was picked up by he Weiguo and his wife last night. Xiaoyehuan is very sensible and knows that his family is busy. After finishing a piece of writing, he shouts Xiaohei and Xiaohuang to play with erhuzi with the gun that Yezuo bought for him yesterday.

"Wash your hands and get ready for dinner."

At about 12 noon, all kinds of delicacies filled the whole table. There was no shortage of traditional steamed dishes. The stewed whole chicken was not an old hen, but a hen they bought and fed with their own feed. Its taste was much more tender than that of the ordinary Zou Di chicken. Even the most firewood chicken breast was fresh and delicious, and the sausage and bacon were cut into thin pieces On the plate, he Chenggong specially asked people to send crabs and lobsters from the city. One was steamed, the other was made into a mixed dry pot, and there was a big red braised carp, which was indispensable for the new year's dinner. Ye Zhou fed it in the pond behind. I don't know if it was the reason for adding water in the pond. Only a few months later, the original fry grew very big, and ye Zhou used it in the morning There are several big carp with a weight of more than two catties in the net. They left one for themselves, and the others were sent to the old he family and Zhao Guodong. The braised carp was fried into the shape of Songhua. When collecting the juice, they could rest assured that the whole fish was bright red and green with the small scallion and red pepper.

"Wow, today's food is so rich. God has given you great food!"

Pan, who just came back from the outside, rushed to the table to smell it. He gave Jiang Tianci a big thumbs up. Another reason why he didn't want to leave the countryside was that his sister-in-law's food was really delicious. When he got used to their food and went to eat other people's, he was afraid that he would be unable to swallow it.

"Go and change into clean clothes and two vegetarian dishes. After cooking, we'll have dinner."

Ye Zhou, who came out of the kitchen with a plate of salad pig ears, shook his head and urged him to clean up. In the afternoon, there was no work in the factory or in the field, so they could eat slowly.

"Good!"

Pan turned north and went upstairs humming out of tune. He Chenggong came over with two bottles of red wine: "Zhouzi, shall we drink this or not?"

Red wine was just sent from the city. It was very valuable. In order to celebrate the new year, they usually didn't drink wine. Only when pan was there, he would accompany him to drink a cup of bayberry wine made by Ye Zhou every night.

"I think you'd better not spoil good things. The new year's dinner is delicious only if you take a big bite. Red wine is not suitable for the new year's table. I cooked beer. It's still hot in this weather. It's the most comfortable thing to drink."

in red dates Baijiu Baijiu is still only suitable for western style food. Slow products can produce its good taste. There is no more beer in the Chinese table. But liquor is easy to get drunk. Beer is too cold to stab throat. Before that, he joined the medlar red dates and fermented grains to make a pot of hot beer, which is not intoxicating and warm, and is just suitable for the evening meal from noon.

"Can beer still be boiled and drunk?"

He Chenggong has gained a lot of insight. It's no wonder that beer brewing was popular at the beginning of the 21st century, but it hasn't become popular yet.

"Of course, make sure it's delicious. Put the red wine away quickly and ask Dongge to have dinner with them."

At the end of the speech, ye Zhou turns into the kitchen, and he Chenggong doesn't get tangled. He conveniently puts his expensive red wine on the wine cabinet. In the hall, pan Xiangdong, ye Zuo and Dongfang ye are playing cards. Xiao Ye Huan, who has come back from the outside, leans back against pan Xiangdong on the sofa, with his favorite White Rabbit candy in his mouth.

"I told you to eat and play? Be careful, Zhouzi. I'll take your playing cards and throw them into the stove hole later. "

He Chenggong, who comes back to the living room, sits down on the other side of Pan Xiangdong. He speaks well, but his eyes are fixed on Pan Xiangdong's playing cards. Ye Zhou teaches them how to fight landlords. They all like to play two of them. Unfortunately, none of them is stupid. They are all human beings. They all play cards without leaking. No one knows Dare to say who will win the money, it is estimated that the family will not be Xiaoye Huan.

Dongfang ye, who is opposite, looks up and sees that the new year's Eve is no longer black. This is Pan Xiangdong's landlord. He is waiting to win with Ye Zuo.

"Xiao Wang!"

After sorting out the cards, pan Xiangdong loses Xiao Wang's first card, forcing Ye Zuo, who is holding the king, to throw it out. When it's Dong Fang Ye's turn, it's natural that Pan Xiangdong's Meifeng picks up and throws off four threes. All of them are people who do great things. But they don't hesitate to lose their cards. Seeing him coming so fiercely, ye Zuo Dong Fang Ye looks at each other and closes the cards.

"Yes, I'll convince you as soon as you throw it away."

"Four to eight!"

Ignore his provocation, pan Xiangdong light sweep, continue to play cards, his hands missed ten, he now bet is ten, not concentrated in one hand, otherwise he lost."Go on!"

"Three J leads four."

Seeing that the cards are about to be finished, most people can't hold their breath for a long time. Ye Zuo Dongfang Ye is still unmoved. Pan Xiangdong loses another three with one, leaving only one card in his hand.

"Blow up"

what he is waiting for is his report. Dongfang Ye slowly throws out four tens, and it is clear that he is sure to lose. Pan Xiangdong shoves the last one to he Chenggong, turns around and picks up Xiao yehuan: "let's wash our hands and eat."

