Chapter 1890

Mingda smiled and pulled her. "Don't listen to them, sister. I believe she touched her liver and kidney, but I don't believe she touched her heart. I've only heard of her laparotomy, but I haven't heard of her chest opening."

Changyu seemed to be struck by lightning and wanted to cry without tears. "Mingda, how can you scare me like them?"

Bai Shan frowned slightly and asked curiously, "Princess Changyu, I heard manbao say that you also like mutton soup. They are all heart and liver. Why are you afraid of people?"

Changyu:

She eats mutton, not human!

Why not be afraid?

Several people frightened Changyu, and then picked up the basket and went down the mountain.

The servants at home drew clean water from the well to wash their fruits and hands.

For the first time, Changyu and Mingda didn't go back to the house, but sat near the wellhead with man Bao and reached out to fetch the well water.

The water was so cold that Chang Yu put her hand inside and wet her sleeve directly. She happily called up the water and sprinkled it everywhere. She said happily, "it's so cool."

Man Bao nodded repeatedly and didn't stop Changyu, but didn't let Mingda play with water. "You're weak, don't play with cold water."

The palace people breathed a sigh of relief and were about to go to the kitchen to fetch water. Fang had brought up the water in the nearby wooden bucket, scooped out two spoonfuls of water from it and gave it to Mingda in the basin. He smiled and said, "this water has been dried for a long time and can be used."

Mingda reached out and touched it. She found that it was really warm. She was curious, "can water still dry?"

"Of course," man Bao said. "In summer, if you don't want to spend too much firewood, you can take a bath in the sun."

Mingda and Changyu were both heard for the first time. They are too novel.

After washing all the fruit, Chang Yu stared at Bai Shan and Bai Erlang and ordered, "eat first."

Bai Shan: "

He took a look at man Bao, picked a small one and bit it. His eyes were slightly bright and nodded his head. "This is good. It's sweet. Last time we ate it, it might not be very cooked, so it's sour."

Then he ate the whole fruit with relish.

As soon as Chang Yu heard this, he immediately took a very big bite and chewed it. His eyes couldn't help staring. He didn't spit out what was in his mouth or swallow it well. He was so sour that tears were about to come down.

Bai Shan slowly ate the fruit in his hand, washed his hands, frowned at Changyu and asked anxiously, "is it sour? Is it because it is not the fruit of a tree? "

The fruits are mixed together. Who knows if they are from a tree?

Changyu didn't notice Bai Shan's prank. He covered his mouth and vomited. It's really too sour.

As soon as she left, man Bao couldn't help laughing, and then stretched out his hand to pat Bai Shan, "hurt eight hundred enemies and lose one thousand."

Bai Erlang silently put back the pear he had just taken and took back his claws. He said, he always felt strange.

When Chang Yu came back, everyone looked at the pears in the basket in a daze. "After picking so many, just be fun? It's too wasteful. "

It's natural to ask my sister-in-law about eating.

Man Bao got up and said, "I'll ask my sister-in-law."

Little Qian looked at the pears they picked and said with a smile, "otherwise, make a pear bar."

She smiled and said, "with sugar and yeast, I'll make you some jars of pear wine. It's sweet. It should be better than plum wine."

Changyu asked curiously, "can fruit make wine? I've only heard that flowers can make wine. "

Little Qian said, "I can't make flower wine. Aunt Rong can. I can only make wine from pears. It's the prescription man Bao found."

She didn't do it before, but a few children are going to socialize now. When they go out and have dinner at home, they have to drink some wine, and they don't like it.

Because the wine they have drunk is sweet, man Baocai wants to make wine with other fruits. After all, the grapes planted in their house don't seem to bear fruit.

Man Bao looked in the encyclopedia and finally found a prescription for plum wine and cider for Xiao Qian.

Xiao Qian tried to do it and found that it was OK. She felt that making wine with fruit was similar, mainly because it cost money.

Because the sugar used is so expensive.

Only rich and noble people can brew such wine. They brew it for manbao.

In contrast, the wine brewed with grain is more in line with the taste of Lao Zhoutou. Although the wine is also expensive, grain is always much cheaper than fruit and sugar.

As soon as he heard about wine making, Mingda returned, but Changyu liked it very much. He quickly asked, "can such sour pears make wine? Is it sour or sweet? "

Little Qian said honestly, "sweet and sour."

She said: "the sour and sweet ones are better to drink. If they are too sweet, they have to add more sugar. If they are too sweet, they will be greasy and not good."

Man Bao immediately said, "listen to your sister-in-law."

She said to Chang Yu, "my sister-in-law can't be wrong about food."

Chang Yu, who was about to add more sugar, hesitated and decided to listen to man Bao, so he nodded and said, "well, eat sour and sweet."

Little Qian found out the jar and made it for them.

She often pickles things. Others at home may lack them, but there is absolutely no lack of jars.

She looked at the four baskets of pears, finally found five clean jars, washed the pears again and began to peel them.

Fang and others hurriedly came to help. Man Bao also rolled his sleeve and started, but Xiao Qian patted him on the back of his hand and said, "use the knife. Don't fool around. Your hand is very noble. Go and play first. It'll be fine soon."

Although there are many pears, they are also many people and move very fast.

Cut the pears into pieces, remove the core, cut them into pieces and put them into the jar.

Zhou Lixue found out all the sugar in the house and gave it to his mother.

Little Qian estimated that he was almost there, so he nodded.

Old Zhou looked at him from a distance and said to Qian, "such a big jar of sugar can only make so little wine. It's a sin."

Qian glanced at him and said, "shut up. The sugar was brought by his mother-in-law."

Because manbao like to eat snacks, Mrs. Liu came to Chuang Tzu and asked people to bring a lot of sugar, just to make all kinds of delicious food for them.

Little Qian didn't fill the jar, but left a third of the space for it to ferment. She put the sugar and pulp in one layer. Man Bao squatted aside and didn't weigh her. He put sugar in it entirely by feeling. At most, he would smell when putting pears.

Chang Yu was curious, "why smell pears?"

Man Bao said, "see if it's sour."

She said, "my sister-in-law is very powerful. You can tell whether the pear is sour or not by smelling it. How sour it is."

Chang Yu said, "so powerful?"

Man Bao nods.

Xiao Qian was amused and said, "it's not so powerful. It's just to estimate a general idea and have a feeling."

Man Bao continued to talk to Chang Yu, "feeling is talent."

Chang Yu looked at Xiao Qian and the pulp in the jar and nodded.