Chapter 153

As soon as the sealed leaves were opened, the air immediately sent out bursts of mellow wine smell, especially good smell.

This wine smell is not as pungent and strong as some wine. It seems that there is a sweet smell in the wine smell.

Qin Yiling sniffed carefully. It was indeed wine, and it was fruit wine, because she smelled fruit, but strangely, it seemed that there was more than one kind of fruit.

Suddenly, Qin Yiling's mind flashed a light. A pair of beautiful eyes couldn't help staring at the stump in front of him.

"I'll go! Can't it be true?"

Qin yilington looked at the little monkey and asked, "little monkey, don't tell me this is the legendary monkey brew?"

"Squeak!" The little monkey jumped proudly.

After getting the definite answer from the little monkey, Qin Yiling didn't know why.

She likes to study the properties of plants, make some drugs by herself, and collect various formulas.

Because her parents are engaged in research work, she has a lot of books at home. She loves books such as unofficial history and miscellaneous notes.

She once saw a record of a wine recipe in an older manuscript. Its name is "monkey wine", which is more popular.

Since it was only a kind of record, she glanced at it at that time and didn't take it too seriously. Unexpectedly, she was lucky to see the real thing in the legend now.

Monkey wine is said to be a cave (usually a tree cave) where monkeys gather all kinds of fruits. The original intention is to store winter food. However, if there is no shortage of winter food in that season, monkeys will forget that they have stored all kinds of fruits in a hole, and then the fruits in this hole will gradually ferment and then turn into a hole of fruit wine.

This kind of wine is made by chance. The real monkey wine is worth thousands of dollars.

The reason why monkey wine is precious is entirely because the manufacturing process of monkey wine is too difficult.

Monkeys generally choose empty trees to store fruits. They must be trees that can ensure that fruits will not rot in winter. How many trees can there be? Secondly, trees should be hollow, and then sealed

The real monkey wine can only be stored for one season, and the liquor will decrease with the passage of time.

Monkey wine tastes better when it is first fermented, and gradually ticks off the essence of the fruit after fermentation.

However, the first drop of backward liquor is Baiguo liquor, which is called baiguoniang. It can be called monkey wine or monkey wine only when there is no juice drop and there is wine taste after collecting all fermented juice.

Therefore, it is even more difficult to get monkey wine!

"There really is monkey wine."

Qin Yiling couldn't help sighing, but then he thought that the little monkeys were intelligent monkeys. If it made monkey wine, it seemed to make sense.

"So, is this monkey wine also for me?"

Qin Yiling asked, unable to help jumping, "this is good stuff. Although raw materials are only wild fruits in the mountains, the process of producing the essence is the most valuable.

Moreover, there is no trace of man-made and industrial addition in this process. It is the purest masterpiece between heaven and earth.

It is said that the effect of monkey wine is particularly magical. It can not only eliminate fatigue, but also reduce the pain in the human body. The most important thing is that if you drink it for a long time, it can also help the body heal some hidden injuries and minor diseases.