Chapter 480

Good roll! I don't know what she's going to live on, you idiot. 】

[does Yun Danhua think she can fly alone without the regiment? Ha ha ha, I don't think she has any fame without the help of the group! 】

in the comment area, Tongsu was almost hung up and sprayed. Tongsu was too lazy to manage, left the company and went home.

Today, she is still busy. Lu Zhiyang helps to contact the neighbors. She has to look at the house as soon as possible and make sure.

She found that the house next to Lu Zhiyang was really excellent.

The well decorated single apartment has an area of 50-60 square meters, one room and one living room, and a big kitchen. Tong Su likes it as soon as she sees it.

Lu Zhiyang has bought a house in the community, where the security and environment are really no choice. The landlord who came to take her to see the house also looks very honest.

He said that he was in a hurry to go abroad, and the rent was very little. Tong Su asked him if he would let her transform the house, and he also waved his hand and agreed.

After signing the contract and paying the rent for one year, Tong Su began to prepare for the decoration of her new house. The decoration style of this apartment is very close to that of Lu Zhiyang's cold hotel.

After signing the contract, she took a taxi to the home shopping mall, purchased large and small bags of decorations, and came back with things to dress up her new home.

The sound of Ding Ding Dang attracted Lu Zhiyang, who was full of praise for all kinds of ornaments, stickers and small objects she chose.

Tong Su politely asked him if he wanted to take a few pieces, but he really took a small half, but turned around, and enthusiastically sent a large number of precious ingredients.

"Well," he was a little embarrassed, "these, as you take care of me yesterday's remuneration, I do not know if there is this blessing, can you taste your craft?"

Tong Su is just preparing the content of today's live broadcast. She laughs at it and agrees.

What she prepared this time was a dish of eight treasures duck, a seasonal vegetable.

this dish originally evolved from the "Eight Immortals duck" in Confucian cuisine.

In feudal dynasties of all ages, the Confucius family has a very special position. Adhering to the principle of Confucius that "the food is not tired of the essence and the food is not tired of the delicacy", the dishes of the Confucius family are well-known in the north and south of the country for their excellent materials and rich banquet, which can be compared with the imperial food moved to the Imperial Palace in the past.

"The original method of Baxian duck is too difficult. It takes a lot of time and effort to make eight fillings, such as tendon, scallop and so on

While preparing materials, Tong Su talks to the camera.

"The dishes of bone free fermented materials have gradually faded out of people's sight. The creator of this" eight treasures duck of seasonal vegetables "made by me borrowed the original idea of Confucian cuisine and simplified the process, but it's just as delicious."

Blanch the cleaned duck to remove the fishy smell, use the water for the bean sprouts, mushroom, yam and other side dishes, soak the tendons and fish maw, and then put them into the soup. Add some seasoning and simmer over low heat until they taste good

On the live broadcast screen, the anchor's tender hands are flying freely, making delicious food briskly and skillfully. Off the screen, the sound of detailed discussion keeps on.

"Ah, I want to eat! Want to eat! Yaya, I'm watching a live food broadcast. The food made by the anchor is delicious! Come and see... "

Assistant Xiao Yue, wearing headphones, shakes her head to enjoy the live broadcast. When she saw her boss Shao Yaya passing by, she immediately waved strongly to Amway and was elated: "it's just that the voice of the anchor is a little familiar. It seems that I've heard someone's voice Would you like to have a look? "

Hearing the sound, Shao Ya Ya glanced at the screen, only to see her hands cooking. She immediately turned away in disgust: "I don't look."

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