The Empress Dowager looked at Lin Haihai and the queen with satisfaction. Although the women in the back palace did not do politics, when the country was in trouble, as the emperor's woman, she should share her worries for you. Even if she did her best, it was better than doing nothing.

"Fortunately, the road from Chen to Daxing is not far away. You can go back and forth in ten days and a half months. Xiaohai, good idea!" The queen thought it over, and the more she thought it was feasible.

"This is also a helpless plan," Lin Haihai smiled lightly and turned to look at the Empress Dowager. "Empress mother, I will have a physical examination for you in a few days. I should have done it long ago. There are always things delayed. Have you been dizzy recently?"

"Ai Jia's body is much better. Sometimes she gets a slight dizziness when she gets up in the morning. Fortunately, Bi Rou sent a lot of tonic soup to AI Jia, and AI Jia got up. But speaking of it, why hasn't she gone to the palace to accompany the mourning family recently? " The Empress Dowager smiled and said that she loved Chen birou very much.

Lin Haihai frowned and asked casually, "really? How long did you drink the tonic soup? "

"For seven or eight days, it's rare that the child is careful. Every cup of soup is stewed by her own hands. After stewing, she will personally send it to the AI family!" During this time, she didn't drink soup. She always felt lazy and motionless, and her heart was dry and stuffy. However, she didn't dare to tell Lin Haihai, for fear that she would be unhappy in her heart.

Lin Haimian forced to smile, "empress mother, although you are not old, you should not eat too much tonic at this time from the perspective of health preservation. It is better to be light!"

Afraid of Lin Haihai's unhappiness, the Empress Dowager quickly nodded and said, "I think so, so I ate lightly during this period of time, just listening to your suggestions!"

"Empress mother, why don't we open another small stove tonight? Xiaohai and I cook in person and cook some home-made dishes for you. What do you think?" The queen suggested that I haven't cooked for a long time. I don't know if I'm unfamiliar with the craft!

"Ai Jia forgot that the queen has several dishes of Chen flavor that she is good at. When she cooks, she naturally wants it. Yuguan, what's your specialty? I remember when you first entered the palace, AI family asked you what your specialty was. You said you were good at cooking. Today AI family should try your craft. " The Empress Dowager said with great interest.

Lin Haihai has three black lines hanging from her forehead. She is not the one who is good at cooking, but the real Lin Yuguan. She smiled a few times, "since the queen mother has such elegance, the queen and I will perform well!"

"That's great. Let's prepare now!" The queen got up excitedly and stayed in the harem for more than a month. It's rare to be accompanied today. Naturally, she was in high spirits.

Lin Haihai reluctantly followed the queen. What should I do?

"What's your best dish?" The queen asked with a smile.

Lin Haihai was stunned for a moment and forced himself to smile, "boiled eggs in white water!" This is the only dish she can cook.

The queen smiled and said, "forget it. I'll try your craft later. Let's learn from each other!"

"Besides, I'm afraid it's not delicious!" Lin Haihai has the impulse to flee. The kitchen is her weak line. Although she also lives on a knife, this knife is different from that one!

"How? Don't be modest, "she turned to the maid eunuch and said," go to the small kitchen in the imperial dining room first. Only one or two helpers are left, and the rest are cleared out! "

The maid of honor walked out quickly.

The autumn scenery is beautiful all the way. The yellow leaves of olive trees spin and fall in the air. Some fall into the water and drift to the center of the lake. Several florists are busy fertilizing and watering. Through the long corridor, the winding path is deep, and then through a palace, the imperial dining room appears in front of you.

The imperial dining room has two floors and covers an area of hundreds of square meters. At this time, it is nearly dusk. Just because the market is cleared, there is no imperial kitchen in it. Lin Hai asked, "how do they cook and stir fry when the market is cleared? Will it not delay the meal time of the palaces? "

"It doesn't hurt to spend half a day. Besides, we don't need much time to cook a few dishes. We'll be ready right away! " The queen said with a light smile.

Well, no one saw her make a fool of herself! Lin Haihai wails in his heart. Why didn't he learn to cook before? Now I want to cook a meal for my boyfriend, but I can't start! Lin Haihai, this waste from modern times!

"Since you don't want me to know what you cooked, go to the second floor and I'll be on the first floor. Hurry up. The Empress Dowager and the emperor have been waiting for a long time, especially the greedy cat!" The queen pushed her upstairs and said to the maid behind her, "didn't the palace say to leave two helpers? Where have you been?"

"To the empress, both of them are on standby at the door. The maidservant is going to summon!"

Two apprentices in green shirts came in. They had never seen anyone in the back palace since they entered the palace. At the moment, the queen stood in front of her and knelt down trembling!

"You go up and help the sixth princess. You stay here and burn a fire for me!" The Queen's order!

"Yes!" When they bent down, a young boy in green shirt ran upstairs.

"See the sixth princess!" When the young apprentice saw Lin Haihai, he saluted quickly!

Lin Haihai was looking for eggs. When he saw someone coming up, he looked happy and asked, "do you have eggs?" The apprentice stared at the gentle and amiable woman in front of him. Her voice was so soft!