"Fuck, pan Dongzi, do you dare to fuck more?"

He Chenggong, who has a slow reaction, grins at his back. Dongfang Ye simply opens his card stand on the table: "I forgot to pay for it."

Leave a more painful words, ye Zuo of Dongfang Ye gets up and leaves one after another. He Chenggong looks down. His face is very small, but it's all pairs. His head is immediately covered with black lines. What luck is that?

There are two fried dishes, one is the meat section, the other is the fried Qingjiang cuisine. It's ready in three or two minutes. Ye Zhou and Jiang Tianci cleaned up the kitchen a little and went upstairs to change their clean clothes. About ten minutes later, the family sat around the rectangular table.

"Come on, let's do one!"

Sitting in the middle, ye Zhou stood up with a glass of wine. Others also got up one after another. Even ye Huan knelt down on the chair with a cup of drink.

"Dry"

the glass wine cups collided gently, and the new year's Eve dinner was officially opened. However, looking at the dishes on the table, we didn't know how to eat.

"Zhouzi, are you sure this is beer?"

He also filled himself with a cup of boiled beer. He Chenggong bowed his head and took a sip. Because of the mash, it tasted a little sour and sweet, and the taste of the wine basically evaporated. It's not so much wine as a low alcohol drink. For alcoholics, it's probably the same as drinking water. Fortunately, they don't like alcohol, and it's comfortable to drink hot.

"What else? Rule the dinner on New Year's Eve, Baijiu can drink you to death.

He and Tianci can also drink beer, isn't it just right? He doesn't have the same amount of good wine as before.

"You just don't pay attention to it. People who celebrate the Chinese new year will say anything, and they will never die. Can we avoid it?"

"I don't know. Er Shao, you are still a superstitious person."

do not mind make complaints about the success of Tucao, which is wrinkled and nose. "What superstition?" This is the custom of Chinese New Year. It belongs to the intangible cultural heritage. Do you understand? "

Well, it has become an intangible cultural heritage, and everyone has a smile on their face.

"Brother, I want sweet and sour ribs."

adults make complaints about each other, but when they move chopsticks, they are very happy. They are too small, too short arms, and many of them are dirty.

"Ha ha Eat less meat, eat more vegetables and try our own fish. "

Ye Zhou chuckled and gave him two ribs and two vegetables. Finally, he peeled a piece of fish and put it into his bowl. Xiao Ye Huan would not refuse to eat, not to mention how happy he was. Most of the children in other families were chased by their parents. Their children were very clever at this point.

"It really doesn't matter if you don't go back for the new year?"

At the dinner table, everyone talks about what they think, because there are no elders, and the atmosphere is relaxed and pleasant.

"Who told you I would not go back? What's the hurry? Just go back when you have enough to eat and drink. "

He Chenggong said while sending a chopstick of fish into his mouth: "how well do you raise the fish? It's really delicious. I'll get some later to give the old man a taste. "

As soon as the fish was put into his mouth, he Chenggong made a sound of admiration. Everyone attacked the fish one after another. The fried fish had no fishy smell of river fresh, and it also had an indescribable fragrance. The taste was not as good as common carp. The fish wrapped in the crisp coat was fresh and fat, and it melted at the mouth.

"It's really delicious, brother. We don't care if we put the fry down. Why does it taste so good?"

Jiang Tianci likes to cook, and he is not always interested in the ingredients. He never thought that the fish in his pond would taste so good.

"Maybe it's just that you don't have to worry about it. If you like it, you can often get it to eat."

Can he say that all the fish in the pond grew up drinking the water in the space?

Ye Zhou was too lazy to find the reason, so he fooled him vaguely. However, the fish grew so fast that he was a bit surprised. Last time, he put a lot of fry in it. The carp were more than two kilograms, and the grass carp and silver carp were even heavier, right? As far as their family is concerned, they don't know when they will eat.

Jiang Tianci nodded and put a chopstick into his mouth. In fact, he likes to eat fish. His family usually eats fish once every three days.

"I think chicken soup is good. Is this chicken the one the villagers feed?"

After half a bowl of chicken soup, Dongfang Ye puts down his bowl and wipes his mouth with a paper towel. He doesn't pay attention to the appetite, but the food of Zhouzi's family is better than that of the outside, whether it's vegetables and fruits, chicken, duck and fish, or even a small cup of tea."Well, a batch of them have been sent out. According to the feedback from Wanyue and natural house, the effect is very good. Next time I'm going to purchase long-term supply by echelon."

He put down his chopsticks and took a sip of beer. Ye Zhou leaned his back against the back of his chair and did not intend to move his chopsticks. No matter how delicious the food was, his stomach was only so big that he could not eat so much.

"You can have this one. By the way, fish will be with you. In the future, my business will depend on you."

He Chenggong expresses his approval. Two days before ye Zhou's disappearance, he went to Wanyue to check his accounts. He was surprised when he did not know. In the last half year, his income from banquets was twice that of last year's Wanyue. For this reason, he also sent a big red envelope to Wanyue's employees in order to achieve good results in the coming year.