Chapter 456

The name of the dish Wen Xiao is going to cook today is first love.

She skillfully cut the salmon, and then put the salmon slices in a small glass bowl covered with lemon.

At this time, Wen Xiao took out a condiment that everyone didn't expect - honey.

A layer of honey completely sealed the lemon on the salmon. After five minutes of pickling, Wen Xiao poured in some red wine to continue pickling. The dark red liquid completely soaked the salmon. Only the cyan yellow of the lemon can be seen faintly.

Wen xiaorufa cooked more than 50 salmon, and then began to make another part of the dish - Pumpkin ball.

After the pumpkin is steamed and smashed into mud, a small amount of red wine, a small amount of honey and some lemon juice are added. After stirring, the pumpkin ball is made into a ball shape with a spoon, and a handful of shredded edible laver is sandwiched in the middle. It looks very pleasant.

Then there was the sauce preparation. Wen Xiao didn't hesitate. She didn't use the weighing instrument on one side at all. Instead, she was preparing the sauce by feeling. She dipped a little with her chopsticks and tasted it. She immediately put down the sauce bowl with satisfaction.

At this time, the salmon has also been pickled. Wen Xiao takes the salmon out of the red wine, and the lemon is removed. The fresh and tender salmon is placed on the plate, while the pumpkin ball is placed in the middle of the salmon. The thinner parts on both sides of the salmon are pinched and placed above the pumpkin ball, and a cauliflower is firmly standing on it.

The sauce is pulled into a curve at will and falls on the cuisine. A small rose is dotted next to the plate.

So far, "first love" has been made.

Wen Xiao's men kept on making more than 50 dishes and sent them to the judges and the audience.

People put down their cameras and mobile phones and couldn't wait to pick up chopsticks.

The broccoli was thrown aside, the salmon lost its suppression and slowly stretched out, so the lovely pumpkin ball with laver appeared in front of us.

Wen Xiao stood on the stage with a smile, waiting for the judges' comments.

"Very delicious!"

"I like this salmon. Its taste is not monotonous at all, but it has not lost its due freshness."

"The sweetness of the pumpkin ball and the slight acidity of the sauce make people feel that the taste buds are dancing!"

"I like this dish!"

All the judges spoke highly of this dish!

Wen Xiao left the stage with a smile. His expression was no different from that when he came on stage.

Bi Xia also got a dish. She struggled for a long time and still opened her mouth to eat the dishes on the plate.

After eating in one breath, she was silent for a long time before shaking her head bitterly.

Now she can finally admit that she is not as good as Wen Xiao.

She is not as good as Wen Xiao in terms of intention and cooking.

When Bi Xu was depressed, Yu Yue suddenly whispered a word.

"Isn't this dish original by a food blogger?"

Bi Xia was stunned. She immediately looked at Yu Yue fiercely and said in a cold voice, "what are you talking about?"

"It's a food blogger named little cook," Yu Yue pointed to bi Xu with her mobile phone. She said timidly, "I just sent a similar style of food yesterday..."

Bi Xu frowned and looked at Guo Yue's mobile phone.

This food blogger's dish name is also called first love!

Is it plagiarism?

This blogger specially marked that this dish is original!

It's always hard to judge whether dishes are plagiarism, especially one day before and one day after... Wen Xiao has plenty of reasons to justify.

Who will compete with the dishes that have just practiced all day?