"I'll get it for you!" With that, he ran to the vegetable storage room, picked up some eggs and brought them to the sea of Linhai. Lin Haihai picked up four, washed them in the water and said to the apprentice, "the fire is a little small. Add some firewood!" At this time, the imperial cooks were busy, and the stove fire had already risen. The apprentice saw that the fire in the stove was really small, so he added firewood. Lin Haihai put the eggs in the pot and put the lid on the box!

She looked at the vegetarian ingredients on the table. She was dazzled by what she called famous and unknown. She couldn't decide what to cook for a while. She has lived for more than 20 years and has eaten dishes for more than 20 years. She still knows the simple dishes, but she is not good at them. However, Yu Qing said that the reason why the dishes in restaurants are delicious now is that there are many seasonings, which is not the real delicious taste. It seems that the key is in the seasoning.

She likes to eat bamboo shoots. There is no bamboo shoot on the table, and the shell is peeled to reveal the white and tender bamboo shoot meat. She takes it and cuts it into pieces. Although it looks ugly, the important thing is the taste. She also picked several slices of melons and vegetables, and slowly found that it was very interesting to wash and cut like this. If she wanted to live in seclusion in the mountains and forests in the future, it was naturally her wife who washed and cooked. Can you count on that young master? It's estimated that he hasn't even seen what the kitchen is like, let alone let him cook!

She fantasized happily. She asked the apprentice to help brush the pot, fan the stove and put oil before cooking. She is not an idiot. She knows such a simple truth. When the oil is crackling, stir fry the vegetables, which was taught by nanny Xiaoying before.

She poured the oil into the pot and waited for the oil to crackle. After waiting for a while, the oil rolled away, but she couldn't hear the crackle. She hesitated and decided to wait. This is an important step. It can't be disordered. If it is disordered, the next thing must be disordered!

The apprentice looked worried. Can't the princess cook? Why doesn't the oil pan boil?

Lin Haihai holding bamboo shoots, waiting for the crackle to ring, thought for a moment, it is estimated that there is not enough oil, so it can't ring. So she added some more to the pot with a spoon. It was supposed to ring.

Who knows, as soon as the oil was put into the pot, the whole pot suddenly burned, and the red flame suddenly ran high. Lin Haihai was startled. Fortunately, she had a good sense of danger. She picked up the bamboo shoots in her hand and poured them into the pot. The fire went out immediately. She wiped the sweat off her forehead and continued to stir fry. There were several bottles and cans on the side. She opened them and poured salt, sugar, vinegar, monosodium glutamate and soy sauce into the pot! The apprentice stared at Lin Haihai in disbelief. He was very upset. Can you eat these dishes? Who is so unlucky to offend the princess?

The queen downstairs is a school of leisure. In an instant, a few dishes start to boil!

At dusk and sunset, a touch of orange rosy clouds on the horizon decorate the turbid world, beautiful and quiet!

"See the emperor. The Empress Dowager ordered her slaves to deliver a message. Tonight's dinner was eaten in Ci'an palace. The queen and the princess cooked in person. The Empress Dowager invited General Chen to have dinner together!" The blessing around the Empress Dowager came to report!

Yang shaolun let go of the file in his hand and gave him a satisfied smile. Did she cook for him?

"Come on, I'm hungry and can't wait to eat!" He got up and greeted Chen Luoqing.

Chen Luoqing also had some expectations, so they all walked quickly to the Ci'an palace, followed by the bodyguard and eunuch. The eunuch had to trot to catch up. It can be seen that Yang shaolun was in a hurry!

Lin Haihai covered the dishes with a lid and asked the frightened apprentice around him, "what do you think of my craft? Still skilled! " The more she fried, the more handy she was. It turned out that cooking was such a simple thing that she worried for a while!

The apprentice wiped his sweat with his sleeve and dared not look at Lin Haihai's bright smile, "very good, very skilled!"

Lin Haihai laughed happily, opened a dish and said in a low voice, "you can talk so well. Come on, I'll invite you to eat my dish and try it for me!"

The apprentice was stunned. His first reaction was, what did he say wrong? Lin Haihai enthusiastically handed over the chopsticks. His big eyes flashed at the apprentice. The apprentice moaned in his heart, took the chopsticks, trembled and picked up a bamboo shoot tip. The smallest one was sent to the entrance under Lin Haihai's enthusiastic gaze. Mom, it's so salty! No, it's salty, bitter and sour, and there's an unspeakable strange smell. His first reaction was to spit it out immediately, but fortunately he knew the rules of the palace. Unless he didn't want to die, he dared to spit it out. He just seemed to see that the bamboo shoot didn't fly or soak. Naturally, such bamboo shoots are bitter and astringent, and her pile of seasonings. This basin is no longer a simple bamboo shoot!

He didn't dare to chew, pinched his neck and swallowed the bamboo shoot tip. Lin Haihai smiled at him, "isn't it delicious!" The apprentice almost didn't cry. "It's so delicious. Princess, how can you make such a delicious dish?"

Lin Haihai patted the apprentice on the shoulder and said with appreciation: "great, I like honest children best. Next time I have time to cook for you, but these are for the emperor and the Empress Dowager. I can't give you any more!" She covered the dishes beautifully and ran downstairs!

The apprentice was frightened by her words. Are these dishes for the emperor and the Empress Dowager? Dead! Dead! The apprentice fell and sat on the ground. He just said that the food was delicious. The Empress Dowager will investigate it in the future. He is dead!