Chapter 465

The old man's words impressed many of the participants.

"Yes, housewives can make ordinary mutton stewed with radish."

"That is, the apprentices in our shop do better than this."

"Ha ha, the stew is not very good at all. I took the first place. It's obviously dark, right?"

In the noisy discussion, the old man sitting in the middle of the jury said: "you are right. This mutton stewed radish has many shortcomings. First, the mutton is not delicate enough, and the radish variety is not good, and the cooking method is also very common. But it can't be denied that this is the real food for us judges."

This made all the people present stunned.

"That's what's for the judges? Is that to say, the food of other teams can't be eaten? "

"I wipe, what do you mean?"

In the crowd's doubts, the old man said with a smile: "this is Shanghu. It's the middle of September. It's the hot season, so each team has prepared delicious summer food, such as white chopped chicken, drunken shrimp, ice powder, tremella, Sydney, iced wonton and cold noodles. Their taste is really great, and each one seems to be very attentive."

Looking at the cold eyes of many players, the old man laughed: "but you ignore one thing, that is, this is a 24-hour hotel with air conditioning door open."

At the same time, the old man pointed to the top and said with a smile: "the organizer may be worried about the poor cooling effect of the air conditioner, so we specially arranged our location under the air outlet of the air conditioner."

"So you feel that the temperature around you is about 20 degrees, and you feel very cool, but we are a little cold here." The old man said with a smile: "not only that, in front of the whole seven teams, all the food they took was cold."

"There should be no problem for young people to taste one or two, but no matter who is sitting under the air conditioner with a large air conditioner and eating seven cold meals in a row, I believe he will not be in a good mood. "

looking at the stunned crowd, the old man laughed:" so before the food in Datong River is served, my only idea is to finish the competition as soon as possible, go back to my room and pour myself a cup of hot water to warm my body, because in your opinion, it's hot summer, but for our five judges, it's cold winter. "

"Do you know what a gourmet's mood is like when he is waiting for a good meal with his eyes full of expectation, but gets seven colder dishes one by one?"

Looking at the shocked people, the old man laughed: "it's almost equivalent to the feeling that you eat seven popsicles in winter."

"This%..." Many members of the team looked at each other.

A member of the team who suddenly realized this was shocked and said: "so it is. No wonder when the hot soup was served, the five judges all looked forward to it! It turns out they're cold! "

"I wipe, originally is like this, let the weak team like Datong River drill the loophole!"

"Magobi's, this Datong River is very lucky, so stupid entries, the result is crooked."

"Well, where is the reason for this? It's so cheap for the poor craftsman of Datong River. "

Listening to the comments of the team members, the old man sitting on the judging panel frowned and said, "do you think Datong River is just lucky? Then you are wrong, because at the beginning of the preparation stage, I saw the members of the Datong River team prepared blueberries. "

On hearing this, everyone's eyes turned to the Datong River team.

A staff member hurriedly handed the microphone to LV Shuyao's father. Looking at the old man sitting on the judges' stage, LV Shuyao's father said, "yes, according to yesterday's plan, we will mainly use blueberries to make cool food to relieve the heat."

When they heard this, the eyes of all the people present were straight.

"But why did you do this?" Asked the old man.

Lu Shuyao's father pointed his hand at Shen Qiang and said, "it was decided temporarily by our boss after the competition started. Because we didn't prepare for this before, we only had frozen meat, green radish for carving platters, and some medium gluten flour..."

Lu Shuyao's father stammered and explained nervously. Miss Chuqing, the beautiful fox on the judging stage, chuckled and said: "so I gave you 9.5 points and deducted 0.5 points because I didn't eat the top mutton, which was the punishment for your boss."

Her words immediately made Shen Qiang the focus.

All the people in the whole field looked at Shen Qiang in amazement.

"Wow, he's the boss of Datong River? It seems that miss Chuqing should know him, otherwise she would not make such a joke. "

"I'm quite energetic. I don't know how to cook, but my eyesight is too strong."

"Yes, if it is prepared before, it can also be said that Datong River is lucky and crooked, but the temporary change is definitely what this guy found."

"The air conditioner has been there all the time. No one should care about this. I guess this guy must have thought of the judges eating seven cold dishes, so he made such an adjustment.""It's reasonable. It's worthy of being in the top eight. It's really not easy."

In the public discussion, the host asked the team leaders to step on the stage.

Shen Qiang stepped up.

The host asked them to stand up according to the results of the competition.

Datong River scored first in the game.

There is no suspense to stand in the center, the left side is the Master Yu Qingtang, the right side is the master baihualou.

Smiling at the camera and the applause from the judges, Shen Qiang glanced at Master Yu Qingtang, who was very pale beside him. He said with a smile, "you must be very sad that Yu Qingtang won the second place, right? His master is really too young. He's just a fool. "

Hearing Shen Qiang's words, Yu Qingtang's master said with a blue face: "a third rate restaurant, a third rate chef, can't even make a perfect restaurant with mutton and radish stew. What's to be proud of is the garbage in the garbage."

Shen Qiang chuckled and said, "Oh, that's true. But now I'm thinking, how bad is Yu Qingtang's standard when a garbage restaurant wins your delicacy by stewing radish with garbage mutton? Is the food really edible? "

On hearing this, Yu Qingtang's master Fu turned pale with anger, but now he was standing in the spotlight, so he could only bear it.

Slightly side head, see the right side of the body, is smilingly pretending to be a good man baihualou master, is smiling at the camera.

Shen Qiang said rudely, "yuqingtang is still like this. The baihualou, which is inferior to yuqingtang, must be a tractor in the garbage."

For a moment, the old man's face was blue.

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