After that, Master Li waved twenty taels of gold to Meng Li. Meng Li didn't say anything.

The purchasing power of twenty taels of gold is equivalent to tens of thousands of yuan on the modern level, which is quite a lot and interesting, but Meng Li is not excited. After all, business is very good now, and the money can be earned in time.

However, in order to save trouble, Mr. Li is more willing to give money, so there is no follow-up trouble if he buys out at one time.

"Do you think it's less?" Mr. Li asked, and then said:

"I can give you more if I feel less."

In order not to think that he is not benevolent, he does not care about a little gold.

Meng Li shook his head and said, "that's enough. Besides, you've helped me before. I've made a lot of money."

Mr. Li said with a smile, "OK. "

" it's said that some of the dishes in your small wine shop are very unique. If you have a chance, you can make some dishes and send them to our house for me to have a taste. "

Meng Li: "good."

Mr. Li naturally got to know the details of his family in private. As for the wine shop, the business is really wrong now.

At the beginning of the opening ceremony, all the guests who had been here came back. Some of them came back to eat. In a short time, they became a little famous.

I believe that in a few days, more and more people will come to eat.

Meng Li has a hunch that he will need to change his shop in a few days.

Everything is very smooth, the smooth source comes from the different way of cooking, and then because Mr. Li sent a small appearance, it saved a lot of trouble.

Li asked himself to deliver food to him. On the surface, he was curious about the taste of the food. In fact, he pulled her in a different way, which was also a good intention.

If others see that their dishes are sent to Li Fu, what should they think?

We all have to be busy eating. There will be a series of chain reactions.

After all, this is a small restaurant. Anyone can afford it. The restaurants that Li Fuchong used to take care of were not affordable for ordinary people. They would think what's different about this small restaurant.

Meng Li gratefully said thank you to master Li. The master nodded. It was just a small matter.

Then Meng Li said that he hoped Master Li would not say that the secret recipe was offered by himself.

Because she didn't want others to ask her again, the price of one thing was enough. Master Li nodded and appreciated Meng Li's non greedy quality. He was poor and ambitious. Sooner or later, he would be rich. He said something to encourage Meng Li, said something else, and then said he had a rest.

In fact, Meng Li is too troublesome to have someone come to find the recipe. She doesn't intend to make money by selling secret recipes. Moreover, if she sells them everywhere, Master Li is not happy.

Meng Li was also seen when he left Li Fu. After a few days, he was also seen delivering food to Li Fu. That is to say, after delivering food to Li Fu, the business in the store was extremely good.

In the past, there were fewer people to eat in the afternoon, and they could still have a rest. Since they sent food to Li Fu, business has been like the first day of business.

Busy, busy people dizzy.

I don't have much time to study with Mr. cashier.

One month after the opening, I paid the bill to the food and wine seller, and then looked at the income of this month, and the whole family showed a smile.

If the business has been so good, it will be rich soon.

The food and wine sellers didn't expect that Meng Li's wine shop had such a large amount of money in a month, which made them earn a lot. When they saw Meng Li, they were much more polite, and their words didn't have the same aversion as before.

After being so tired for a month, my mother-in-law fell down. She was sick. Meng left the pharmacy and got some medicine to fry for him. He said to her,

"mother, you will have a good rest in the future. You don't have to worry about the things in the shop. We are young, and we will get through when we are busy."

She also has some guilt, is really this time too busy, ignored too much, especially the mother-in-law did not shout tired, she is not how to care.

My mother-in-law said, "it doesn't matter. I can also help wash the dishes."

She said with a smile: "now the days are very good, did not expect to have such a big change, eat enough to wear warm."

Meng Li said: "you take good care of your body. If you don't obey me and have to do it, I'll go and invite someone back now. Do you feel bad about it?"

It's not impossible to ask one person to help in the kitchen, but it's not the right time. The main reason is that the kitchen is too small for one more person.

But if my mother-in-law had to step in again, she would invite one back to replace her.

My mother-in-law was very repulsive when she heard about hiring people. She had only been in business for a month and was not willing to support another person.

It's been more than ten days since I sent food to master Li last time. What Meng Li didn't expect was that Master Li sent someone to order food again and eat it.

Meng Li laughs. At first, Master Li is just to help her. As a gift in return for her cough cream formula, he is grateful that her cough cream has solved his life's distress. This time, he wants it because he really wants it.After all, there is no need to pull the second time after one time. At that time, Master Li's words meant that the transaction was over and he didn't disturb each other.

Meng Li's generous delivery of food has aroused the admiration of his colleagues. He does not know how he de can get the favor of Li Fu.

Envy and jealousy are useless. Nowadays, the people who can open shops around Mengli are ordinary people like Mengli. They have no other means. They quietly send someone to buy some dishes to taste and study. They want to imitate, but they can't do it.

Meng Li is not easy to be imitated. His family is learning and teaching everyday. He has not learned the complicated dishes yet.

The difficulty lies in the heat, in the deployment of sauces, in the processing of food materials, and in the collocation of seasonings. How can you eat it?

Just like the dishes made by the imperial kitchen in the palace, ordinary people can't learn.

Meng Li was a queen, a emperor and a empress dowager. He ate too much and saw too much.

The small wine shop didn't stay with them for a long time. They moved half a year after it opened.

They changed to a bigger shop. The previous shop was too small, which caused dissatisfaction among many diners. They were famous for coming, but they didn't have a seat to sit. Queuing also took time, which was equivalent to a trip in vain.

Some people are very dissatisfied when they don't eat twice, so they don't come any more.

Ren Da was also distressed to see the customers leave in a huff, so when Meng Li proposed to change the store, Ren Da agreed without saying a word.

He has made money in the past half a year. He has made money that he has never seen in his life. Now he almost forgets the two pieces of land in his hometown and the grain in those two pieces of land.

He is now full of heart and eyes, is to do a good job in this shop, Meng Li see he is more and more able to handle things, more and more tactful, is to encounter people deliberately difficult, he can also deal with.