Then put the mushroom slices, shredded carrot and onion into the pot, stir fry until the onion is translucent, then put in the fish tofu, remove the shrimp line, and finally put the half cooked scrambled egg into the pot.

Then put the cooked rice in and stir fry together.

Add salt, soy sauce, sugar, black pepper and other seasoning, and then add balsam pear.

Very simple fried rice with bitter gourd and shrimp.

The refrigerator has her pickled chicken feet with pickled peppers, boneless, cold and crisp.

A few more cold dishes were added.

A plate of fried rice for each person is simple enough.

However, ye Xiaomo a see balsam pear, his first bitter under the small face.

"Bitter gourd, it's so bitter." Ye Xiaomo said.

"No pickiness!" Zhao Gushen said sternly.

Ye Xiaomo and ye Fei are shocked.

Ye Fei hasn't talked about him yet. Why did Zhao Gushen talk about him first?

This This attitude is not right!

Zhao Gushen said: "bitter gourd is a good thing, especially now to eat, heat Quhuo, you eat more."

Ye Xiaomo protects his plate and doesn't know what to prevent.

"That's good, uncle. Eat more!" Ye Xiaomo said, "is it enough? Not enough. I have a lot here

Zhao Gushen was stiff and said, "I have enough. Don't try to give me yours."

Ye Xiaomo clear: "uncle, you do not like bitter gourd ah?"

Ye Fei looks at Zhao Gushen.

Ye Xiaomo also said: "I'm a child, I don't like to bear hardships. I didn't expect that you were too big to eat. "

"Who said that?" Zhao Gu Shen picked up a piece of bitter gourd, "I just don't like to eat, it's not that I can't eat."

Then he put it into his mouth and said, "look!"

Ye Xiaomo clapped his hands with great support: "uncle, you are so powerful! I'll give you all mine. "

"Beautiful idea!" Zhao Gushen responded quickly, immediately covered his plate, "your own, eat your own!"

Xiao ruofeng looks at Zhao Gushen and then at Ye Xiaomo.

My heart is worthy of father and son.

It's just that you don't even love your plate.

Xiao ruofeng is not picky. He likes the taste of balsam pear.

So regardless of the father and son, they have already dug a spoonful of fried rice.

Fried rice with bitter gourd and shrimp, and a piece of fish tofu.

Xiao ruofeng put it all in his mouth.

Fried rice grain clear taste is very elastic, mixed with fresh and sweet shrimp.

But no matter how delicious the shrimp is, it's hard to avoid getting tired of eating too much.

But it's not the same with bitter gourd in the middle.

Bitter melon slightly bitter taste, but also with a trace of sweet, mixed with shrimp to eat.

Shrimp with elastic delicate, coupled with the crisp balsam pear, taste complex wonderful.

The fresh and sweet shrimp and bitter melon with the taste of sweet interwoven, let Xiao ruofeng can't help eating one mouthful after another.

"My God! How delicious Xiao ruofeng praised, "this dish is too refreshing."

"As soon as I came in from the outside, I felt very flustered. Eat bitter gourd, immediately feel more comfortable Xiao ruofeng said.

"Well, I'm just worried that you've been out in the sun for a long time. It'll be much more comfortable if you come back to eat some heat clearing food." Ye Fei said with a smile.

"You two can try it." Ye Fei said to Zhao Gushen and ye Xiaomo.

A big one and a small one looked at each other.

Finally, I dug a spoon in my plate.

Zhao Gushen first plug in the import, but also proud of chongye Xiaomo pick eyebrows.

Look, I ate it!