Chapter 362

Yanbinlou is a time-honored brand in the provincial capital.

It's a traditional Chinese restaurant. As the competition venue of the Chinese food Grand Prix, the banquet hall is already full of people.

Among them, the largest number is the public review.

There are only eight real teams.

It is also the top eight of the provincial cities in this year's Chinese food Grand Prix.

Lu Shuyao's father's team is the Dinghao team.

Dinghao itself is a five-star hotel.

But their real strength lies in the room service and the hardware facilities. In terms of restaurants, they should be regarded as the subsidiary of the hotel.

In a sense.

The participants of this competition are equivalent to a department of Dinghao hotel.

Datong River itself is just a restaurant. All they do is eat.

So it seems that those people in Datong River are more professional than LV Shuyao's father's team.

It's not only Shen Qiang's impression, but also others.

But actually.

There are more than 20 five-star hotels in the provincial capital.

Dinghao is the only one who really participated in the food competition and entered the top eight, led by LV Shuyao's father.

The other seven are professional restaurants.

And the most embarrassing thing is that, as one of the organizers, the provider of the competition venue, the team of yanbinlou, even the top 16, was eliminated early.

Step by step, everything is in place.

Because it's just a competition in the provincial and urban areas, there must be no luxurious treatment full of reporters.

All teams are nervously preparing.

Lu Shuyao's father, also nervously looking at Shen Qiang, said: "this is the provincial city finals. What we want to do is the traditional banquet, four cold dishes, four hot fried dishes, four large dishes, with two medium dishes and two hot soups, a total of 16 dishes."

"I know that you are good at medicated food, but you are restricted by the custom. Besides, you seem to be different from ordinary chefs, so in this case, we can only make our 16 course dishes according to the preset."

"If your medicated diet is suitable for replacing one, then we will replace the other. Do you like it? "

Hearing this, Shen Qiang frowned slightly. In fact, the more exquisite the traditional mat is, the more difficult it is to interfere.

After all, medicated food itself, on the basis of delicious food, it pays more attention to the efficacy.

Many foods themselves are in conflict with medicated diet.

Lu Shuyao's father, to do 16 dishes of traditional banquet.

Four cold dishes, four stir fried dishes, these eight dishes can be replaced by medicated diet. Shen Qiang's mind is full of nearly 100 combinations.

But this is a big competition.

Cold dish itself is cold, can not play out the characteristics of moistening and warming.

And stir fry itself, it is doomed to be easy to cold.

Two in the middle.

Generally speaking, it's sculpture dishes.

It's similar to stir fried cold dishes in nature, so it's difficult to give full play to the advantages of medicated diet.

Then there are only four dishes and two soups left.

Usually, the traditional four dishes refer to four main courses.

Generally speaking, chicken, duck and fish are basically necessary.

You can't replace chicken, duck and fish with yam, so the most reasonable and appropriate point of medicinal diet is undoubtedly soup.

It's just a matter of what kind of soup to make and which aspect to pay more attention to.

Because there was no cooperation before and I didn't know the strength of LV Shuyao's father's team at all, I decided to do something rashly. I was afraid that it would not help but disturb their normal performance.

So after a moment's silence, Shen Qiang said: "please play according to your original plan. I will try to make a medicated meal to match your banquet according to the situation. If it's not suitable, I'll be an outsider."

Lu Shuyao's father nodded: "time is short, it can only be like this."

Having said that, he began to arrange the projects for others in an orderly way.

It looks very familiar.

Not only that, these 16 dishes, also have their own characteristics, together, can be called the essence of traditional Chinese food.

It's just a pity.

Only a dead man's white banquet can serve 17 dishes, so if Shen Qiang makes a move, at least one of the 16 dishes will be replaced.

The preparatory work is progressing very quickly and smoothly.

It's 10:30 in the morning.

All kinds of food materials are almost ready.

Shen Qiang stood in front of his own small stove, still did not do any preparatory work.

Because for him, there is no need to prepare in advance at all.In Najie, all kinds of medicinal food materials have a little.

If we have to deal with the food materials temporarily, Shen Qiang is a true cultivator. He has to fly fast. Preparing in advance will make the food materials stale, so there is nothing to say here.

At this time, the staff of the Organizing Committee of the competition, through the broadcast, informed each team to carry out the final inspection, and announced that the countdown of 10 minutes was in the beginning of the competition.

The contestants of each team are dignified, and the members of Dinghao team are also very nervous.

Lu Shuyao's father came to Shen Qiang's side. Seeing that Shen Qiang had not done any preparatory work, he patted Shen Qiang on the shoulder and said, "take it easy. It's very helpful for me if you can come today."

Shen Qiang smiles.

Stand up and cheer?

This is not the only way. Shen Qiang is here to help him win the first prize.

This is a promise to LV Shuyao!

At this time, the owner of Yanbin building, who had met outside the Yanbin building before, with the French chef in his eyes, just passed by Shen Qiang.

He took a cold look at Shen Qiang's clean and unprepared kitchen table and said with a sneer: "well said, it seems that you are going to raise your hand to surrender, but yes, compared with our specially hired French chef, you are just rubbish."

Shen Qiang looks cold.

Lu Shuyao's father patted Shen Qiang on the shoulder, indicating that Shen Qiang would ignore him.

Almost at the same time, the boss of Datong Jiang, looking at Shen Qiang with pride in his eyes, said: "young people always like to be pretentious, but in fact they are far from it." Looking at the French chef beside him, he said: "our top chef will let you know what is delicious."

Having said that, he left with pride.

Looking at his shining appearance, LV Shuyao's father sighed: "French chefs are good at three world-class delicacies, which must be foie gras, caviar and truffle. In this respect, our Chinese chefs are not good at it. With such foreign aid, it seems that we are determined to win this competition."

Shen Qiang has some recipes for these two kinds of medicinal food, which can make different flavors.

If only from the perspective of delicacy, it may not win the French chef.

But truffles are different

Because at this time, Shen Qiang's Najie is lying with a top truffle.

Three colors have no mother fruit, the earth is clever!

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