Chapter 368

While the beauty fox judges were shocked, there was an uproar both inside and outside the competition.

"It's delicious. What's this?"

"It's a strange smell. I've been studying delicious food for so many years. It's the first time I've smelled such a taste!"

When they were shocked, Shen Qiang stood by the pot with a smile on his lips.

As a professional chef, Shen Qiang is not qualified.

Because Shen Qiang basically can't cook all kinds of dishes of any cuisine.

After all, Shen Qiang specializes in medicated diet.

And when it comes to medicated food, it's also about all kinds of traditional Chinese medicine spices.

In China, Chinese herbs and spices are everywhere.

Take the most common spices as an example. Thirteen spices can be seen everywhere. Almost every family has condiments, but few people really know them.

In fact, shisan Xiang itself refers to the seasoning made by mixing 13 kinds of herbal medicines with distinctive flavor.

Its main ingredients are cardamom, Amomum villosum, nutmeg, cinnamon, clove, Zanthoxylum bungeanum, Daliao, fennel, Aucklandia, Angelica dahurica, Sannai, Liangjiang, Ganjiang and other Chinese herbal medicines.

But in life, no one will take thirteen incense as medicinal materials.

And Chinese herbal medicine, in the actual operation of medicated diet, also has a variety of skills.

For example, fennel has a strong smell and is best used for vegetable and bean products.

Angelica dahurica is used for beef and mutton, which can remove the smell, increase the taste and make the meat tender.

Cinnamon is used for smoked meat and boiled sausage, which can make meat and sausage fragrant and not greasy for a long time.

Chen PI and Muxiang are used in the soup, which can make the smell elegant and fragrant.

Sannai and ginger are used to make fish, which can not only relieve the fishy smell, but also make the fish crisp, tender and fragrant.

Smoked chicken, duck, goose, with nutmeg and clove, can make smoked taste unique, chew when fresh, full room fragrance.

These are the most simple and basic knowledge of the medical sage's inheritance of medicated diet.

At this time, Shen Qiang was preparing the soup base, which was already full of fragrance. Although it had shocked everyone present, in fact, it was just preparation.

Because Shen Qiang had already decided that he would not only let LV Shuyao's father lead the team to win the competition, but more importantly, he would never allow a French cook to brag in our land of China!

"What a delicious smell." The boss of Datong River looks at Shen Qiang with vigilance. After a moment's hesitation, he suddenly raises his hand, gets up and says loudly, "it's not fair. I ask Dinghao team to stop production now!"

Host a Leng: "temporarily add a dish, this is allowed to contest."

"I know!" "But you don't have a time limit," the boss of Datong River said anxiously. "If he goes on like this until the judges are hungry, then he won't win."

Everyone was stunned.

At this time, the beautiful fox demon judge sitting on the judges' table looked at Shen Qiang's surging heat. After secretly swallowing, she said, "it's reasonable. We can't wait endlessly. If the delicious food of Dinghao team can't be finished within half an hour, they will lose."

"Half an hour is too long!" Datong River boss urgent way: "15 minutes, at most 15 minutes."

Several judges looked at him coldly.

At this time, a middle-aged woman came up backstage and whispered a few words to the host.

"In order to ensure fairness, the Organizing Committee of the competition decided that the cooking time of the temporary supplementary cuisine should not exceed half an hour. Now, start timing," the host said with a clear look

In an instant, the boss of Datong Jiang's face became ugly, and his expression was a little worried.

The beautiful fox demon judge sitting on the judges' table looked at him with a smile of sarcasm: "it seems that he has noticed that the cooking skill of the young man of Dinghao team is very important. Are you beginning to feel uneasy?"

At the same time, the eyes of many public judges also become extremely bright.

"Datong River is upset, which shows that the young man of Dinghao team has the strength not to lose to the French chef at least!"

"Of course, you smell it, but it's more fragrant than truffle steak."

"Hey, isn't the boss of Datong River very good? What's the point of boasting about Chinese chefs who only give their French yedads dishes

Just at the same time that many public judges were delighted.

A confused French chef with a long neck points his toes to Shen Qiang's side.

"Stop him quickly, don't let him see Xiao Shen's secret recipe!" Lu Shuyao's father's eyes are as bright as a light bulb.

On hearing this, seven or eight Dinghao team members lined up into a wall and blocked it tightly. In a hurry, the French chef jumped up and yelled in French: "I protest! Food has no national boundaries. It's a fair competition. You can't hide the way you make it! ""Bang! You think we're shabby? Let you see it, learn it, and then compare it with us? " A member of Dinghao team looked at the French chef with disdain. Although he didn't understand what he said, it was not difficult to guess what he wanted to do.

Seeing that the French chef craned his neck to see what was put in Shen Qiang's pot, he was stopped outside by the Dinghao team members. The eyes of the numerous public judges on the scene lit up.

"Ha ha, that's what it should be. Wasn't he very arrogant before? Now when I smell the fragrance, I want to learn. It's just a dream. "

"That's right. A fool will teach him."

"Well, isn't this guy crazy? If you want to learn, let him kneel down and worship his teacher! "

Many public reviewers are excited.

But at the same time, some truly sophisticated public judges are more worried than ever.

"The smell is strange, which is not inferior to the French chef's truffle steak. But if it's just like this, he can barely draw with the French chef. It's impossible for him to win."

"Yes, it's a novel taste, but the judges will be impressed by the combination of two different delicacies. However, when scoring, they will give scores according to their own preferences, so even if the dish is successful, the final result may not win."

"Yes, if Hua Xia loses, that's all. Now, this young man has given us the hope of victory, but he is not absolutely sure. It's really worrying."

And almost at the same time that the sober masses are worried.

Shen Qiang shook his wrist.

The huge Earth Spirit fetus has been in hand.

It's worth five million.

It is also the raw material for refining Jiazi pill, which can prolong its life for 60 years. If it is used in other occasions, Shen Qiang is really reluctant to use it to make medicated food.

But now, the French chefs are arrogant, and their cultivation is far from the yuan infant period when they can refine jiazidan. The strains have been cultivated in the source of the plague. Don't say it's just a ghost. Shen Qiang is willing to die for the dignity of China!

A flash of the sword.

Shua, Shua, Shua, nine pieces of Earth Spirit fetus as thin as a piece of paper fly into the boiling soup pot as a butterfly.

Boom!

In a flash.

The unique fragrance of truffle is as strong as substance. It explodes instantly in the steam transpiration. It has an amazing fragrance. It bursts out like a hurricane, wildly and rudely conquering the smell of all the people present in an instant!

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