Chapter 2556： fried meatballs

Cheng Guihua was very happy when she saw that Han Yingxue had come down, with a smile on her face.

excitedly ran to Han Yingxue's kitchen and helped Han Yingxue wash all the bowls.

Cheng Guihua and Liu have many similarities, but also many differences.

Cheng Osmanthus is not lazy, she works well on weekdays, and she does it well and neatly, but she is a bit greedy, thinking about getting good things from others.

Occupy all the places where you can take advantage.

In the afternoon, Han Yingxue did some more work for tomorrow's banquet.

A lot of things are not made until tomorrow. You can make half of it today, and it will be much more convenient to cook tomorrow.

Han Yingxue bought a lot of fish, and the fish can make a lot of dishes, such as fish fillets, fish balls, and fish nuggets.

In the afternoon, the fish was cut into pieces, fried in a frying pan, and then picked up. Then, the thorns in the fish were picked out, minced into mud, and some flour and seasonings were added. It was made into fish balls.

The fish **** made by ourselves in ancient times are really much better than the fish **** bought in the 21st century.

The fish **** at this time are made from wild fish, the fish meat is very delicious and the taste is very good.

The other is to fry some meatballs. The meat used in this meatball is the pig killed by the fifth family of the Han family. Han Yingxue fried some more by the way.

The temperature in this ancient winter was so low. Basically, the temperature is below zero, and some are colder than ten or twenty degrees below zero.

The only benefit of such a low temperature is that there is a refrigerator, and things can be stored for a long time without breaking.

Han Yingxue fry more meatballs this time, and when Mrs. Zhao returns, she can take it back to eat. If they save it, they will prepare it themselves. The fried meatballs may not taste as good as hers.

If this thing is not delicious, it is a complete waste of ingredients.

Ancient meat is not cheap, especially at this time.

Although many people kill pigs during Chinese New Year, the pork required for this is far more than the slaughtered pigs. Therefore, the price of pork was not only not lower than that at the time of the famine, but more money.

Throughout the afternoon, the sound of knives chopping on cutting boards was heard in the courtyard of Han Yingxue's house.

In order to make meatballs, a lot of meat needs to be minced. There is no meat mincer in this era. If there is a meat mincer, it will be much more convenient. At least you don't have to rely on human brute force to chop meat.

When the fish was fried in the pan, a lot of oil was already put in, and the croquettes were also fried in by the way.

For a while, there was a fragrant smell in the whole yard.

The fried **** tasted very good. Han Yingxue himself was a greedy mouthful, so after frying, he put the **** in his mouth and started eating.

The crispy meatballs taste very good. After eating, there is still a fragrance in the mouth.

Han Yingxue didn't dare to eat too much. Although this kind of greasy fried food is delicious, it is not suitable for eating too much.

The fried meatballs are also delicious in the eyes of the children at home. The children directly regarded the meatballs as snacks. Han Yingxue took a bowl and filled it with a lot, and let the children take it out slowly. eat.

When was frying the meatballs, Cheng Guihua was also helping to knead it. After the pot was ready, he took it and ate it on his own.