Then mingyuejun drank down the bowls of good wine and talked confidently

"Chrysanthemum wine! On September 9 every year, the chrysanthemum is picked and brewed together with the grain. It can only be drunk on September 9 next year. This wine is brewed with chrysanthemum. It has the fragrance of chrysanthemum. It has the magical effects of brightening eyes, refreshing brain, lightening body, tonifying liver, calming intestines and benefiting blood

"Lanling wine! It needs to go through the whole rice, washing, boiling rice, cold rice saccharification, adding wine into the VAT, sealed storage, wine production and other production processes. The brewing process is fine and the material selection is strict. It needs to be mainly good new millet, supplemented by aloes, Muxiang, Amomum villosum, Angelica sinensis, tangerine peel, almonds, fresh ginger, tulip, Zanthoxylum, white flour, glutinous rice flour, brewing for not less than seven months before drinking... "

"Green bamboo leaves! Fenjiu is used as the base liquor, retaining the characteristics of bamboo leaves, and then combined with Amomum villosum, red sandalwood, Angelica sinensis, Pericarpium Citri Reticulatae, clove, Lingxiang, guangmuxiang, rock sugar, snow white sugar, egg white, etc. it is refined and aged. The color of the wine is golden, transparent and slightly green. It has the unique aroma of Fenjiu and herbal extracts. It is mellow, sweet, soft, mild, no irritation, and has endless aftertaste, It has the functions of calming the stomach, soothing the liver and spleen, promoting blood circulation and replenishing the blood, smoothing Qi and eliminating trouble, and eliminating food and promoting body fluid

"Tu Su Jiu! Tusu is mainly used, with cinnamon, Fangfeng, Smilax China, shujiao, Platycodon grandiflorum, rhubarb, Aconitum and adzuki bean powder. Put them in a silk bag, then sink them into the bottom of the well until the next morning to take the medicine, immerse them in sake, boil them for several times, and then drink them. It has the effect of exorcism and epidemic prevention. However, we must pay attention to the fact that Aconitum is highly toxic when it is made. When it is used, it must be processed and the dosage should be moderate... "

When mingyuejun finished five kinds of famous wine one by one, no one dared to despise this drunken and crazy woman. After all, wine tasting is the most taboo. It is well known that the taste of wine will be interfered and the correct judgment can not be made. But when she was drunk, the little girl not only clearly identified every kind of wine, but also accurately tasted its ingredients and brewing time. The most difficult thing is that she knew how to brew every kind of wine. If you seriously calculate the "king of wine", I'm afraid it's time to

"Good! After the second round of competition, we have all seen the winners. They are Wu Donghua and Wu Gongzi! Cui Deguang, young master Cui! And our Miss Lin Mingyue Junlin! Congratulations on their successful entry into the third round of competition - wine chanting

Chant wine! As the name suggests, it is to ask the contestants to write a poem to praise the fine wine, and the fine wine is just the five kinds of famous wine. The quantity is unlimited, and the quality is superior.

Entering the third round, Wu and Cui were intoxicated, but they were excited at the moment. Ben was worried that his handsome man would be compared by a drunken little girl. Who expected that the third round would be poetry writing? Although they are not good at writing poems, they have read sages for several years. How can they be better than this drunkard with rude manners? Thinking of this, they looked at each other, rubbed their hands, took the prepared ink and brush, and handed the work to manager Qin. Looking at the drunk who was still writing, I couldn't help laughing: no is no, I honestly admit it. What's the matter?

"Everybody! Now that the poems of Wu and Cui have been finished, let's appreciate them together. " Shopkeeper Qin stood on the stage with a smile and said, "we all have the same way of drinking Zhuyu wine. It's better to be in the white bowl.