"Zizizi..."

The pheasant was cleaned by a sharp dagger, and the oily parts were cut off. The whole pheasant was thrown into the kettle. As the temperature of the fire rose, the oil oozed out slowly, emitting a fragrant smell.

Before cooking the chicken, the three had already cooked the water and put it into the bamboo tube cut down on the road.

Bamboo tubes with thick arms are used as cooling water bottles, which are placed around the cave wall for eating, thirst quenching and washing I've already saved enough.

After cooking, the chicken skin was discarded by Tong su. She put the cleaned fish into it and fried it slightly. The wild onion and ginger were responsible for removing the fishy smell. When the fish was fried to golden on both sides, she poured it into the clear spring and stewed it.

Soon, the fish soup turned out to be a mellow milky white, and then sprinkled into the program group. Guests were allowed to bring a little extra salt and put in chopped wild vegetables. The smell was delicious.

Close the lid and wait for the fish soup to make the final stew. Before it comes out of the pot, Tong Su goes to check the condition of the roast chicken on the other side.

Jiangnan has barbecue net. The pheasant is cut into pieces and smeared with salt. It is roasted in the middle of the barbecue net. The flame is puffed and puffed. Soon, the surface of the roast chicken presents a beautiful orange yellow color.

The fine oil flows down the texture of chicken, blooms bright sparks on the flame, turns the grill net, and the golden oil in the chicken is cooked, making a pleasant squeaking sound. The rich fragrance floats around with the wind.

[Shi Lingtong is a real bull. She killed the pheasant with a shovel. She seems to be a good cook. 】

[true. One person leads a team. 】

[I'm going to powder this young lady. Don't rob her, I'm her first iron powder! 】

[do I want to eat roast chicken alone? 】

[upstairs, you are not alone! 】

in the camera, Tong Su is smelling the smell of roast chicken, pondering a little, taking the juicy wild fruit on one side and squeezing the juice up.

The juice is sour and sweet. When it is smoked by the fire, it becomes more fragrant and sweet. It blends with the fresh flavor of the chicken and sublimates the flavor of the whole chicken!

"We can have it after a while. We can have some fish soup first. It's better to finish the roast chicken and fish soup tonight. If you can't finish eating wild fruit, it can be used for breakfast tomorrow morning. The fruit won't be bad all night long - "

Tong Su turned back while talking. As soon as she turned around, she was startled by the two bright eyes of the dog that were close to her!

The two bright eyes of the dog looked at her and said in a voice:

"fairy, do you need to lick the dog? Can play games, can run track and field, strong body, can work, very good feed can eat that kind of

Tong Su

Live broadcast room barrage: [...] 】

but the dog's eyes didn't realize what they said. They were pushing each other, trying to squeeze each other away so that they could hold the big man's thigh alone.

"Live map! Open the way! Encyclopedia knows everything! I can cook better than the chef in the restaurant when there are many seasonings in the wood

"Perfect! Invincible! almighty! Marisue! Tom Sue! True, the woman of the world! Big brother, please take me to fly

Tong Su

Live broadcast room barrage: [...] 】

"boss, I swear I am your loyal fan! Please don't take care of me carelessly

"Take care of me, take care of me, I'm more powerful. I can help you cut firewood, boil water, make a bed and hunt, as long as you can bring me to eat when you cook!"

"I'm better fed than he is! I'll just have a spoonful! Can I have a spoonful

"- do you mean a spoon with a big washbasin?"

www.novelhall.com , the fastest update of the webnovel!