Headmaster: --

What on earth did he say?

Is Zhao Gushen a dog face?

How to say turn over turn over!

It's too difficult to chat with Zhao Gushen.

At noon, the children came to the parents for lunch.

Ye Xiaomo also ran to come over, directly squeezed to sit between Ye Fei and Zhao Gushen, don't give Zhao Gushen too close to Ye Fei.

Zhao Gushen has been relying on his family Xiaofei all morning!

Zhao Gushen

Because it's for lunch outside, or for convenience.

So ye Fei prepared a steak sandwich.

Sandwiches are wrapped in plastic wrap, which can shape and keep hands clean.

Zhao Gushen took it over and saw that the edges of the sandwich were all covered with plastic wrap.

A half cut sandwich is like a pocket.

Between two pieces of toast, there is a juicy steak.

But on the outside of the steak, it was wrapped in crisp lettuce.

Ye Fei explained: "in this way, the gravy of the steak can be locked, and the gravy will not penetrate into the bread, which will destroy the taste of the bread, cause the loss of gravy of the steak, and at the same time relieve the greasiness."

Zhao Gushen nods. Ye Fei's cooking is simple, but he has a lot of thoughts on details.

Let the people who eat, always feel her heart, eat all ironing.

Zhao Gushen took a bite, the soft toast, and the crisp lettuce.

As ye Fei said, lettuce is a good package of gravy in the steak, and there is no loss.

Steak fried just right, the most outside is caramel color, and then to the inside, is a light pink meat.

And in the center, it's the tenderest pink.

A bite down, the gravy of the steak melt in the mouth, there is a wonderful feeling that the entrance is melt.

"The snow cow you chose?" Zhao Gushen tasted it all at once.

Ye Fei nodded: "the A5 grade snowflake beef I chose is evenly distributed between the fat and lean meat. It can sit in the lean meat to the maximum extent. There are fat and lean meat in the fat, and they are integrated into one another. When you eat, you can really feel the melting in the mouth. "

Zhao Gushen nodded. He knew from the taste that ye Fei's meat was good.

The meat is tender, almost can not eat any fiber taste, every mouthful is silky.

The softness of the toast and the faint milk fragrance, together with the smooth beef, seem to be a perfect match.

Ye Xiaomo is eating.

He was also raised by Ye Fei since he was a child, and his mouth was full of gravy.

"The delicious tongue will melt away!" Ye Xiaomo said, while moved to shake two.

Looking at the children around, they were greedy: "Xiaomo, is it really so delicious?"

"Of course Ye Xiaomo also put the sandwich close to their eyes, pinch, "you see, the gravy inside all flow out."

Ye Xiaomo heard the sound of children's drooling.

The little guys are very proud. If they are greedy, they will eat more delicious.

When Zhao Gushen and ye Xiaomo finish eating, ye Fei takes out the prepared fruit salad as a dessert.

Parents of other children are also very delicate.

But when children look at other people's delicious food, they tend to think that other people's food is more delicious.

While eating their own, but also the total side to see ye Xiaomo.

"Tomorrow is the audition of the cooking competition." Zhao Gushen said, "are you ready?"

"Well." Ye Fei nodded, not because just audition does not pay attention to, "audition has no network and TV double live, is in accordance with the order of registration to arrange the time of the contestants."