Chapter 1329

The gas of the stove is directly pulled from a pipe from the air tank of the hot-air balloon. Because the high-altitude wind is strong, the stove uses a windproof type. After being ignited, the fire roars upward like a windproof lighter.

Qin Shiou prepared a lot of things. Weini wanted to help. He shook his head and said, "no, no, honey, I'll take care of everything today. I'm in charge of work and you're in charge of happiness. "

After rubbing his hands, Qin Shiou looked at the ingredients in front of him, including vegetables such as tomatoes, onions, cucumbers and potatoes, as well as meat such as steak, beef bones, COD pieces, bacon and ham.

Most of these ingredients are semi-finished products. For example, the steak is roasted four times, the COD pieces and bacon are fried in advance, and the onions have been sliced and the potatoes have been steamed. He wrapped these ingredients with tin foil, which has a good preservation effect.

He plans to make western food today. Usually at home, Western food is made by Weini. He only makes Chinese food and changes his taste today.

The first thing to do is French Roast beef bones. This dish is relatively simple. The beef bones have been roasted. Now what to do is sauce. After pouring the sauce on it, this dish can be baked.

Beef bones can be baked in advance, but the sauce is not. Qin Shiou mixes the prepared onion slices, diced carrots, potato pieces and celery together, and then pour the bottom oil into the pot. When the oil temperature is 40% hot, put the vegetables in and stir fry.

After frying, put the roasted beef bones into the pot, heat over a low heat, pour in red wine, cook for a few minutes, see that the sauce is thick, add a little water, then add seasoning dishes such as fragrant leaves, and then stew and cook.

This dish is so simple, but cooking on the hot-air balloon can be concise. What you play here is romance, not what you really want to eat.

The second dish is ordinary fried lamb chops. When they are on the ground, the lamb chops have been fried. Now what we have to do is sauce. Many famous Western dishes are difficult to make sauce and rely on sauce to enhance the taste.

The sauce preparation method is similar to the roast beef bone just now. The difference is that Qin Shiou uses ingredients such as minced garlic, French fragrant crushed, rosemary crushed and bread bran to improve the taste. After making it, put it in a small incubator with the roast beef bone and continue the next dish.

Weini looked at Qin Shiou leisurely, with a quiet smile on her face.

Mink brother and mink sister smell the fragrance, come up to Qin Shiou and jump up and down to steal something to eat on the stove.

Qin Shiou was startled to see them jump up. It was hanging outside. If the two little guys accidentally fell down, even if they had ten tails, it would not be enough to cushion gravity.

He put the mink brother and mink sister into his clothes pocket. The two little guys wanted to climb out and put on a tireless spirit. Their small eyes were staring at the bread bran and fried meat.

Qin Shiou is busy. Diao brother and Diao sister have made trouble for several times. He has no patience. He takes two little guys outside the hanging basket and shakes. Suddenly, Diao brother and Diao sister are scared to pee

After taking it back, the mink brother and the mink sister fell down and immediately went to Wei Ni's arms, and their ass didn't dare to show up again.

In this way, Qin Shiou finally got free and began to work on salad.

Mix the prepared cucumber pieces, tomato pieces, onion rings, potato chips, black olive rings, lettuce, chrysanthemum and pepper slices, put Qin Shiou chopped and cooked eggs on them, and then put them into the diced meat can. Finally, pour oil vinegar juice, sprinkle salt and crushed black pepper, and mix well with salad dressing.

He cooked seven or eight dishes in one breath, and Qin Shiou made a pot of seafood soup, so that the main course was over.

Nelson took off his jacket and revealed his black jacket and white shirt. He quickly set up the table, opened a bottle of red wine, and bird and the Osprey put the dishes on the table.

Qin Shiou opened the box, took out a rose from it, then gave it to Weini and said, "Hi, honey, it's for you. I hope you're happy every day."

Winnie took the rose and said with a surprise smile, "God, Qin, it really surprised me. Well, I don't know what to say. You surprised me."

There are dewdrops on the roses, which look as beautiful as the ones just picked.

Qin Shiou cut a piece of meat from the roast beef bone, put it on her plate and said, "try my craft. I think you will continue to be surprised."

The hot air balloon floated slowly in the air. Bird and the Osprey tried to control the direction and let it rotate around the farewell island.

The small dining table is placed in a corner of the hanging basket. Qin Shiou and Weini sit on both sides of the connecting basket. Looking out, they can overlook the island. While eating, they point to the island and draw pictures, distinguishing the landmarks on the island from the high altitude.

At noon, the sun was blazing, but because of the cold wind at high altitude, the people above didn't feel hot, just a little sun, which was inevitable.

However, Weini naturally doesn't care about this. Qin Shiou prepared some short paragraphs to tell her in advance, which completely attracted her attention. Her eyes have been on Qin Shiou since dinner, with a smile on her face.

The hot-air balloon floated in the air for most of the day. Bird began to deflate in the afternoon. The hot-air balloon gradually declined and returned to the fishing ground.

At low altitude, Qin Shiou looked down and said, "let's play skydiving next time? It's said to be great. I haven't tried it yet. "

Winnie smiled and said, "yes, I'm very good at this. When I was training in Canada airlines, I specialized in skydiving. I remember I got an a + score. The instructor said I could even be an airborne soldier directly."

Qin Shiou said in surprise, "is it so powerful? Then I have to ask you for advice. I'll buy a parachute bag when I go back. Bird, find me a skydiving club to sign up. "

Bird said: "no, boss, the environment of our island is not suitable for skydiving. If you want the ocean to be a landing place, I have to suggest you carry an oxygen cylinder on your back. If you are entangled by a parachute, you will be in trouble. "

Qin Shiou actually said that he likes sports, but he doesn't like extreme sports, because he doesn't want to risk his life.

Leaving the hot air balloon, Weini asked Qin Shiou why he suddenly thought of giving her a surprise. Qin Shiou smiled and said he remembered it at will. There was no reason and there was no need to celebrate.

Seeing the two, Qin's mother asked Weini how she felt about taking a hot-air balloon. Weini said it was good and asked her and Qin's father to take it.

Qin's mother shook her head vigorously: "I'd better be stable at my age. You young people can toss, but your father and I can't toss."

With the hot-air balloon lunch, Qin Shiou thinks this weekend is more meaningful.

On Monday, when he came back from the sea in the evening, he was surprised to find that Polly and Mao Weilong were fishing when he saw someone fishing on the wharf and the fishing boat approached.

"Why are you two here?" Qin Shiou smiled.

Mao Weilong said discontentedly, "aren't you welcome?"

Qin Shiou said, "I can't wait."

Polly put away his fishing rod and said with a smile, "I'm here to send you horses, but I can't help myself. Mao specially came to help me."

Qin Shiou nodded suddenly. Yes, and he forgot about it.