Chapter 917

Ji Xiaolan said with a smile: "master Hui, I've never heard of any of the best Shandong cuisine in the world. I'm afraid it's the shop that talks so much to attract customers."

Ji Xiaolan is more handsome than Xia Xiaoran expected, especially when she speaks, her voice with magnetism is going to charm thousands of girls.

"Well, Lao Ji, what do you call that. The word "the best Shandong cuisine in the world" comes from the master's mouth. Even if it doesn't live up to its name, it certainly lives up to its name after the master's mouth. " Talk to Ji Xiaolan to the fat man sitting there.

Xia Xiaoran is more and more excited.

If she guessed correctly, this man is as rich as his country. His family's assets are worth the sum of the Treasury revenue of the 13th year of the Qing Dynasty!

Her eyes widened.

"I heard that Yang Zaisi, the Prime Minister of the Tang Dynasty, was the most flattering person, but today, compared with Mr. He, he is really a little bit of a wizard." Ji Xiaolan said with a smile.

oh my god! This guy is really a hottie! Xia Xiaoran's heart is full of deer.

This and arsenic is much more handsome than the one in the TV series, especially the smile with a bad taste, which is really heartbreaking.

"You two should stop arguing." Qianlong said: "whether it is the best Shandong cuisine in the world or not, you have to taste it in person. Hearsay is not believable. I said, "what's your best dish here?"

Xia Xiaoran calm down, she is very clear, this is the most important opportunity to complete the task, if you miss, it can be really not even cry place to find.

Xia Xiaoran kept a bland smile and said: "if you are interested, you can try our dingweilou's radish meat, stewed eggs, mashed garlic fungus, pan Si cake and braised sea cucumber with scallion."

Xia Xiaoran expected that Qianlong was in the palace. He had eaten all kinds of delicacies. When he arrived here, he would naturally have to give him more vegetarian dishes, so that he would feel fresh.

Although it's a bit risky, it's worth trying.

"Well, I'll serve it as you say. If it's nothing special, I'll have to smash the plaque of" the best Shandong cuisine in the world "in your shop, so that you can't continue to cheat." Qianlong Long's voice is as loud as a bell.

Xia Xiaoran is still very insipid, just said with a smile: "yes, this master, just look at it."

Li Yu Tong's face turned white. When Xia Xiaoran went back to the kitchen, Li Yutong also followed him and said in Xia Xiaoran's ear, "I don't think that man is easy to offend. How can you recommend some ordinary dishes and have some big fish and meat? If he is really annoyed, maybe he will tear down our signboard!"

"You can rest assured, shopkeeper. I have my own sense of propriety." Xia Xiaoran was still excited in his heart. He said: "don't you go to the front hall to take care of me? I'm afraid uncle Ding can't come here alone. "

"Yes, I'll go back now. You have to cook well." Li Yu Tong patted the forehead, a quick turn, toward the front hall.

Xia Xiaoran took a deep breath, went back to the kitchen, and said in a loud voice: "this is a real distinguished guest. It depends on this time whether we can make Shandong cuisine famous in the world, and whether we can make the sound of dingweilou move all over the world."

Du Junshu, who is still adding firewood, turns his head and looks at Xia Xiaoran in surprise. Although chef Hao's response was a bit slow, he was also stunned at this time.

Xia Xiaoran was called to the front hall by Li Yutong to greet the distinguished guests, not once or twice, but this is the first time that he came back and called those distinguished guests as distinguished guests.

"Who is it?" Du Junshu couldn't help asking.

"Don't ask. In a word, I'm a very popular guest." Xia Xiaoran hurriedly went to the cutting board and said, "Chef Hao, please get ready for turnip meat, marinated eggs, mashed garlic fungus, pan Si cake and sea cucumber with scallion. This time, you must make the best of the best, no matter what."

Even when greeting the guests brought by Zhang escort, Xia Xiaoran is not so nervous as he is now.

This makes chef Hao can't help but be a little surprised, but he also quickly set about cooking.

In the pot, Xia Xiaoran carefully set the plate, so that the dishes in each plate look full of color and fragrance.

"Jun Shu, you come with me to serve." Xia Xiaoran set the plate and clapped his hand. He wrote to Du Jun, who was still adding firewood to the stove.

Du Junshu was stunned and said, "isn't uncle Ding doing all the dishes? Why do I have to go all of a sudden? "

"If I want you to go, go and wash your hands, now!" Xia Xiaoran said in a loud voice.

This is to see Emperor Qianlong. If Du Junshu really wants to be a Jinshi in the future, he will have to go to the capital to take part in the palace examination. Now he is familiar with himself, and maybe he will be named number one in the future.

This is Xia Xiaoran's book for Du Jun. Du Jun really doesn't know it, but he obeys Xia Xiaoran's words unconditionally. He answers, washes his hands and face, and then goes to the front hall with Xia Xiaoran with a plate.

Emperor Qianlong had been waiting for a while. Seeing the dishes coming up, he said with a happy face: "it's not ready to be eaten. Just look at the appearance of this dish, it has the flavor of the best Shandong cuisine in the world."

"Yes, sir. Lao Ji, what else do you have to say? You are too suspicious. " And arsenic flatter Qianlong ye, also did not forget to satirize Ji Xiaolan by the way“ There are a lot of things that are not in use, such as "where are you, sir?" Ji Xiaolan has a counter satire. Xia Xiaoran listen to the music, can't help chuckling. And arsenic with Ji Xiaolan coincidentally looked at Xia Xiaoran one eye, Xia Xiaoran light cough, convergence of the smile. Du Junshu, on the other hand, is completely in a natural state, and seems to be completely calmed by the noble spirit of the three people in front of him. But what he really worships is Ji Xiaolan, who sits on the left side of Emperor Qianlong. Although he does not know Ji Xiaolan's true identity, Ji Xiaolan's inner and outer scholar temperament naturally conquers him easily. Ji Xiaolan and he arsenic naturally have to wait for Emperor Qianlong to move chopsticks first. Emperor Qianlong picked up the chopsticks and first put a piece on the marinated egg which was cut into beautiful lace shape, then slowly put it in his mouth. To tell you the truth, Xia Xiaoran is also a little nervous. After all, this man is the best. He has eaten a lot of good things. Although he has spent a lot of time on this little stewed egg, it's really unknown whether he can really conquer his taste buds. Qianlong chewed gently, his face was expressionless. Li Yutong over there is always paying attention to the movement here. Seeing that the master's face is expressionless after eating stewed eggs, his heart can be raised to his throat“ Don't be idle, you two. Come and have a taste of the stewed eggs made by the No.1 Shandong cuisine restaurant in the world! " The Emperor Qianlong remained silent, but his voice was as loud as Hongzhong's. And arsenic grabbed a step, grabbed chopsticks, sandwiched marinated eggs, stuffed mouth. Here Ji Xiaolan just picked up chopsticks, leisurely and wantonly ate a small eight flower shaped marinated egg.